"A Playa del Carmen mainstay, El Fogón is an open-air taquéria off the beaten path of bustling Quinta Avenida. If you're in the mood for authentic Mexican dishes and drinks, this is the place. Frijoles charros (beans) are a great accompaniment."
"When it comes to finding the best food, follow the locals straight to El Fogón. Worth a try is a side of frijoles charros (traditional "cowboy beans," made of pintos stewed with onion, garlic and bacon)."
"El Fogón is an open-air taquéria off the beaten path of bustling Quinta Avenida. If you’re in the mood for authentic Mexican dishes and drinks, this is the place. Frijoles charros (beans) is a great accompaniment."
"Not your traditional tourist spot, this is where hungry locals eat. Their frijoles charros are awesome, and you can order just a cup of them by asking for frijoles charros medio (otherwise you get a big bowl, enough for a meal!)."