Elberton Blue

Elberton Blue is an American blue cheese produced in Georgia by Nature's Harmony Farm. The cheese is made from raw Jersey cow's milk. Underneath its natural rind, the texture is dense, crumbly, firm, and creamy. The aromas are rich, while the flavors are savory, creamy, and buttery, ideal for those who don't like the strong flavors of blue cheese.

Elberton Blue is made during winter, when the milk has a higher fat content, making the cheese more complex. It's recommended to pair it with a Stout or a glass of port wine.