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4.1
981
Calle Cardenal Herrero, 28, 14003 Córdoba, Spain +34 957 47 53 75
Recommendations
"The cacophony is part of the charm at Cordoba's El Caballo Rojo, an incessantly popular Andalusian dining spot done in modern mujedar style in this melting-pot city where Arab, Christian, and Sephardic Jewish cultures have rubbed shoulders (occasionally the wrong way) for centuries. Steer toward the rabo de toro (oxtail stew)."
on Rabo de toro
"Typical Cordobés cuisine with its Moorish influence is the speciality of the house. Favourites include cordero a la rabo de toro (oxtail). The red wine of the house is excellent."
on Rabo de toro
"DaVinci’s dad got the famous classic dish “Rabo de Toro” (oxtail stew) which he loved as well as everyone else who got a taste."
on Rabo de toro
"One of Cordoba’s most famous restaurants is El Caballo Rojo – located near the Mezquita, known for its rabo de toro (oxtail) and excellent selection of Spanish wines. Be prepared to pay for quality at this fine establishment."
on Rabo de toro
"Where to eat in Cordoba: Caballo Rojo - It is one of the classic restaurants of Cordoba. Its specialty is oxtail."
on Rabo de toro
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