Ekone Seafood
Smoked Oysters
Buy online directly from the producer:
www.ekoneseafood.com/categories/Ekone's Smoked Oysters are a premium delicacy that brings the pure, natural flavor of oysters to the forefront. Harvested from the pristine waters of Willapa Bay, these oysters are carefully smoked to create a rich, smoky taste that is unmatched. Each tin is packed with Pacific oysters, organic sunflower oil, salt, organic sugar, organic garlic powder, organic onion powder, citric acid for flavor enhancement, and natural smoke.
Perfect as a snack or appetizer, these hand-crafted oysters are free from preservatives, ensuring a fresh and high-quality experience with every bite. The combination of ingredients allows the oysters to shine, making them a standout product from the Pacific Northwest, ideal for elevating any meal or party spread.
About Ekone Seafood
Ekone Premium Tinned Seafood is a brand specializing in high-quality canned seafood, owned and operated by the Taylor family, known for Taylor Shellfish Farms. This family farm focuses on shellfish cultivation with an emphasis on sustainability and environmental preservation.
Their product range includes renowned smoked oysters, famous for their freshness and perfect taste. These oysters are harvested at their peak and then smoked in traditional methods, resulting in a rich and complex flavor. In addition to oysters, Ekone offers other products such as smoked mussels, tuna, salmon, and octopus, all carefully packed in environmentally friendly cans.
The seafood is carefully harvested, smoked, and hand-packed at their family cannery in the Pacific Northwest. They pride themselves on sustainability and traceability, ensuring that each product is of the highest quality. In addition to smoked oysters, Ekone offers a range of tinned seafood including mussels, tuna, salmon, and octopus.
Where to taste and buy?
Shop
Ekone Seafood Shop
378 Bay Center Rd, Bay Center, Washington, USA
