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Holtefjell Ung is a cheese crafted by Eiker Gårdsysteri as. It is known for its unique flavor profile, which is the result of being produced from high-quality cow's milk. The cheese undergoes an aging process that allows it to develop its distinct taste and texture, making it a celebrated product in various culinary applications.
Eiker Gårdsysteri as emphasizes traditional cheese-making methods, ensuring that Holtefjell Ung retains its artisanal quality.
About Eiker Gårdsysteri
Eiker Gårdsysteri is a cheese producer located in Buskerud, Norway. The company specializes in producing organic cheeses using milk from their own herd of cows. They offer a variety of cheeses, including blue cheese, brie, and gouda, noted for their use of traditional Norwegian cheese-making methods.
Eiker Gårdsysteri's products are available across Norway and have been recognized in national cheese competitions.
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