"Recommending their deep-fried taro puffs."
on Yu tou gao
"The quality is great, particularly classics such as har gau (shrimp dumplings)."
on Har gow
"Dim Sum selection is humble but the quality is great, particularly classics such as shao mai."
on Shumai
"But, this mango sago was the perfect ending to this decadent meal, particularly after the richness of the ox tail. It was cool and sweet, and layered with chunks of mango and bits of pomelo."
"I can confidently say, the best in Hong Kong!"