"In case you’re wondering, the roast pork sandwich is one of my three favorite things from the Market, alongside the scrapple sandwich from the Dutch Eating Place."
"Pale, salty, moist and buttery, it appears to contain more spice, more meat and less filler, giving the end product an unusually rich texture."
"Find it at the Dutch Eating Place, an Amish-run breakfast counter where they fry up gigantic slices, paired with your choice of eggs."
"If you can't actually road-trip out among the buggies in Pennsylvania Dutch country, you can get both a literal and figurative taste of the experience in Center City. Buy some scrapple to take home, or order it at several spots within the market (including the Dutch Eating Place)."
"Looking for the best in Philly? Check out Dutch Eating Place in Reading Terminal. Your mouth will thank you."
"Be sure to grab some scrapple in the market, along with all of your other ingredients!"