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www.teagardem.com/TaiwanClassicTeaExperimental phase: initial rating derived from official awards and critic reviews
Crystal Taste Award - 3 stars
2024
Ruby Black Tea, also known as Hong Yu Hong Cha or Red Jade Black Tea, is a unique variety of black tea developed in Taiwan. This tea is the result of crossing a large-leaf variety from Myanmar with the indigenous Taiwanese wild tea (Camellia formosensis), making it exclusive to Taiwan.