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Sandwich
Lampredotto
at Da Nerbone
Florence, Italy
Recommended by Giulia Scarpaleggia and 9 other food critics.
David P.
Recommendations
"Nerbone is known and appreciated by workers and tourists, you know that by the endless line that you have to deal with if you get there at lunchtime. I went a little earlier, in the late morning so I can take my time and enjoy the sandwich, just salt and pepper this time, to really feel the taste of lampredotto, delicious, soft and delicate."
"Another obligatory destination to enjoy the lampredotto is on a new trendy market of San Lorenzo. It is recognised by the line of people waiting for a sandwich filled with green sauce and lampredotto cooked in water with onion, parsley, tomato and celery and then cut into thin strips."
"The tripe was very tender and tasty on its own, easily making this one of the most memorable things I've eaten on this trip thus far."
"Located inside the Mercato Centrale, Da Nerbone is one of Florence’s oldest panini shops. Go here for lampredotto and bollito (boiled brisket) panini, as they have been making them since the 1870s."
"Nerbone, the best lampredotto in Florence."
"And now, the lampredotto. In Florence everyone has his favourite place, and one of the worthy and guaranteed is Nerbone."
"The first lampredotto eaten outside the family house was at Nerbone on the ground floor of the Central Market, the oldest lampredottai in Florence. You can take-away your sandwich or sit at the tables in front. It is worth of waiting in the line."
"You can't come to Florence and not try the lampredotto, if you are a true fan of the street food. And luckily, there are plenty of places where you can get a sandwich with the awesome lampredotto, in the center of Florence. I recommend Nerbone, inside the San Lorenzo street market."
"A typical Florentine restaurant where they prepare excellent sandwiches with lampredotto."
"You might have to fight with Italian and foreign customers to get your hands on this coveted sandwich."
User comments
"An institution in the city, serves amazing lampredotto and bollito with salsa verde and spicy salsa."