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Bread
Pepperoni Roll
at Country Club Bakery
Fairmont, United States of America
Recommended by Jane & Michael Stern and 6 other food critics.
ccbakeryfairmont.com
Recommendations
"You’ll find superb pepperoni rolls in Fairmont at Country Club Bakery."
"While the state’s coal mining industry has struggled, the pepperoni roll has, in turn, continued on, and in my opinion, the best pepperoni rolls in West Virginia come from the original source, Country Club Bakery."
"Giuseppe “Joseph” Argiro, the man who invented the pepperoni roll, opened the Country Club Bakery 1927, and they've been serving fresh-baked rolls ever since."
"Giuseppe’s original bakery, Country Club Bakery, is still in operation today, still baking up its staple pepperoni roll recipe fresh every day. You can try the original, and also explore all the flavorful variations right there in the snack’s homeland."
"Widely considered one of the best (and maybe the first?)—Country Club is a tiny bakery in Fairmont, West Virginia that makes these delicious fresh baked double-chamber pepperoni rolls, bigger than the average gas station version, and stuffed with rectangular pepperoni sticks."
"As I said, Giuseppe "Joseph” Argiro, who founded the Country Club Bakery in Fairmont, was the inventor the pepperoni roll. Today, this family-owned business is still THE place to go to get one."
"There's nothing like a pepperoni roll from the original bakery where it all started. Country Club Bakery makes between 250 and 900 dozen rolls a day, so you'll be sure that they'll be extra fresh."