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Stew
Chankonabe
at Chanko Kawasaki
Sumida, Tokyo, Japan
Recommended by Robbie Swinnerton and 4 other food critics.
Sena Scander
Recommendations
"For aficionados, though, there is only one place that truly matters: Kawasaki is not just the oldest and proudest such establishment, many rate its nabe as the best in the neighborhood."
"Their light soup will be thickened and become just right taste by the time you eat the porridge. Be sure to try it."
"Mouth-watering Chanko Nabe at Kawasaki."
"The soup is already delicious enough after bringing out the flavor of the raw ingredients. It is one super healthy traditional dish that has been elaborated in a long history of Japan."
"Spoon out the vegetables and meat; add, if you like, shichimi from the small red can or sansho from the green one, a bit of fresh seri, and enjoy."