In Your Pocket

"Wonderful interiors – painted ceilings, ornate woodwork – make the place an attraction in itself, but do not leave without trying some food. The breakfast is worth getting up early for, the sarmale with mamaliga terrific, and the baked apple a simple, tasty treat."

Carmen Georgescu

"Have dinner at Caru’ cu bere. Try the Romanian dishes like mamaliga cu smantana and have a taste of the best wines while listening to traditional music at this restaurant located on Lipscani street."

Elizabeth on the Road

"As a main course I had sarmale cu mamaliga si smantana, minced meat rolled in cabbage which was very well spiced. It was all delicious!"

Loris Lejean

"Finally the food, a wide panel that can offer the experience of the culinary culture of Romania, a really good place to eat quality food like Mamaliga."