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Sweet Pastry
Topfenstrudel
at Café Diglas
Vienna, Austria
Recommended by Arnaud F. and 4 other food critics.
David P.
Recommendations
"Must eat: Topfenstrudel."
"The rather fresh paste and vanilla cream make this dessert gourmand and regressive, offering a pleasant comfort."
"The most amazing (and pricey) cake comes from Cafe Diglas in the first district. Order whatever takes your fancy or go for Topfenstrudel (what the Germans call 'Quark' - sweet cream cheese)."
"We like the Topfenstrudel in the Café Diglas."
"The Strudel was the best I’ve had in Vienna so far. This is how every Topfenstrudel should taste."
User comments
"Flaky, warm, and filled with deliciousness."