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Beef Dish
Beef Wellington
at Bob Bob Ricard
Westminster, London, England
Recommended by Andy Hayler and 9 other food critics.
bobbobricard.com
Recommendations
"Very enjoyable, the Aberdeen beef rare inside its pastry casing."
"We were treated to an immense beef wellington, much shinier and more bronzed than mine have ever turned out."
"Incredible combination of melt-in-your-mouth pink meat and crisp, yet light pastry."
"Sweet, sweet, light as air puff pastry that encased a mouth-watering 28-day aged fillet of scotch beef. Hubba hubba, come to mama!"
"One of the most indulgent dishes from the menu is the beef Wellington."
"This beauty was one of the most delicious things I've ever tasted."
"Each mouthful was a sensational combination of flavour and textures, with the umami beef and salty pastry singing in harmony."
"Beef Wellington is a must."
"Insanely delicious Beef Wellington: 28 day aged fillet of Aberdeenshire Scotch beef with sautéed spinach and truffled mashed potato on the side. Bob Bob Ricard’s generous Beef Wellington portion serves to and is a pure gastronomic heaven."
"It is the beef wellington for two that proves the irresistible main."