Search locations or food
OR
Sign up

Big Woods Blue

Big Woods Blue is an American cheese produced by Shepherd's Way Farms in Minnesota. This blue cheese made from sheep's milk has a natural rind, and underneath it, there is a firm, ivory-colored body speckled with blue-green veins. The aroma is sweet, while the flavors are spicy, tangy, peppery, sharp, and robust.


However, the richness of the sheep's milk balances the intense flavors. It's recommended to pair the cheese with Port or Sauternes.