Big John's Cajun

Big John's Cajun is an American cheese hailing from Utah, where it's produced by Beehive Cheese Company. This cheddar-style cheese is made from pasteurized Jersey cow's milk. When it's a day old, it's rubbed with canola oil and a combination of garlic, celery seeds, and cayenne pepper.

When fully aged, the texture is smooth and creamy, the aromas spicy and rich, and the flavors smooth and spicy. It's recommended to melt it over burgers, shave it over salads, or serve it with wildflower honey, salami, and olives. Pair it with a glass of champagne, a Bloody Mary, or a bottle of full-bodied red wine.