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Betara

Formatge D'ovella Farcell

Experimental phase: initial rating derived from official awards and critic reviews

4.9
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World Cheese Awards - Gold

2023

Formatge D'ovella Farcell is a cheese produced by Betara S. L., a company known for its dedication to traditional cheese-making methods. This cheese is made from high-quality sheep's milk, which imparts a rich and distinctive flavor. The texture tends to be firm yet creamy, making it a versatile option for a variety of culinary uses.


One distinctive feature of Formatge D'ovella Farcell is its maturation process, which enhances its depth of flavor and aromatic profile. Many cheese enthusiasts appreciate its slightly tangy finish and aromatic qualities.

About Betara

Betara is a cheese producer based in the Catalonia region of Spain. The company specializes in artisanal cheeses made from sheep's, goat's, and cow's milk. Betara S. L. has received numerous awards for the quality of its products. The company emphasizes the use of traditional techniques in cheese production.

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Betara Store

Plaça Quinta del Coll de Ram, 7, Olost, Barcelona, Spain

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