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100 Best Dishes
in the World
Based on 367,847 valid ratings for 11,258 dishes in our database, these are the 100 best dishes in the world.
1
TasteAtlas 100 Best
Dishes in the World
Pork Dish
Lechona
4.78
Colombia
Most Iconic
Lechonería Donde Jimmy (Bogotá), Lechoneria Donde Pacheco (Bogotá), Restaurante Boquerón (Ibagué)
View Authentic Recipe
2
TasteAtlas 100 Best
Dishes in the World
Pizza
Pizza Napoletana
4.75
Italy
Most Iconic
L'Antica Pizzeria da Michele (Naples), Antica Pizzeria e Friggitoria Di Matteo (Naples), Gino e Toto Sorbillo (Naples)
View Authentic Recipe
3
TasteAtlas 100 Best
Dishes in the World
Brazilian Beef Cut
Picanha
4.69
Brazil
Most Iconic
Braseiro da Gávea (Rio de Janeiro), Churrascaria Majórica (Rio de Janeiro), Churrascaria Barranco (Porto Alegre)
View Authentic Recipe
4
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Rechta
4.68
Algeria
Most Iconic
La Palmeraie Restaurant (Algiers), Yulmaz (Algiers), Yacine (Oran)
View Authentic Recipe
5
TasteAtlas 100 Best
Dishes in the World
Stew
Phanaeng Curry
4.65
Thailand
Most Iconic
May Veggie Home (Bangkok), Cabbages and Condoms Restaurant (Bangkok), Baan Rim Pa Patong (Phuket)
View Authentic Recipe
6
TasteAtlas 100 Best
Dishes in the World
Barbecue
Asado
4.65
Argentina
Most Iconic
Happening (Buenos Aires), Don Julio (Buenos Aires), El Desnivel (Buenos Aires)
View Authentic Recipe
7
TasteAtlas 100 Best
Dishes in the World
Veal Dish
Çökertme kebabı
4.64
Turkiye
Most Iconic
Otantik Ocakbasi (Bodrum), Dukkan No10 (Bodrum), Musto Bistro (Bodrum)
View Authentic Recipe
8
TasteAtlas 100 Best
Dishes in the World
Meat Soup
Rawon
4.62
Indonesia
Most Iconic
Warung Bu Kris (South Jakarta), Rawon Setan (Surabaya), Rumah Makan Rawon Nguling (Malang)
View Authentic Recipe
9
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Cağ kebabı
4.60
Turkiye
Most Iconic
Şehzade Cağ Kebap (Fatih), Gel Gör Cağ Kebap (Erzurum), Yaşar Usta Cağ Kebap Salonu (Maltepe)
View Authentic Recipe
10
TasteAtlas 100 Best
Dishes in the World
Stir-fry
Tibs
4.60
Ethiopia
Most Iconic
Yilma Restaurant (Addis Ababa), Chercher (Washington, D.C.), Meals By Genet (Los Angeles)
View Authentic Recipe
11
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Biang Biang noodles
4.59
China
Most Iconic
First Noodle Under the Sun (Xi'an), Biangbiang Mian (Xi'an), Yau Yuen Siu Tsui (Hong Kong)
View Authentic Recipe
12
TasteAtlas 100 Best
Dishes in the World
Pork Dish
Cochinita pibil
4.58
Mexico
Most Iconic
Los Tres Gallos (Cabo San Lucas), La Chaya Maya (Mérida), Taqueria Honorio (Tulum)
View Authentic Recipe
13
TasteAtlas 100 Best
Dishes in the World
Beef Dish
Châteaubriand
4.58
France
Most Iconic
Josephine Chez Dumonet (Paris), Chez Julien (Paris), Moustache (Paris)
View Authentic Recipe
14
TasteAtlas 100 Best
Dishes in the World
Pork Dish
Pernil
4.57
Puerto Rico
Most Iconic
El Jibarito (San Juan), Molini's (San Juan), Orozco's Restaurant (San Juan)
View Authentic Recipe
15
TasteAtlas 100 Best
Dishes in the World
Eel Dish
Unadon
4.57
Japan
Most Iconic
Nodaiwa (Minato), Unagi Hashimoto (Bunkyō), Unagi Irokawa (Taitō)
View Authentic Recipe
16
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Païdakia
4.56
Greece
Most Iconic
Karavitis (Athens), To Steki Tou Ilia (Athens), Ladokolla (Temploni)
View Authentic Recipe
17
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Khao soi
4.56
Thailand
Most Iconic
Hinlay Curry House (Chiang Mai), Khao Soi Islam (Chiang Mai), Khao Soi Khun Yai (Chiang Mai)
View Authentic Recipe
18
TasteAtlas 100 Best
Dishes in the World
Clam Dish
Amêijoas à Bulhão Pato
4.56
Portugal
Most Iconic
O Gaveto (Porto), A Marisqueira de Matosinhos (Porto), Ostras & Coisas (Porto)
View Authentic Recipe
19
TasteAtlas 100 Best
Dishes in the World
Salad
Mechouia Salad
4.56
Tunisia
Most Iconic
Dar El Jeld (Tunis), L'Auberge de Tamezret (Tamezret), Le 404 (Paris)
View Authentic Recipe
20
TasteAtlas 100 Best
Dishes in the World
Stew
Chakhchoukha
4.56
Algeria
Most Iconic
Restaurant El Maida (Algiers), Restaurant Ighrassen (Constantine), Yacine (Oran)
View Authentic Recipe
21
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Cordero asado
4.55
Spain
Most Iconic
Casa Brigante (Lerma), Asador Maribel Restaurante (Segovia), La Posada de la Villa (Madrid)
View Authentic Recipe
22
TasteAtlas 100 Best
Dishes in the World
Goose Dish
Weihnachtsgans
4.55
Germany
View Authentic Recipe
23
TasteAtlas 100 Best
Dishes in the World
Street Food
Pempek
4.54
Indonesia
Most Iconic
Pempek 123 (Bandar Lampung), Pempek Saga Sudi Mampir (Palembang), Pempek Vico (Palembang)
View Authentic Recipe
24
TasteAtlas 100 Best
Dishes in the World
Pasta
Tagliatelle al ragù alla Bolognese
4.53
Italy
Most Iconic
Diana (Bologna), Trattoria Anna Maria (Bologna), Osteria dell' Orsa (Bologna)
View Authentic Recipe
25
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Tonkotsu ramen
4.53
Japan
Most Iconic
Ichiran Shibuya (Shibuya), Akanoren Minato (Minato), Ippudo Daimyo (Fukuoka)
View Authentic Recipe
26
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
İskender kebap
4.53
Turkiye
Most Iconic
Kasap Osman (Fatih), Kebapçı İskender Yavuz İskenderoğlu Beşiktaş (Beşiktaş), Kebapçı İskender Teyyare (Bursa)
View Authentic Recipe
27
TasteAtlas 100 Best
Dishes in the World
Pasta
Pappardelle al cinghiale
4.53
Italy
Most Iconic
Buca Lapi (Florence), Osteria del Cinghiale Bianco (Florence), Da Nerbone (Florence)
View Authentic Recipe
28
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Kuzu şiş
4.53
Turkiye
Most Iconic
Tatbak (Şişli), Hasanağa Restaurant (Antalya), Yemenli Meyhanesi (Antalya)
29
TasteAtlas 100 Best
Dishes in the World
Stew
Murgh makhani
4.52
India
Most Iconic
Karim's (New Delhi), Moti Mahal (New Delhi), Gulati (New Delhi)
View Authentic Recipe
30
TasteAtlas 100 Best
Dishes in the World
Casserole
Escondidinho
4.52
Brazil
Most Iconic
Mocotó (São Paulo), Restaurante Barcaxeira (Porto de Galinhas), O Tal Do Escondidinho (Pipa Beach)
View Authentic Recipe
31
TasteAtlas 100 Best
Dishes in the World
Rice Dish
Hyderabadi biryani
4.52
India
Most Iconic
Jewel of Nizam (Hyderabad), Bawarchi (Hyderabad), Hotel Shadab (Hyderabad)
32
TasteAtlas 100 Best
Dishes in the World
Pork Dish
Samgyeopsal
4.52
South Korea
Most Iconic
Wangbijib Myeongdong Main Store (Seoul), Guhl Goo Nae Wang Gob Chang (Seoul), Kang Ho Dong Baekjeong Myeongdong (Seoul)
33
TasteAtlas 100 Best
Dishes in the World
Stir-fry
Nasi goreng ayam
4.52
Indonesia
34
TasteAtlas 100 Best
Dishes in the World
Soup
Taiwanese Hot Pot
4.52
Taiwan
Most Iconic
Master Of Mushroom Restaurant (Taichung), Dongshi Niu Jia Zhuang (Taichung), Jin Shang Hsuan (Taipei City)
35
TasteAtlas 100 Best
Dishes in the World
Pasta
Lasagne alla Bolognese
4.51
Italy
Most Iconic
Trattoria Anna Maria (Bologna), Osteria dell' Orsa (Bologna), Eataly (Genoa)
View Authentic Recipe
36
TasteAtlas 100 Best
Dishes in the World
Stew
Karē
4.51
Japan
Most Iconic
Nishitondendori Soup Curry Honpo (Sapporo), Soup Curry Samurai Sakura (Sapporo), Garaku Soup Curry (Sapporo)
View Authentic Recipe
37
TasteAtlas 100 Best
Dishes in the World
Chicken Dish
Pollo a la brasa
4.51
Peru
Most Iconic
Pardos Chicken (Lima District), Los Toldos Chicken (Cusco), Granja Azul (Ate)
View Authentic Recipe
38
TasteAtlas 100 Best
Dishes in the World
Casserole
Parmigiana alla napoletana
4.51
Italy
Most Iconic
Mimì alla Ferrovia (Naples), Umberto (Naples), Lo Stuzzichino (Sant'Agata sui Due Golfi)
View Authentic Recipe
39
TasteAtlas 100 Best
Dishes in the World
Pork Dish
Carne de porco à Alentejana
4.51
Portugal
Most Iconic
Taberna do Gabão (Odeceixe), Tasca do Celso (Vila Nova de Milfontes), Restaurante Fialho (Évora)
View Authentic Recipe
40
TasteAtlas 100 Best
Dishes in the World
Pasta
Pasta alla gricia
4.51
Italy
Most Iconic
Armando al Pantheon (Rome), Roscioli (Rome), Trattoria Da Lucia (Rome)
View Authentic Recipe
41
TasteAtlas 100 Best
Dishes in the World
Soup
Sinigang
4.51
Philippines
Most Iconic
Abe Serendra (Taguig), Fely J's Restaurant (Makati), Locavore (Pasig)
42
TasteAtlas 100 Best
Dishes in the World
Barbecue
Central Texas-Style Barbecue
4.51
United States of America
Most Iconic
Micklethwait Craft Meats (Austin), La Barbecue (Austin), Franklin Barbecue (Austin)
43
TasteAtlas 100 Best
Dishes in the World
Chicken Dish
Murgh karahi
4.51
Pakistan
Most Iconic
Kolachi Restaurant (Karachi), Karachi Karrahi (Gujrat), Beera Chicken House (Amritsar)
44
TasteAtlas 100 Best
Dishes in the World
Stew
Gulai
4.51
Indonesia
Most Iconic
Melting Wok Warung (Ubud), Bambu Bali Restaurant (Nusa Dua), Rumah Makan Medan Baru (Central Jakarta)
45
TasteAtlas 100 Best
Dishes in the World
Pasta
Carbonara
4.50
Italy
Most Iconic
Armando al Pantheon (Rome), Roscioli (Rome), Trattoria Dal Cavalier Gino (Rome)
View Authentic Recipe
46
TasteAtlas 100 Best
Dishes in the World
Savory Pie
Khachapuri
4.50
Georgia
Most Iconic
Laguna (Batumi), Retro (Batumi), Machakhela (Tbilisi)
View Authentic Recipe
47
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Adana kebap
4.50
Turkiye
Most Iconic
Adana Ocakbaşı (Şişli), Zübeyir Ocakbaşı (Beyoğlu), Kebapçi Enver Usta (Beyoğlu)
View Authentic Recipe
48
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Miso ramen
4.50
Japan
Most Iconic
Shirakaba Sanso Ramen (Sapporo), Aji No Karyu Ramen (Sapporo), Kikanbo (Chiyoda)
49
TasteAtlas 100 Best
Dishes in the World
Rice Dish
Maguro nigiri sushi
4.50
Japan
Most Iconic
Sushi Dai (Chūō), Sushi-Zanmai (Shinjuku), Ginza Kyubey (Chūō)
View Authentic Recipe
50
TasteAtlas 100 Best
Dishes in the World
Pasta
Linguine allo scoglio
4.50
Italy
Most Iconic
Bagni Delfino (Sorrento), Trattoria dal Billy (Manarola), Trattoria Il Porticciolo (Riomaggiore)
View Authentic Recipe
51
TasteAtlas 100 Best
Dishes in the World
Stew
Hünkar beğendi
4.50
Turkiye
Most Iconic
Hacı Abdullah Lokantası (Beyoğlu), Etiler Hünkar (Beşiktaş), Karaköy Lokantası (Beyoğlu)
View Authentic Recipe
52
TasteAtlas 100 Best
Dishes in the World
Meat Dish
Chelow kebab
4.50
Iran
Most Iconic
Moslem Restaurant (Tehran), Alborz Restaurant (Tehran)
53
TasteAtlas 100 Best
Dishes in the World
Soup
Sopa de lima
4.50
Mexico
Most Iconic
La Chaya Maya (Mérida), Restaurante Los Almendros (Mérida), Pórtico del Peregrino (Mérida)
54
TasteAtlas 100 Best
Dishes in the World
Snack
Pai huang gua
4.50
China
55
TasteAtlas 100 Best
Dishes in the World
Duck Dish
Beijing kao ya
4.49
China
Most Iconic
Beijing Da Dong (Dongcheng District), Quanjude Roast Duck (Dongcheng District), Duck de Chine (Chaoyang District)
56
TasteAtlas 100 Best
Dishes in the World
Beef Cut
Bistecca alla Fiorentina
4.49
Italy
Most Iconic
Trattoria Sostanza (Florence), Perseus (Florence), Buca Lapi (Florence)
View Authentic Recipe
57
TasteAtlas 100 Best
Dishes in the World
Lamb Dish
Kleftiko
4.49
Greece
Most Iconic
Strofi Restaurant (Athens), Peskesi (Heraklion), George and Elena's Taverna (Mesongi)
View Authentic Recipe
58
TasteAtlas 100 Best
Dishes in the World
Chicken Soup
Ciorba Radauteana
4.49
Romania
Most Iconic
La Baciu (Câmpulung Moldovenesc), Restaurant Naţional (Rădăuți), Taverna di Dracula (Tivoli)
View Authentic Recipe
59
TasteAtlas 100 Best
Dishes in the World
Meatballs
Islama köfte
4.49
Turkiye
Most Iconic
Tunatan Tesisleri Serdivan (Adapazarı), Meşhur Köfteci Mustafa (Adapazarı), Ako Ahmet Usta Islama Köftecisi (Kadıköy)
60
TasteAtlas 100 Best
Dishes in the World
Stew
Massaman Curry
4.48
Thailand
Most Iconic
Nahm Restaurant (Bangkok), Flare (Pattaya), Issaya Siamese Club (Bangkok)
View Authentic Recipe
61
TasteAtlas 100 Best
Dishes in the World
Beef Dish
Galbi
4.48
South Korea
Most Iconic
Yeonpo Galbi (Suwon), Bonsuwon Galbi (Suwon), Kabojung Kalbi (Suwon)
View Authentic Recipe
62
TasteAtlas 100 Best
Dishes in the World
Shrimp/Prawn Dish
Gambas al ajillo
4.47
Spain
Most Iconic
Taller de Tapas (Barcelona), La Casa del Abuelo (Madrid), Vinitus (Barcelona)
View Authentic Recipe
63
TasteAtlas 100 Best
Dishes in the World
Beef Dish
Steak au poivre
4.47
France
Most Iconic
A la Biche au Bois (Paris), Chez Paul (Paris), Bistrot Paul Bert (Paris)
View Authentic Recipe
64
TasteAtlas 100 Best
Dishes in the World
Stir-fry
Lomo saltado
4.47
Peru
Most Iconic
Astrid y Gaston (San Isidro), Panchita (Miraflores), Morena Peruvian Kitchen (Cusco)
View Authentic Recipe
65
TasteAtlas 100 Best
Dishes in the World
Chicken Soup
Tom kha gai
4.47
Thailand
Most Iconic
Whole Earth (Chiang Mai), Thanying (Bangkok), We's Restaurant (Chiang Mai)
View Authentic Recipe
66
TasteAtlas 100 Best
Dishes in the World
Seafood Dish
Fritto misto
4.47
Italy
Most Iconic
Trattoria Da Emilia (Sorrento), Taverna San Trovaso (Venice), Passione Di Sofi (Naples)
View Authentic Recipe
67
TasteAtlas 100 Best
Dishes in the World
Meat Dish
Rendang
4.47
Indonesia
Most Iconic
Chandi (Seminyak), Mama San (Denpasar), Biku Bali (Seminyak)
68
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Dan Dan noodles
4.47
China
Most Iconic
Chen Mapo Tofu (Chengdu), Din Tai Fung Hong Kong (Hong Kong), Wing Lai Yuen (Hong Kong)
69
TasteAtlas 100 Best
Dishes in the World
Lobster Dish
Boiled Maine Lobster
4.47
United States of America
Most Iconic
Five Islands Lobster Co (Georgetown), Arnold’s Lobster & Clam Bar (Eastham), The Clam Shack (Kennebunk)
View Authentic Recipe
70
TasteAtlas 100 Best
Dishes in the World
Pasta
Agnolotti
4.47
Italy
Most Iconic
Osteria Antiche Sere (Turin), Ristorante Bandini (Portacormaro), Osteria da Nando (Aosta)
71
TasteAtlas 100 Best
Dishes in the World
Stir-fry
You bao xia
4.47
China
Most Iconic
Din Tai Fung Hong Kong (Hong Kong), Fu 1039 (Shanghai), The Chairman (Hong Kong)
72
TasteAtlas 100 Best
Dishes in the World
Chicken Dish
Inasal na manok
4.47
Philippines
Most Iconic
Balay Dako (Tagaytay), Nena's Beth at Manokan Country (Bacolod), Island Chicken Inasal (Bulabog)
73
TasteAtlas 100 Best
Dishes in the World
Chicken Dish
Kai yang
4.47
Thailand
Most Iconic
Sabai Jai Kai Yang (Bangkok), Likhit Kai Yang (Bangkok), Kai Yang Rabeab Khao Suan Kwang (Kham Muang)
74
TasteAtlas 100 Best
Dishes in the World
Pasta
Cacio e pepe
4.46
Italy
Most Iconic
Armando al Pantheon (Rome), Roscioli (Rome), Trattoria Dal Cavalier Gino (Rome)
View Authentic Recipe
75
TasteAtlas 100 Best
Dishes in the World
Stew
Pozole
4.46
Mexico
Most Iconic
La Casa de Toño (Mexico City), Pozolería Tía Calla (Taxco), Tamales y Atoles Any (Zihuatanejo)
View Authentic Recipe
76
TasteAtlas 100 Best
Dishes in the World
Beef Dish
Milanesa napolitana
4.46
Argentina
Most Iconic
El Club de la Milanesa (Buenos Aires), La Fonda Del Tío (Bariloche), El Obrero (Buenos Aires)
View Authentic Recipe
77
TasteAtlas 100 Best
Dishes in the World
Meat Soup
Húsleves
4.46
Hungary
78
TasteAtlas 100 Best
Dishes in the World
Stew
Moqueca Baiana
4.46
Brazil
Most Iconic
Sabor da Vila (Praia do Forte), Maria Mata Mouro (Salvador), Yemanjá (Salvador)
View Authentic Recipe
79
TasteAtlas 100 Best
Dishes in the World
Crustacean Dish
Étouffée
4.46
United States of America
Most Iconic
Royal House Oyster Bar (New Orleans), Mother’s Restaurant (New Orleans), Deanie's Seafood Restaurant (New Orleans)
80
TasteAtlas 100 Best
Dishes in the World
Savory Pastry
Brik
4.46
Tunisia
Most Iconic
Restaurant Chez Mohssen (La Goulette), Dar El Jeld (Tunis)
81
TasteAtlas 100 Best
Dishes in the World
Beef Dish
Zwiebelrostbraten
4.46
Germany
Most Iconic
Gasthaus zur Linde (Stuttgart), Aschbacher Hof (Feldkirchen-Westerham), Aldinger's Restaurant (Fellbach)
82
TasteAtlas 100 Best
Dishes in the World
Technique
Hong shao
4.46
China
Most Iconic
Black Sesame Kitchen (Dongcheng District), Fu 1088 (Shanghai), Jishi (Shanghai)
83
TasteAtlas 100 Best
Dishes in the World
Vegetable Soup
Lablabi
4.46
Tunisia
84
TasteAtlas 100 Best
Dishes in the World
Stir-fry
Phat kaphrao
4.45
Thailand
Most Iconic
Raan Jay Fai (Bangkok), Ung Jia Huad (Bangkok), Neung 33 (Bangkok)
View Authentic Recipe
85
TasteAtlas 100 Best
Dishes in the World
Chicken Dish
Frango assado com piri piri
4.45
Portugal
Most Iconic
Restaurante Bonjardim (Lisbon), Marufo 1 (Quarteira), Restaurante Senhor Frango (Almancil)
86
TasteAtlas 100 Best
Dishes in the World
Bread
Bolo do caco
4.45
Portugal
Most Iconic
Santo António (Estreito de Câmara de Lobos), Restaurante Casal da Penha (Funchal)
87
TasteAtlas 100 Best
Dishes in the World
Stew
Sichuan hot pot
4.45
China
Most Iconic
San Xi Lou (Hong Kong), Chengdu Huangcheng Laoma (Chengdu), Yulin Tasty Shashlik (Chengdu)
View Authentic Recipe
88
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Tsukemen
4.45
Japan
Most Iconic
Fuunji (Shibuya), Rokurinsha (Chiyoda), Menya Musashi (Shinjuku)
89
TasteAtlas 100 Best
Dishes in the World
Rice Dish
Gunkanmaki
4.45
Japan
90
TasteAtlas 100 Best
Dishes in the World
Clam Dish
Machas a la parmesana
4.45
Chile
Most Iconic
El Chiringuito (Zapallar), Alto Mar by La Gatita (Concón), La Picá de Martín (Concón)
91
TasteAtlas 100 Best
Dishes in the World
Noodle Dish
Liangpi
4.45
China
Most Iconic
Wei Jia Liangpi (Xi'an), Chun Fa Sheng (Xi'an), Great China (Berkeley)
92
TasteAtlas 100 Best
Dishes in the World
Pasta
Amatriciana
4.44
Italy
Most Iconic
Armando al Pantheon (Rome), Roscioli (Rome), Flavio al Velavevodetto (Rome)
View Authentic Recipe
93
TasteAtlas 100 Best
Dishes in the World
Noodle Soup
Phở bò
4.44
Vietnam
Most Iconic
Pho Thin (Hanoi), Phở Gia Truyền Bát Đàn (Hanoi), Thien Duong (Bangkok)
94
TasteAtlas 100 Best
Dishes in the World
Rice Dish
Unagi nigiri sushi
4.44
Japan
Most Iconic
Yakitori Kato (Minato), Kotaro (Shibuya), Higashikōenji Komatsu (Suginami)
95
TasteAtlas 100 Best
Dishes in the World
Fish Soup
Lohikeitto
4.44
Finland
Most Iconic
Restaurant Sea Horse (Helsinki), Fisken på Disken (Helsinki)
96
TasteAtlas 100 Best
Dishes in the World
Barbecue
Texas-style barbecue
4.44
United States of America
Most Iconic
Micklethwait Craft Meats (Austin), La Barbecue (Austin), Franklin Barbecue (Austin)
97
TasteAtlas 100 Best
Dishes in the World
Fried Chicken Dish
Chicken 65
4.44
India
Most Iconic
Buhari (Chennai), Biryani Blues (Gurugram), Bheema's (Bangalore)
98
TasteAtlas 100 Best
Dishes in the World
Barbecue
Kansas City-Style Barbecue
4.44
United States of America
Most Iconic
LC's Barbeque (Kansas City), BB's Lawnside Barbecue (Kansas City), Woodyard Bar-B-Q (Kansas City)
99
TasteAtlas 100 Best
Dishes in the World
Cake
Valašský frgál
4.44
Czech Republic
Most Iconic
Hukvaldská Pekárna (Hukvaldy)
100
TasteAtlas 100 Best
Dishes in the World
Stew
Keema
4.44
India
Most Iconic
Leopold Cafe (Mumbai), Pal Dhaba (Chandigarh), Cafe Lota (New Delhi)
BC
100 Best Cuisines
in the World
Based on 477,287 valid ratings for 15,478 foods in our database, these cuisines have earned the highest average scores.
1
TasteAtlas 100 Best
Cuisines in the World
Greek cuisine
4.60
Must try
Fystiki Aeginas (4.8), Finiki Lakonias (4.8), Kalamata (4.7), Fava Santorinis (4.7), Portokalia Maleme Chanion Kritis (4.7) View more
Best gourment producers
Stani (Dairy Product), Liokareas Olive Oil (Olive Oil), Kidonakis Bros (Olive Oil), To Meli Tis Arkoudas (The Bear's Honey) (Honey), Aphrodite (Honey) View more
Iconic traditional restaurants
To Antikristo (Chania City), Peskesi (Heraklion), Taverna Vasilas Vasileios (Agionori), Taverna Zérzoba (Markos), Taverna Ninos (Corfu City) View more
Top 100 Greek Foods View Map
www.tasteatlas.com/greece
2
TasteAtlas 100 Best
Cuisines in the World
Italian cuisine
4.59
Must try
Pizza Napoletana (4.8), Parmigiano Reggiano (4.7), Gianduja (4.7), Pomodoro S. Marzano dell'Agro Sarnese-Nocerino (4.7), Pomodoro di Pachino (4.7) View more
Best gourment producers
Domenica Fiore (Olive Oil), Frantoio Romano (Olive Oil), Piccola Pasticceria (Chocolate), Bellantoni (Chocolate), Distilleria Sibona (Spirit) View more
Iconic traditional restaurants
Osteria Madonnetta (Marostica), Agriturismo Sapori Di Campagna (Ofena), Pizzeria Starita a Materdei (Naples), Osteria dell'Enoteca (Florence), Alle Codole (Canale d'Agordo) View more
Top 100 Italian Foods View Map
www.tasteatlas.com/italy
3
TasteAtlas 100 Best
Cuisines in the World
Mexican cuisine
4.52
Must try
Quesabirria (4.7), Chiltomate (4.7), Camarones enchipotlados (4.7), Chinantla Vanilla (4.6), Chilorio (4.6) View more
Best gourment producers
Mezcal Vago (Spirit), Don Fulano (Spirit), Oleosan (Olive Oil), Productos Lacteos La Providencia (Cheese), Sierra Encantada (Cheese) View more
Iconic traditional restaurants
El Mural de los Poblanos (Puebla de Zaragoza), Casa Valadez (Guanajuato City), Caesar's (Tijuana), Café de Tacuba (Mexico City), La Hacienda de Los Morales (Mexico City) View more
Top 100 Mexican Foods View Map
www.tasteatlas.com/mexico
4
TasteAtlas 100 Best
Cuisines in the World
Spanish cuisine
4.50
Must try
Jamón 100% ibérico de bellota (4.8), Pimentón de la Vera (4.7), Vieiras en su concha (4.7), Azafrán de la Mancha (4.7), Cordero asado (4.6) View more
Best gourment producers
Beher (Meat Product), Dehesa El Molinillo (Olive Oil), Almazara La Alqueria (Olive Oil), Mahou San Miguel (Beer), Entrepeñas (Meat Product) View more
Iconic traditional restaurants
Casa Mortero (Madrid), Del Oso (Areños), Las Termas (Astorga), Cervecería La Campana (Madrid), Arroceria Maribel (El Palmar) View more
Top 100 Spanish Foods View Map
www.tasteatlas.com/spain
5
TasteAtlas 100 Best
Cuisines in the World
Portuguese cuisine
4.50
Must try
Jamón 100% ibérico de bellota (4.8), Carne dos Açores (4.8), Pastel de Belém (4.7), Azeite de Trás-os-Montes (4.7), Carne Barrosã (4.7) View more
Best gourment producers
Trás-os-montes Prime (Olive Oil), Gallo Worldwide (Olive Oil), Pereira d'Oliveira Vinhos (Wine), Justino's Madeira Wines (Wine), Conservas Pinhais (Seafood) View more
Iconic traditional restaurants
Pastéis de Belém (Lisbon), Restaurante Casal da Penha (Funchal), Os Três Pipos (Tonda), Solar do Forcado (Portalegre), Restaurant Zé Manel dos Ossos (Coimbra) View more
Top 100 Portuguese Foods View Map
www.tasteatlas.com/portugal
6
TasteAtlas 100 Best
Cuisines in the World
Turkish cuisine
4.50
Must try
Kahvaltı (4.9), Samsun Pidesi (4.7), Tire köftesi (4.7), Antep fıstığı (4.6), Çökertme kebabı (4.6) View more
Best gourment producers
Gökduman Tarım (Olive Oil), Palamidas (Olive Oil), Doluca Bagcilik Ve Sarapcilik (Wine), Kozmik İnşaat Tic. (Wine), Emirgan Sütiş (Dairy Product) View more
Iconic traditional restaurants
Karaköy Güllüoğlu (Beyoğlu), Hafız Mustafa (Fatih), Beyti (Bakırköy), Bayramoğlu Döner (Beykoz), Las Tapas Restaurant (Fatih) View more
Top 100 Turkish Foods View Map
www.tasteatlas.com/turkiye
7
TasteAtlas 100 Best
Cuisines in the World
Indonesian cuisine
4.48
Must try
Bawang goreng (4.8), Siomay (4.7), Nasi padang (4.7), Rawon (4.6), Batagor (4.6) View more
Best gourment producers
Spice Islands Distilling (Spirit), Altar Resources (Olive Oil), PT Gaia Prima Sentosa (Spirit), Argo Pandan Wangi (Herb/Spice), Indofood (Condiment) View more
Iconic traditional restaurants
Dapur Bali Mula (Les), Warung Mak Beng (Sanur), Warung Mek Juwel Nasi Campur Ayam (Sayan), Raf Babi Krispi (Denpasar), 1945 Restaurant (Central Jakarta) View more
Top 100 Indonesian Foods View Map
www.tasteatlas.com/indonesia
8
TasteAtlas 100 Best
Cuisines in the World
French cuisine
4.48
Must try
Miel de Provence (4.7), Châteaubriand (4.6), Saint-Félicien (4.6), Crottin de Chavignol (4.6), Croûte aux morilles (4.6) View more
Best gourment producers
Domaine Du Grand Comte (Spirit), Château de Meursault (Wine), Michel Cluizel (Chocolate), François Pralus (Chocolate), Fromagerie les Frères Bernard (Cheese) View more
Iconic traditional restaurants
Julien (Fouday), L' Air de Famille (Toulouse), Bistrot Dupont (Pont-Sainte-Marie), Les Plaisirs (Peillon), Les Petits Parisiens (Paris) View more
Top 100 French Foods View Map
www.tasteatlas.com/france
9
TasteAtlas 100 Best
Cuisines in the World
Japanese cuisine
4.47
Must try
Hamamatsu gyoza (4.8), Wagyu (4.7), Kaisendon (4.6), Chutoro nigiri sushi (4.6), Kushiyaki (4.6) View more
Best gourment producers
Sanwa Shurui (Spirit), Es Koyama (Chocolate), Sweets Escalier (Chocolate), Hombo Shuzo (Liqueur), Shiawase Cheese (Cheese) View more
Iconic traditional restaurants
Nihombashi Kakigaracho Sugita (Chūō), Nishiazabu Taku (Minato), Sushi Miyakawa (Sapporo), Nihonryōri Seizan (Minato), Juugo (Kyoto) View more
Top 100 Japanese Foods View Map
www.tasteatlas.com/japan
10
TasteAtlas 100 Best
Cuisines in the World
Chinese cuisine
4.45
Must try
Guotie (4.7), Biang Biang noodles (4.6), Dou ban jiang (4.6), Yúxiāng (4.6), Jinxiang da suan (4.6) View more
Best gourment producers
Chateau Koya (Spirit), Luzhou Liangduoduo Liquor . (Spirit), Gansu Yangguangyulu Agricultural Development (Olive Oil), Dong Yi Zhou (Oil and Animal Fat), Studio Caffeine (Coffee Beans) View more
Iconic traditional restaurants
Wang Fu (Hong Kong), Gosto (Macau), Jesse (Shanghai), Hai Jin Zi (Shanghai), Hao Sheng (Shanghai) View more
Top 100 Chinese Foods View Map
www.tasteatlas.com/china
11
TasteAtlas 100 Best
Cuisines in the World
Polish cuisine
4.42
Must try
Truskawka Kaszubska (4.7), Miód Wrzosowy z Borów Dolnośląskich (4.6), Pierogi (4.5), Sernik (4.5), Pączki (4.5) View more
Best gourment producers
Belvedere (Spirit), Trzech Kumpli (Beer), Jakub Piątkowsk Czekolada (Chocolate), Beskid Chocolate (Chocolate) View more
Iconic traditional restaurants
Kuchnia u Doroty (Kraków), Morskie Oko (Kraków), Pod Baranem (Kraków), Milkbar Tomasza (Kraków), Butchery & Wine (Warsaw) View more
Top 100 Polish Foods View Map
www.tasteatlas.com/poland
12
TasteAtlas 100 Best
Cuisines in the World
Indian cuisine
4.42
Must try
Amritsari kulcha (4.7), Butter Garlic Naan (4.6), Garam Masala (4.6), Murgh makhani (4.5), Hyderabadi biryani (4.5) View more
Best gourment producers
Godawan (Spirit), Nao Spirits and Beverages (Spirit), Eleftheria Cheese (Cheese), Manam Chocolate (Chocolate Confectionery ), Paul And Mike Farm To Bar (Chocolate) View more
Iconic traditional restaurants
Dum Pukht (New Delhi), Glenary's (Darjeeling), Ram Ashraya (Mumbai), Shree Thaker Bhojanalay (Mumbai), Nawab Saheb (Mumbai) View more
Top 100 Indian Foods View Map
www.tasteatlas.com/india
13
TasteAtlas 100 Best
Cuisines in the World
American cuisine
4.42
Must try
American lobster (4.8), Pacific Smoked Salmon (4.7), Wild Alaska Salmon (4.6), South Texas-Style Barbecue (4.6), Boiled Maine Lobster (4.5) View more
Best gourment producers
Westfield Farm (Cheese), High Bank Distillery . (Spirit), Belgioioso Cheese (Cheese), Barrel Craft Spirits (Spirit), The Olive Press (Olive Oil) View more
Iconic traditional restaurants
Commander's Palace (New Orleans), Russ & Daughters (Manhattan), Keens Steakhouse (Manhattan), Hansen's Sno-Bliz (New Orleans), Breitbach's Country Dining (Sherrill) View more
Top 100 American Foods View Map
www.tasteatlas.com/USA
14
TasteAtlas 100 Best
Cuisines in the World
Peruvian cuisine
4.40
Must try
Anticuchos de corazon (4.6), Aji criollo (4.6), Salsa de rocoto (4.6), Ají limo (4.6), Pollo a la brasa (4.5) View more
Best gourment producers
Intipalka (Spirit), Agroindustrias del Sur (Olive Oil), Tacama (Spirit), Q´Umir Products (Olive Oil), Ibáñez Y Valverde S.l. (quesos Sierra Sur) (Cheese) View more
Iconic traditional restaurants
La Mar Cebichería (Miraflores), Isolina Taberna Peruana (Barranco), El Bodegon de Miraflores (Miraflores), Astrid y Gaston (San Isidro), Rafael (Miraflores) View more
Top 100 Peruvian Foods View Map
www.tasteatlas.com/peru
15
TasteAtlas 100 Best
Cuisines in the World
Serbian cuisine
4.40
Must try
Pazarske mantije (4.7), Leskovački domaći ajvar (4.7), Ariljska malina (4.7), Komplet lepinja (4.6), Leskovački roštilj (4.6) View more
Best gourment producers
Vinarija Vinčić (Wine), L&H Craft Subotica (Spirit), Cold Pressok (Spread), Réel Chocolate (Chocolate) View more
Iconic traditional restaurants
Vinska Kuća Kovačević (Irig), Salaš 137 (Novi Sad), Mali Balkan (Šabac), Kafana Ljubis (Zlatibor), Kafana kod Mira (Bogutovac) View more
Top 70 Serbian Foods View Map
www.tasteatlas.com/serbia
16
TasteAtlas 100 Best
Cuisines in the World
Brazilian cuisine
4.39
Must try
Picanha (4.7), Contrafilé (4.7), Pão de queijo (4.6), Escondidinho (4.5), Canastra (4.5) View more
Best gourment producers
Capolivo Comercio De Azeite (Olive Oil), Estância Das Oliveiras (Olive Oil), Luisa Abram (Chocolate), BEG Boutique Distillery (Spirit), Dom Haus (Beer) View more
Iconic traditional restaurants
Mocotó (São Paulo), Restaurante Banzeiro (São Paulo), Restaurante Casa de Tereza (Salvador), A Baianeira (São Paulo), Tordesilhas (São Paulo) View more
Top 100 Brazilian Foods View Map
www.tasteatlas.com/brazil
17
TasteAtlas 100 Best
Cuisines in the World
Croatian cuisine
4.36
Must try
Slavonski kulen (4.6), Zagorski mlinci (4.6), Paška janjetina (4.6), Gradele (4.5), Fuži (4.5) View more
Best gourment producers
Aura Destillery (Liqueur), Oleum Maris (Olive Oil), Rossi Destillery (Liqueur), Orna (Olive Oil), Sirana Gligora (Cheese) View more
Iconic traditional restaurants
Le Bistro Esplanade (Zagreb), Konoba Vinko (Konjevrate), Hotel Dunav (Ilok), Mala Hiža (Mačkovec), Restoran Johnson (Mošćenička Draga) View more
Top 100 Croatian Foods View Map
www.tasteatlas.com/croatia
18
TasteAtlas 100 Best
Cuisines in the World
Colombian cuisine
4.34
Must try
Lechona (4.8), Pan de bono (4.7), Café de Colombia (4.6), Hogao (4.6), Calentado (4.5) View more
Best gourment producers
S.c.a. San Fernando (Olive Oil), Pola del Pub (Beer), Finca Manzanares Sl (Wine), La Ratonera (Cheese), La Biodiversa Olive Oil (Olive Oil) View more
Iconic traditional restaurants
Mondongo's (Medellín), La Puerta Falsa (Bogotá), Obleas Floridablanca (Floridablanca), Restaurante Hatoviejo (Medellín), Abasto (Bogotá) View more
Top 52 Colombian Foods View Map
www.tasteatlas.com/colombia
19
TasteAtlas 100 Best
Cuisines in the World
Vietnamese cuisine
4.34
Must try
Bánh mì (4.6), Bò nhúng dấm (4.6), Bún bò nam bộ (4.5), Mì Quảng (4.5), Bò lúc lắc (4.5) View more
Best gourment producers
Lady Trieu (Spirit), Pasteur Street Brewing Co. (Beer), Marou Chocolate Factory (Chocolate), Vietnam Ca Cao Brother Company (Chocolate) View more
Iconic traditional restaurants
Chào Bạn (Hanoi), Don Duck Old Quarter Restaurant (Hanoi), Phở Chào (Ho Chi Minh City), Pizza 4P's Ben Thanh (Ho Chi Minh City), Park Lounge Hyatt Saigon (Ho Chi Minh City) View more
Top 100 Vietnamese Foods View Map
www.tasteatlas.com/vietnam
20
TasteAtlas 100 Best
Cuisines in the World
Hungarian cuisine
4.33
Must try
Kalocsai Fűszerpaprika-őrlemény (4.7), Szegedi Fűszerpaprika-őrlemény (4.6), Makói vöröshagyma (4.6), Húsleves (4.5), Gulyás (4.4) View more
Best gourment producers
Harrer Chocolat (Chocolate), Royal Tokaji Borászati (Wine), Csiz Sajtmuhely Kft (Cheese), Gróf Degenfeld Wine Estate (Wine), Etyeki Kecskesajt Manufaktura (Cheese) View more
Iconic traditional restaurants
Rosenstein Vendéglő (Budapest), Kiskőrössy Halászcsárda (Szeged), Stand25 Bisztró (Budapest), Gelarto Rosa (Budapest), Daubner Cukrászda (Budapest) View more
Top 93 Hungarian Foods View Map
www.tasteatlas.com/hungary
21
TasteAtlas 100 Best
Cuisines in the World
Algerian cuisine
4.31
Must try
Rechta (4.7), Garantita (4.7), Chakhchoukha (4.6), Makroud el louse (4.6), Chorba beïda (4.6) View more
Best gourment producers
Sarl Établissement Kiared (Olive Oil), Dahbia (Olive Oil) View more
Iconic traditional restaurants
Yulmaz (Algiers), Yacine (Oran), Pâtisserie Mezghenna (Boumerdès), Restaurant El Maida (Algiers), La Palmeraie Restaurant (Algiers) View more
Top 32 Algerian Foods View Map
www.tasteatlas.com/algeria
22
TasteAtlas 100 Best
Cuisines in the World
Korean cuisine
4.29
Must try
Chikin (4.6), Yukhoe (4.6), Banchan (4.5), Jeyuk bokkeum (4.5), Moksal (4.5) View more
Best gourment producers
Original Beer Company (Beer), Mowall In (Spirit), Cacaodada (Chocolate), Nrcoffee(느린커피) (Chocolate) View more
Iconic traditional restaurants
Mr. Ahn's Craft Makgeolli (Seoul), Woo Lae Oak (Seoul), Myeongdong Kyoja (Seoul), KwonSookSoo (Seoul), Pildong Myeonok (Seoul) View more
Top 100 Korean Foods View Map
www.tasteatlas.com/korea
23
TasteAtlas 100 Best
Cuisines in the World
German cuisine
4.29
Must try
Weihnachtsgans (4.6), Düsseldorfer Mostert (4.6), Filet (4.5), Rinderbrust (4.5), Franzbrötchen (4.5) View more
Best gourment producers
Schneider Weisse G. Schneider & Sohn (Beer), Käserei Champignon Hofmeister (Cheese), Rohmilchkäserei Backensholz (Cheese), Pralilinen (Praline), Schlossbrauerei Unterbaar (Beer) View more
Iconic traditional restaurants
Gasthaus zur Linde (Stuttgart), Landgasthof Meier (Pilsach), Tölzer Schießstätte (Wackersberg), Münstermann Kontor (Düsseldorf), Gasthof Sternenschanz (Ötisheim) View more
Top 100 German Foods View Map
www.tasteatlas.com/germany
24
TasteAtlas 100 Best
Cuisines in the World
Romanian cuisine
4.28
Must try
Mujdei (4.5), Ciorba Radauteana (4.5), Sarmale (4.4), Magiun de prune Topoloveni (4.4), Babic (4.4) View more
Best gourment producers
Jidvei (Spirit), Maria Magdalena Bizgan (Chocolate Confectionery ), Cotnari (Wine) View more
Iconic traditional restaurants
Roata (Cluj-Napoca), Caru' cu Bere (Bucharest), Ciorbarie (Bucharest), Restaurant Sergiana (Brașov), Hanu' lui Manuc (Bucharest) View more
Top 86 Romanian Foods View Map
www.tasteatlas.com/romania
25
TasteAtlas 100 Best
Cuisines in the World
Argentinian cuisine
4.28
Must try
Argentine beef (4.9), Asado (4.7), Parrilla (4.6), Dulce de leche (4.5), Empanadas Argentinas (4.5) View more
Best gourment producers
Aceites Mirasol (Olive Oil), Establecimiento Olivum (Olive Oil), Catena Zapata (Wine), Artel Inc. (Wine), Quesería Ventimiglia (Cheese) View more
Iconic traditional restaurants
Don Julio (Buenos Aires), Heladería Cadore (Buenos Aires), Güerrin (Buenos Aires), El Cuartito (Buenos Aires), La Mezzetta (Buenos Aires) View more
Top 57 Argentinian Foods View Map
www.tasteatlas.com/argentina
26
TasteAtlas 100 Best
Cuisines in the World
Lebanese cuisine
4.28
Must try
Toum (4.7), Shawarma (4.5), Kunāfah (4.5), Mutabal (4.5), Za'atar (4.4) View more
Best gourment producers
Yellowstone (Spirit), Darmmess (Olive Oil), Solifed SARL / Domaine Wardy (Wine), Bustan El Zeitoun by Green and Pure (Olive Oil), Peyrano (Chocolate) View more
Iconic traditional restaurants
Babel Dbayeh (Beirut), Babel Bahr (Aamchit), Ichkhanian Bakery (Beirut), Ceviche (Batroun), T-Marbouta (Beirut) View more
Top 51 Lebanese Foods View Map
www.tasteatlas.com/lebanon
27
TasteAtlas 100 Best
Cuisines in the World
Czech cuisine
4.27
Must try
Nošovické kysané zelí (4.7), Žatecký chmel (4.6), Svíčková (4.4), Česnečka (4.4), Pečená kachna (4.4) View more
Best gourment producers
Pepper Field (Herb/Spice), Stock Plzen‐Božkov (Spirit), B\V vinarstvi a.s. (Wine), Maršálkovo - Josef Marsalek (Chocolate), Wild & Coco (Nut Butter) View more
Iconic traditional restaurants
Hostinec U Bláhovky (Brno), U Matěje (Prague), Café Imperial (Prague), U Kroka (Prague), Lokál Dlouhááá (Prague) View more
Top 81 Czech Foods View Map
www.tasteatlas.com/czech-republic
28
TasteAtlas 100 Best
Cuisines in the World
Thai cuisine
4.26
Must try
Phanaeng Curry (4.7), Roti canai (4.6), Tom kha gai (4.5), Curry Paste (4.5), Kai yang (4.5) View more
Best gourment producers
Paradai (Chocolate), Sangsom Distillery (Spirit), Tried & True (Spirit), Rila Kakao (Chocolate) View more
Iconic traditional restaurants
Por. Pochaya (Bangkok), Plu (Bangkok), Roti Saimai Mae Pom (Phra Nakhon Si Ayutthaya), Dan Chicken Rice (Chiang Mai), Ajarn Saiyud's Kitchen (Chiang Mai) View more
Top 100 Thai Foods View Map
www.tasteatlas.com/thailand
29
TasteAtlas 100 Best
Cuisines in the World
Georgian cuisine
4.26
Must try
Khinkali (4.5), Guruli khachapuri (4.5), Sulguni (4.4), Mtsvadi (4.4), Tsitsila tabaka (4.4) View more
Best gourment producers
Shortbarrel (Spirit), Four Corners (Spirit) View more
Iconic traditional restaurants
Kneina (Tbilisi), Funicular Complex (Tbilisi), Salobie Bia (Tbilisi), Amo Rame (Tbilisi), Porto Franco (Batumi) View more
Top 67 Georgian Foods View Map
www.tasteatlas.com/georgia
30
TasteAtlas 100 Best
Cuisines in the World
Tunisian cuisine
4.26
Must try
Mechouia Salad (4.6), Brik (4.5), Maaqouda (4.5), Lablabi (4.5), Houria (4.4) View more
Best gourment producers
Domaine Adonis (Olive Oil), Noor Oil Company (Olive Oil) View more
Iconic traditional restaurants
Baigné Tunis Medina (Tunis), Dar El Jeld (Tunis), L'Auberge de Tamezret (Tamezret), Weld Elhaj (Tunis), Chez Am Ali (Tunis) View more
Top 19 Tunisian Foods View Map
www.tasteatlas.com/tunisia
31
TasteAtlas 100 Best
Cuisines in the World
Austrian cuisine
4.25
Must try
Kaiserschmarrn (4.5), Zwiebelrostbraten (4.5), Steirisches Kürbiskernöl (4.5), Käseknödel (4.5), Kasspatzln (4.4) View more
Best gourment producers
Zotter (Chocolate), Pinzgau Milch - Almsenner (Cheese), Malko (Cheese), Weingut Keringer (Wine), Weingut R&A Pfaffl (Wine) View more
Iconic traditional restaurants
Gasthaus Grünauer (Vienna), Landgasthaus Essl (Rührsdorf), Gasthaus Woracziczky (Vienna), Stasta (Vienna), Lurgbauer (St. Sebastian) View more
Top 100 Austrian Foods View Map
www.tasteatlas.com/austria
32
TasteAtlas 100 Best
Cuisines in the World
Chilean cuisine
4.24
Must try
Merquén (4.7), Chancho en piedra (4.6), Machas a la parmesana (4.5), Chorrillana (4.4), Mojo de ajo (4.4) View more
Best gourment producers
Agrícola Pobeña (Olive Oil), Finca Lecumberri (Olive Oil), Karon Dairies (Cheese), Four Pillars Distillery (Spirit), Viña Tarapacá (Wine) View more
Iconic traditional restaurants
El Palacio del Poroto con Rienda (Santiago), Fuente Mardoqueo (Santiago), El Huerto (Santiago), Kiosco Roca (Punta Arenas), El Hoyo (Santiago) View more
Top 62 Chilean Foods View Map
www.tasteatlas.com/chile
33
TasteAtlas 100 Best
Cuisines in the World
Bulgarian cuisine
4.23
Must try
Banitsa sas sirene (4.5), Sarma (4.4), Shopska salata (4.4), Yogurt (4.4), Lyutenitsa (4.4) View more
Best gourment producers
Villa Yambol (Wine), Black Sea Gold (Wine), Nadia's Saffron (Herb/Spice), La Fève by Pavel Pavlov (Chocolate), Bio Benjamin Ood (Chocolate) View more
Iconic traditional restaurants
Raketa Rakiya Bar (Sofia), Khan's Tent (Slanchev Bryag), Shtastliveca Restaurant (Sofia), Villa Gella (Gela), Franco's Pizza (Sofia) View more
Top 60 Bulgarian Foods View Map
www.tasteatlas.com/bulgaria
34
TasteAtlas 100 Best
Cuisines in the World
Russian cuisine
4.22
Must try
Shashlik (4.6), Medovik (4.5), Blini (4.4), Syrniki (4.4), Beluga Caviar (4.4) View more
Best gourment producers
Moscow Brewing Company (Beer), Niva Distillery (Spirit), Mojo Cacao (Chocolate), Vento D'oro (Chocolate) View more
Iconic traditional restaurants
Pirozhkovaya (Saint Petersburg), Café Pushkin (Moscow), Bulgakov (Krasnoyarsk), Grand Cafe Dr. Zhivago (Moscow), Khachapuri (Moscow) View more
Top 61 Russian Foods View Map
www.tasteatlas.com/russia
35
TasteAtlas 100 Best
Cuisines in the World
South African cuisine
4.21
Must try
Braai (4.5), Boerewors (4.4), Potjiekos (4.4), Roosterkoek (4.4), Tomato bredie (4.4) View more
Best gourment producers
KWV SA (Spirit), Amarula (Liqueur), Worcester (Olive Oil), Babylonstoren (Olive Oil), Klein River Cheese (Cheese) View more
Iconic traditional restaurants
The Hussar Grill (Cape Town), Nanaga Farmstall (Port Elizabeth), Spice Route Restaurant (Paarl), Kream (Pretoria), The Whippet Coffee (Johannesburg) View more
Top 38 South African Foods View Map
www.tasteatlas.com/south-africa
36
TasteAtlas 100 Best
Cuisines in the World
Filipino cuisine
4.21
Must try
Sinigang (4.5), Inasal na manok (4.5), Leche Flan (4.4), Lumpiang Shanghai (4.4), Bulalô (4.4) View more
Best gourment producers
Solfrut (Olive Oil), Auro Chocolate (Chocolate), Dalareich Chocolate House (Chocolate), Dry Dock Brewing Co. - North Dock (Beer), Bent Barley Brewing Co. (Beer) View more
Iconic traditional restaurants
Original Pares Mami House (Quezon City), Locavore (Pasig), Ramen Yushoken (Muntinlupa), Ulli's Streets of Asia (Cebu City), Tres Cuisine (Quezon City) View more
Top 100 Filipino Foods View Map
www.tasteatlas.com/philippines
37
TasteAtlas 100 Best
Cuisines in the World
Malaysian cuisine
4.20
Must try
Roti canai (4.6), Karipap (4.6), Mee bandung (4.6), Mangosteen (4.5), Kari ayam (4.5) View more
Best gourment producers
ACTAS TRADING SDN BHD (Spirit), P.H.Products (Spirit), Love18 Chocolatier (Chocolate), Jaws & Claws Chocolate (Chocolate) View more
Iconic traditional restaurants
Bijan Bar & Restaurant (Kuala Lumpur), Ding Heong Golden Apam Balik (Kuala Lumpur), Apam Balik Stall at Petaling Street (Kuala Lumpur), Tek Sen Restaurant (George Town), Lean Thye Loh Mee Lebuh Ah Quee (George Town) View more
Top 73 Malaysian Foods View Map
www.tasteatlas.com/malaysia
38
TasteAtlas 100 Best
Cuisines in the World
Moroccan cuisine
4.20
Must try
Maakouda (4.5), Sfenj (4.5), Rfissa (4.5), Za'atar (4.4), Tanjia (4.4) View more
Best gourment producers
Olive Oil Season Ltd (Olive Oil), Olive Oil Season Ltd. (Olive Oil), Casas del Bosque (Wine) View more
Iconic traditional restaurants
Amal (Marrakesh), Darori (Fes), La Sqala (Casablanca), Dar Yacout (Marrakesh), Le Restaurant (La Maison Arabe Hotel) (Marrakesh) View more
Top 46 Moroccan Foods View Map
www.tasteatlas.com/morocco
39
TasteAtlas 100 Best
Cuisines in the World
Lithuanian cuisine
4.20
Must try
Kepta duona (4.6), Koldūnai (4.5), Syrniki (4.4), Tinginys (4.4), Bulviniai blynai (4.4) View more
Best gourment producers
STUMBRAS (Spirit), MV GROUP PRODUCTION (Liqueur), Sc "žemaitijos Pienas" (Cheese), Zemaitijos Pienas Sc (Cheese), Chocolate Naïve (Chocolate) View more
Iconic traditional restaurants
Forto Dvaras Vilnius (Vilnius), Etno Dvaras (Vilnius), Žemaičių Ąsotis (Vilnius), Folkas (Kaunas), Senoji Kibininė (Trakai) View more
Top 24 Lithuanian Foods View Map
www.tasteatlas.com/lithuania
40
TasteAtlas 100 Best
Cuisines in the World
Egyptian cuisine
4.19
Must try
Taameya (4.7), Shawarma (4.5), Kunāfah (4.5), Hawawshi (4.5), Za'atar (4.4) View more
Best gourment producers
Port City Brewing Co. (Beer), Port City Brewing (Beer), Wadi Food (Olive Oil), St. Catherines Monastery Sinai (Olive Oil) View more
Iconic traditional restaurants
Sobhy Kaber (Cairo), Zitouni (Cairo), Ralph's German Bakery (Dahab), Koshary Abou Tarek (Cairo), Koshary El Tahrir (Cairo) View more
Top 36 Egyptian Foods View Map
www.tasteatlas.com/egypt
41
TasteAtlas 100 Best
Cuisines in the World
Iranian cuisine
4.18
Must try
Kateh (4.7), Chelow kebab (4.5), Nan-e barbari (4.5), Morgh e shekam por (4.5), Khoresh (4.4) View more
Iconic traditional restaurants
Shahgoli Resturant (Tabriz), Haj Kalifeh Ali Rahbar (Yazd), Talaei Pastry Shop (Tehran), Moslem Restaurant (Tehran), Tilit (Tehran) View more
Top 79 Iranian Foods View Map
www.tasteatlas.com/iran
42
TasteAtlas 100 Best
Cuisines in the World
Syrian cuisine
4.17
Must try
Toum (4.7), Shawarma (4.5), Kunāfah (4.5), Mutabal (4.5), Za'atar (4.4) View more
Iconic traditional restaurants
Bakdash (Damascus), Naranj (Damascus) View more
Top 82 Syrian Foods View Map
www.tasteatlas.com/syria
43
TasteAtlas 100 Best
Cuisines in the World
Canadian cuisine
4.17
Must try
Pacific Smoked Salmon (4.7), Montreal smoked meat (4.4), Yukon Gold (4.4), Nova Salmon (4.4), Uramaki (4.3) View more
Best gourment producers
La Moutonniere (Cheese), Fromagerie Tournevent (Cheese), William Grant & Sons (Spirit), Eau Claire Distillery (Spirit), Acropolis Organics (Olive Oil) View more
Iconic traditional restaurants
SumiLicious Smoked Meat & Deli (Toronto), Chica's Chicken (Toronto), Puerto Bravo (Toronto), Scaramouche Restaurant (Toronto), Fairmount Bagel (Montreal) View more
Top 100 Canadian Foods View Map
www.tasteatlas.com/canada
44
TasteAtlas 100 Best
Cuisines in the World
Ukrainian cuisine
4.17
Must try
Varenyky (4.5), Syrnyky (4.4), Pampushka (4.4), Machanka (4.4), Kotleta po Kyivsky (4.3) View more
Best gourment producers
Pravda Brewery (Beer), Mova Brewing Co. (Beer), Syroman (Cheese), S T R a N G E R Craft Chocolate (Chocolate) View more
Iconic traditional restaurants
Kyivska perepichka (Kyiv), Pervak (Kyiv), Trapezna Idey (Lviv), Positano (Kyiv), Hutorets na Dnipri (Kyiv) View more
Top 31 Ukrainian Foods View Map
www.tasteatlas.com/ukraine
45
TasteAtlas 100 Best
Cuisines in the World
Dutch cuisine
4.17
Must try
Stroopwafel (4.4), Poffertjes (4.4), Old Amsterdam (4.4), Appeltaart (4.4), Reypenaer (4.4) View more
Best gourment producers
La Carambole Patisserie (Chocolate Confectionery ), Krak Chocolade (Chocolate), Parrano (Cheese), De Kuyper (Liqueur), Maaz Cheese B.v. (Cheese) View more
Iconic traditional restaurants
The Pantry (Amsterdam), Banketbakkerij Jan de Groot ('s-Hertogenbosch), Original Stroopwafels (Amsterdam), Hartog's Volkoren (Amsterdam), Boerenjongens (Amsterdam) View more
Top 100 Dutch Foods View Map
www.tasteatlas.com/netherlands
46
TasteAtlas 100 Best
Cuisines in the World
Palestinian cuisine
4.17
Must try
Kunāfah (4.5), Mutabal (4.5), Za'atar (4.4), Fatayer (4.4), Shishbarak (4.4) View more
Best gourment producers
Millpress Imports (Olive Oil) View more
Top 26 Palestinian Foods View Map
www.tasteatlas.com/palestine
47
TasteAtlas 100 Best
Cuisines in the World
Macedonian cuisine
4.16
Must try
Zelnik (4.5), Makalo (4.5), Sarma (4.4), Ajvar (4.4), Ohridska pastrmka (4.4) View more
Best gourment producers
Chateau Kamnik (Spirit), Tikveš (Wine) View more
Iconic traditional restaurants
Kuḱa na Mijacite (Rostushe), Skopski Merak (Skopje), Mekicite od Straža (Kičevo), Pivnica An (Skopje), Makedonska Kuka (Skopje) View more
Top 30 Macedonian Foods View Map
www.tasteatlas.com/north-macedonia
48
TasteAtlas 100 Best
Cuisines in the World
English cuisine
4.15
Must try
Clotted cream ice cream (4.6), Maldon sea salt (4.4), West Country Farmhouse Cheddar (4.4), Devonshire clotted cream (4.4), Black pudding scotch egg (4.3) View more
Best gourment producers
William Curley (Chocolate), Diageo (Spirit), Rococo Chocolates (Chocolate), Village Maid Cheese (Cheese), Eponine Patisserie (Truffle) View more
Iconic traditional restaurants
Pyne Arms (East Down), The Mariners Public House (Rock), The Longs Arms (South Wraxall), The Cat Inn (West Hoathly), St John Bread & Wine (Tower Hamlets) View more
Top 100 English Foods View Map
www.tasteatlas.com/england
49
TasteAtlas 100 Best
Cuisines in the World
Ethiopian cuisine
4.14
Must try
Beyaynetu (4.7), Tibs (4.6), Arabica (4.5), Wat (4.4), Fossolia (4.4) View more
Best gourment producers
Valencano (Olive Oil), Opg Damir Vanđelić (Olive Oil), Meneghetti Doo (Wine) View more
Iconic traditional restaurants
Kategna Restaurant II (Addis Ababa), Totot Kitfo (Addis Ababa), Yilma Restaurant (Addis Ababa), Wude Coffee (Bahir Dar), Yohannes Kitfo (Addis Ababa) View more
Top 26 Ethiopian Foods View Map
www.tasteatlas.com/ethiopia
50
TasteAtlas 100 Best
Cuisines in the World
Cypriot cuisine
4.13
Must try
Kleftiko (4.5), Souvla (4.5), Kefalotyri (4.4), Sheftalia (4.4), Halloumi (4.3) View more
Best gourment producers
A.P. Polycarpou & Sons Farm (Cheese), Oenou Yi - Ktima Vassiliades (Wine), Greenvie Foods - Vpeimarso Ltd (elite Foods Stand) (Cheese), V. Atsas Organic Products (Olive Oil), Strakka (Olive Oil) View more
Iconic traditional restaurants
Letymbou Tavern (Paphos), Taverna Mousikos (Sotira), Viklari - The Last Castle (Peyia), Hondros Tavern (Paphos), Roof Burger Bar (Ayia Napa) View more
Top 28 Cypriot Foods View Map
www.tasteatlas.com/cyprus
51
TasteAtlas 100 Best
Cuisines in the World
Saudi cuisine
4.12
Must try
Shawarma (4.5), Kunafa (4.5), Za'atar (4.4), Bahārāt (4.4), Hummus (4.3) View more
Best gourment producers
Jofal (Olive Oil), Al Jouf Development Agriculture Company (Olive Oil), Bee Ways Bekeeping and Honey Production (Honey) View more
Iconic traditional restaurants
Mama Noura (Riyadh), Shoaib (Medina), Oak Smokehouse (Khobar), Al Romansiah (Riyadh), Najd Village (Riyadh) View more
Top 71 Saudi Foods View Map
www.tasteatlas.com/saudi-arabia
52
TasteAtlas 100 Best
Cuisines in the World
Swedish cuisine
4.11
Must try
Kladdkaka (4.5), Kanelbulle (4.4), Köttbullar (4.3), Smörgåsbord (4.3), Toast Skagen (4.3) View more
Best gourment producers
Swedish Fika Choklad (Chocolate Confectionery ), Hernö Gin Distillery (Spirit), Virtuous (Spirit), Jan-ols Geten Gårdsmejeri (Cheese), Almnäs Bruk (Cheese) View more
Iconic traditional restaurants
Stockholms Gästabud (Stockholm), Lillebrors Bageri (Stockholm), Lilla Napoli (Falkenberg), 450 Gradi (Lidingö), Barrels Burgers & Beer (Stockholm) View more
Top 100 Swedish Foods View Map
www.tasteatlas.com/sweden
53
TasteAtlas 100 Best
Cuisines in the World
Australian cuisine
4.09
Must try
Tasmanian Atlantic Salmon (4.6), Tim Tam (4.4), Macadamia (4.3), Salt and Pepper Calamari (4.3), Cripps Pink apples (4.3) View more
Best gourment producers
Metiisto (Chocolate), Starward (Spirit), Berrys Creek Gourmet Cheese (Cheese), Mr. Riggs (Wine), Bruny Island Cheese (Cheese) View more
Iconic traditional restaurants
South Melbourne Market Dim Sims (Melbourne), Sugarcane Restaurant (Sydney), The Re Store (Perth), Bad Frankie (Melbourne), Sharp's Bakery (Birchip) View more
Top 69 Australian Foods View Map
www.tasteatlas.com/australia
54
TasteAtlas 100 Best
Cuisines in the World
Belgian cuisine
4.09
Must try
Belgian Chocolate (4.7), Liège Waffle (4.4), Belgian pralines (4.4), Moules-frites (4.3), Tripel (4.3) View more
Best gourment producers
Little Cheese Farm (Cheese), Postel Cheese (Cheese), Alken-Maes (Beer), Brouwerij Huyghe (Beer), Centho-chocolates (Praline) View more
Iconic traditional restaurants
Une Gaufrette Saperlipopette (Liège), Chez Albert (Bruges), Oyya (Bruges), Nüetnigenough (Brussels), Ciro's (Antwerp) View more
Top 60 Belgian Foods View Map
www.tasteatlas.com/belgium
55
TasteAtlas 100 Best
Cuisines in the World
Venezuelan cuisine
4.09
Must try
Tequeños (4.4), Golfeados (4.4), Guasacaca (4.4), Arepa reina pepiada (4.3), Guarapo (4.3) View more
Best gourment producers
Miguel Torres SA (Spirit), Pampero (Spirit), Torres Import (Olive Oil), Finca Molí Coloma (Olive Oil), Franceschi Chocolate (Chocolate) View more
Iconic traditional restaurants
Artesano Cafeteria (Caracas), Cachapera Doña Ines (Caracas), Moreno (Caracas), Cachapas Doña Agapita (Caracas), Hajillo's (Caracas) View more
Top 21 Venezuelan Foods View Map
www.tasteatlas.com/venezuela
56
TasteAtlas 100 Best
Cuisines in the World
Slovenian cuisine
4.08
Must try
Štajersko prekmursko bučno olje (4.5), Prekmurska gibanica (4.4), Krofi (4.3), Kremna rezina (4.3), Gobova juha (4.3) View more
Best gourment producers
Monte Rosso (Olive Oil), Oljcno Olje Jenko (Olive Oil), Radgonske Gorice (Wine), Broken Bones (Spirit), Muzeum Čokolády (Chocolate) View more
Iconic traditional restaurants
Gostilna Rajh (Murska Sobota), Gostilna Krištof (Kranj), Gostilna Pr' Kopač (Brezovica pri Ljubljani), Gostišče Kapušin (Krasinec), Kodila Delikatesa & Restavracija (Markišavci) View more
Top 93 Slovenian Foods View Map
www.tasteatlas.com/slovenia
57
TasteAtlas 100 Best
Cuisines in the World
Azerbaijani cuisine
4.07
Must try
Qutab (4.6), Levengi (4.5), Guru khingal (4.5), Lavash (4.4), Shah pilaf (4.3) View more
Iconic traditional restaurants
Sitrus Vadisi (İstisu), Sumakh (Baku), Sahil (Baku), Mugam Club (Baku), Firuze Restaurant (Baku) View more
Top 32 Azerbaijani Foods View Map
www.tasteatlas.com/azerbaijan
58
TasteAtlas 100 Best
Cuisines in the World
Cuban cuisine
4.06
Must try
Mojo de ajo (4.4), Medianoche (4.3), Flan de coco (4.3), Guarapo (4.3), Ropa vieja (4.2) View more
Best gourment producers
Ron Santiago de Cuba (Spirit) View more
Iconic traditional restaurants
Lo De Monik (Havana), Habana 61 (Havana), Esto no es un café (Havana), Creperie Oasis Nelva (Havana), NaO Bar Paladar (Havana) View more
Top 31 Cuban Foods View Map
www.tasteatlas.com/cuba
59
TasteAtlas 100 Best
Cuisines in the World
Trinidadian cuisine
4.06
Must try
Cassava Pone (4.4), Benne Balls (4.4), Dhalpuri roti (4.3), Doubles (4.2), Trinidad pelau (4.2) View more
Best gourment producers
Tobago Cocoa Estate (Chocolate), Trinidad & Tobago Fine Cocoa Company (Chocolate) View more
Iconic traditional restaurants
Uncle Sam & Sons (Maracas Bay Village), Richard's Bake and Shark (Maracas Bay Village), The Dreamy Creamy Ice Cream Company (San Fernando), Ali's Doubles Barataria (San Juan), Hosein's Roti Shop (San Juan) View more
Top 35 Trinidadian Foods View Map
www.tasteatlas.com/trinidad-and-tobago
60
TasteAtlas 100 Best
Cuisines in the World
Uruguayan cuisine
4.05
Must try
Asado (4.7), Dulce de leche (4.5), Alfajores (4.4), Choripán (4.3), Chivito (4.2) View more
Best gourment producers
Agroland (Olive Oil), O`33 Jose Ignacio / Madebar (Olive Oil), Bodega Garzón (Wine), The Jacksontucky (Spirit) View more
Iconic traditional restaurants
Pancho Va! (Montevideo), Bar Arocena (Montevideo), Los Farolitos (Colonia del Sacramento), American Bar (Colonia Valdense), Carrera Confitería (Montevideo) View more
Top 15 Uruguayan Foods View Map
www.tasteatlas.com/uruguay
61
TasteAtlas 100 Best
Cuisines in the World
Pakistani cuisine
4.05
Must try
Murgh karahi (4.5), Basmati (4.4), Paratha (4.4), Chapli kabab (4.4), Siri paya (4.4) View more
Best gourment producers
Mueloliva (Olive Oil) View more
Iconic traditional restaurants
Kolachi Restaurant (Karachi), Bar.B.Q. Tonight (Karachi), Waris Nihari (Lahore), Javed Nihari (Karachi), Ridan House of Mandi (Karachi) View more
Top 44 Pakistani Foods View Map
www.tasteatlas.com/pakistan
62
TasteAtlas 100 Best
Cuisines in the World
Puerto Rican cuisine
4.04
Must try
Pernil (4.6), Tembleque (4.6), Jibarito (4.5), Almojábana (4.4), Limber (4.4) View more
Best gourment producers
Destilería Serrallés (Spirit), Don Q (Spirit), Hacienda Chocolat (Chocolate) View more
Iconic traditional restaurants
La Casita Blanca (San Juan), Café El Punto (San Juan), Café Manolín (San Juan), Lechonera El Cuñao (Cayey), La Estación (Fajardo) View more
Top 38 Puerto Rican Foods View Map
www.tasteatlas.com/puerto-rico
63
TasteAtlas 100 Best
Cuisines in the World
Danish cuisine
4.04
Must try
Wienerbrød (4.3), Brunede kartofler (4.3), Rejemad (4.2), Juleand (4.2), Havarti (4.1) View more
Best gourment producers
Fangst (Seafood), Arla (Cheese), NYKUR Spirits ApS (Spirit), Hjort Beer (Beer), Friis-Holm (Chocolate) View more
Iconic traditional restaurants
Restaurant Møntergade (Copenhagen), Selma (Copenhagen), Restaurant Schoennemann (Copenhagen), Karoline Amalie (Silkeborg), Restaurant Kohalen (Aarhus) View more
Top 80 Danish Foods View Map
www.tasteatlas.com/denmark
64
TasteAtlas 100 Best
Cuisines in the World
Finnish cuisine
4.04
Must try
Loimulohi (4.7), Kalakeitto (4.5), Lohikeitto (4.4), Poronkäristys (4.2), Mustikkapiirakka (4.2) View more
Best gourment producers
Teerenpeli Brewery & Distillery (Spirit), Anora Group (Spirit), Lilla Chokladfabriken Borgå (Chocolate), Mercedes Chocolaterie (Chocolate) View more
Iconic traditional restaurants
Regatta (Helsinki), Kalakukkoleipomo Hanna Partanen (Kuopio), Kaskis (Turku), Lappi (Helsinki), Daddy Greens Pizzabar (Helsinki) View more
Top 69 Finnish Foods View Map
www.tasteatlas.com/finland
65
TasteAtlas 100 Best
Cuisines in the World
Bengali cuisine
4.04
Must try
Paratha (4.4), Chomchom (4.4), Shorshe ilish (4.4), Bakarkhani (4.4), Beguni (4.3) View more
Best gourment producers
The Eastern Pickle Company (Pickling) View more
Iconic traditional restaurants
Haji Biriyani (Dhaka), Al-Razzaque (Dhaka), Salam's Kitchen (Dhaka), Kutum Bari (Sreemangal) View more
Top 22 Bengali Foods View Map
www.tasteatlas.com/bangladesh
66
TasteAtlas 100 Best
Cuisines in the World
Taiwanese cuisine
4.03
Must try
Taiwanese Hot Pot (4.5), Beef Noodle Soup (4.4), Taiwanese Scallion Pancake (4.4), Gua bao (4.4), Lu rou fan (4.4) View more
Best gourment producers
Fu Wan (Chocolate), Q Sweet Chocolate (Chocolate), Kavalan (Spirit), Archome Ent. Int'l (Tea / Infusion), Shi Mi Wu Mi Hua - Su Yi Fan (Truffle) View more
Iconic traditional restaurants
Jin Shang Hsuan (Taipei City), Din Tai Fung (Taipei City), Chilliesine (Taichung), Taj Indian restaurant (Taipei City), Balle Balle Indian Restaurant & Bar (Taipei City) View more
Top 52 Taiwanese Foods View Map
www.tasteatlas.com/taiwan
67
TasteAtlas 100 Best
Cuisines in the World
Haitian cuisine
4.03
Must try
Pikliz (4.6), Diri ak pwa (4.6), Tassot (4.5), Diri ak djon djon (4.4), Legim (4.3) View more
Best gourment producers
Barbancourt (Spirit) View more
Iconic traditional restaurants
Lakou Lakay (Milot), Les Jardins du Mupanah (Port-au-Prince), La Coquille (Port-au-Prince) View more
Top 20 Haitian Foods View Map
www.tasteatlas.com/haiti
68
TasteAtlas 100 Best
Cuisines in the World
Bosnian and Herzegovinian cuisine
4.03
Must try
Sarma (4.4), Burek (4.4), Sač (4.4), Livanjski sir (4.4), Travnički ćevapi (4.4) View more
Best gourment producers
Podrumi Vukoje 1982 (Spirit), Sd Stara Teskera (Olive Oil), Opg Marko Krvavac (Olive Oil) View more
Iconic traditional restaurants
Ćevabdžinica Petica - Ferhatović (Sarajevo), Buregdžinica Sač (Sarajevo), Ćevabdžinica Željo (Sarajevo), Buregdžinica Bosna (Sarajevo), Ćevabdžinica Nune (Sarajevo) View more
Top 72 Bosnian and Herzegovinian Foods View Map
www.tasteatlas.com/bih
69
TasteAtlas 100 Best
Cuisines in the World
Sri Lankan cuisine
4.02
Must try
Sri Lankan Rice and Curry (4.6), Ceylon Cinnamon (4.4), Kottu (4.2), Curd and treacle (4.2), Kukul mas kari (4.1) View more
Best gourment producers
International Distilleries Limited (Spirit), Dilmah Ceylon Tea Co Plc (Tea / Infusion) View more
Iconic traditional restaurants
Ministry of Crab (Colombo), Nordic House Cafe & Burgerhouse (Hikkaduwa), No. 1 Dewmini Roti Shop (Mirissa), The Station Restaurant & Bar (Colombo), Kandyan Muslim Hotel (Kandy) View more
Top 28 Sri Lankan Foods View Map
www.tasteatlas.com/sri-lanka
70
TasteAtlas 100 Best
Cuisines in the World
Swiss cuisine
4.02
Must try
Café de Paris Sauce (4.5), Fondue moitié-moitié (4.5), Gruyère (4.4), Raclette (4.4), Tête de Moine (4.4) View more
Best gourment producers
Seven Seals Innovation (Spirit), Distillerie Studer (Spirit), Käserei Müller-thurgau Ag (Cheese), Käserei Seetal Ag (Cheese), Mitera (Olive Oil) View more
Iconic traditional restaurants
Casa Casutt (Ilanz), Brasserie Obstberg (Bern), Kaiserstock (Riemenstalden), Gasthaus Bären Reichenbach (Reichenbach im Kandertal), Zum alten Stephan (Solothurn) View more
Top 100 Swiss Foods View Map
www.tasteatlas.com/switzerland
71
TasteAtlas 100 Best
Cuisines in the World
Afghan cuisine
4.02
Must try
Manti (4.5), Bolani (4.4), Chopan kabob (4.4), Borani banjan (4.3), Naan-e Afghani (4.1) View more
Top 42 Afghan Foods View Map
www.tasteatlas.com/afghanistan
72
TasteAtlas 100 Best
Cuisines in the World
Slovak cuisine
4.01
Must try
Zemiakové placky (4.5), Ovčí Salašnícky Údený Syr (4.5), Bryndzové halušky (4.4), Lokše (4.4), Šišky (4.3) View more
Best gourment producers
Kavoholik (Coffee Beans), J & J Ostrožovič - Jaroslav Ostrožovič (Wine), Hubert (Spirit), Slowlandia (Spread), Zelený Klátov (Cheese) View more
Iconic traditional restaurants
Roxor (Bratislava), Koliba u Svateho Kristofa (Banská Bystrica), Chata pri Zelenom Plese (Vysoké Tatry), Biofarma Príroda Salaš Stupava (Stupava), Gurmánsky Grob (Slovenský Grob) View more
Top 42 Slovak Foods View Map
www.tasteatlas.com/slovakia
73
TasteAtlas 100 Best
Cuisines in the World
Norwegian cuisine
4.01
Must try
Norwegian Salmon (4.8), Røkelaks (4.7), Sild og poteter (4.5), Salmon sushi (4.4), Møsbrømlefse (4.3) View more
Best gourment producers
Fjåk Chocolate (Chocolate), Oss Craft Distillery (Spirit), Brennevinsgrova (Spirit), Thorbjørnrud Ysteri (Cheese), Brimi Gard & Seter A/s (Cheese) View more
Iconic traditional restaurants
Bryggeloftet & Stuene Restaurant (Bergen), Alex Sushi (Oslo), Engebret Cafe (Oslo), Steinstø Frukt- og Kakebu (Steinstø), Art Café (Tromsø) View more
Top 98 Norwegian Foods View Map
www.tasteatlas.com/norway
74
TasteAtlas 100 Best
Cuisines in the World
Jordanian cuisine
4.01
Must try
Mutabal (4.5), Za'atar (4.4), Baba ghanoush (4.3), Zarb (4.2), Warbat (4.2) View more
Best gourment producers
Al-maida Agricultural (Olive Oil), Al Maida Agricultural (Olive Oil), Sue-Ann Staff Estate Winery (Wine) View more
Iconic traditional restaurants
Feynan Ecolodge (Dana), Habibah (Amman), Fakhr El-Din (Amman), Jabri Restaurant (Amman), Patisserie Fayrouz (Amman Governorate) View more
Top 18 Jordanian Foods View Map
www.tasteatlas.com/jordan
75
TasteAtlas 100 Best
Cuisines in the World
Belarusian cuisine
4.00
Must try
Kalduny (4.5), Zhur (4.4), Syrniki (4.4), Machanka (4.4), Łazanki (4.3) View more
Best gourment producers
Manufacturing Company Syabry LLC (Spirit), Bulbash Zavod Llc. (Spirit), Prime Chocolate (Chocolate), Solkiki (Chocolate) View more
Iconic traditional restaurants
Kuhmistr (Minsk), Kamyanitsa (Minsk), Staroe Vremya (Gomel), Vasilki (Minsk), Marcinova Huś (Mišany) View more
Top 12 Belarusian Foods View Map
www.tasteatlas.com/belarus
76
TasteAtlas 100 Best
Cuisines in the World
Ecuadorian cuisine
3.99
Must try
Llapingacho (4.5), Nacional cacao (4.5), Locro de papa (4.4), Encebollado (4.3), Pan de yuca (4.3) View more
Best gourment producers
Aceites Almenara (Olive Oil), Paccari (Chocolate), Hoja Verde Chocolate (Chocolate) View more
Iconic traditional restaurants
Ceviches Gust Conchas (Guayaquil), Mama Lola (Loja), La Cevichería Guayaca (Guayaquil), Sereno Moreno (Quito), Picantería Valdano (Guayaquil) View more
Top 28 Ecuadorian Foods View Map
www.tasteatlas.com/ecuador
77
TasteAtlas 100 Best
Cuisines in the World
Costa Rican cuisine
3.99
Must try
Flan de coco (4.3), Guarapo (4.3), Casado (4.2), Arroz con camarones y pollo (4.2), Chorreadas (4.1) View more
Best gourment producers
Treintaycinco Fabrica de Cervezas (Beer), Upala Chocolate (Chocolate) View more
Iconic traditional restaurants
Falafel Bar (Puntarenas), Soda Viquez (Tabacon), La Pecora Nera (Cocles), Soda La Naranja (Montezuma), Pita Bonita (Punta Uva) View more
Top 15 Costa Rican Foods View Map
www.tasteatlas.com/costa-rica
78
TasteAtlas 100 Best
Cuisines in the World
Scottish cuisine
3.98
Must try
Angus beef (4.5), Cullen Skink (4.4), Petticoat Tails (4.4), Scottish farmed salmon (4.3), Arbroath Smokies (4.3) View more
Best gourment producers
Chocolat Grace (Chocolate), Dewar's (Spirit), Glen Moray (Spirit), Biladi (Spread), Connage Highland Dairy (Cheese) View more
Iconic traditional restaurants
Ardnamurchan Scottish Restaurant & Bar (Glasgow), Jannettas Gelateria (St Andrews), Paesano Pizza (Glasgow), Makars Gourmet Mash Bar (Edinburgh), McLaren's The Bakers (Forfar) View more
Top 80 Scottish Foods View Map
www.tasteatlas.com/scotland
79
TasteAtlas 100 Best
Cuisines in the World
Latvian cuisine
3.98
Must try
Biezpiena plācenīši (4.4), Biezpiena sieriņš (4.4), Kartupeļu pankūkas (4.4), Saldskābmaize (4.4), Pīrādziņi (4.3) View more
Best gourment producers
Distillers Republic (Spirit), Soira (Cheese) View more
Iconic traditional restaurants
LIDO (Riga), Ala Pagrabs (Riga), Lāči (Riga), Dvinskas Sēta (Daugavpils), Ūši (Kolka) View more
Top 23 Latvian Foods View Map
www.tasteatlas.com/latvia
80
TasteAtlas 100 Best
Cuisines in the World
Irish cuisine
3.97
Must try
Irish butter (4.7), Beef and Guinness Pie (4.3), Wexford Strawberries (4.3), Milleens (4.3), Irish Seafood Chowder (4.2) View more
Best gourment producers
Spot Whiskeys (Spirit), Waterford Distillery (Spirit), Cork Chilli Company (Condiment), Carbery Group (Cheese), Lir Chocolates (Chocolate Confectionery ) View more
Iconic traditional restaurants
Moran's Oyster Cottage (Kilcolgan), The Tavern Bar & Restaurant (Murrisk), John Kavanagh - The Gravediggers (Dublin), The Stag's Head (Dublin), Johnnie Fox's Pub (Dublin) View more
Top 71 Irish Foods View Map
www.tasteatlas.com/ireland
81
TasteAtlas 100 Best
Cuisines in the World
Paraguayan cuisine
3.97
Must try
Vori-vori (4.7), Chipa (4.2), Mbeju (4.2), Pastel mandi'o (4), Soyo (3.9) View more
Best gourment producers
Legado Organic Distillery S.A. (Spirit) View more
Iconic traditional restaurants
Bolsi (Asunción), El Cafe de Aca (Asunción), Lido Bar (Asunción), Lo de Osvaldo (Asunción), Chipas Don Pipo (Coronel Bogado) View more
Top 27 Paraguayan Foods View Map
www.tasteatlas.com/paraguay
82
TasteAtlas 100 Best
Cuisines in the World
New Zealand cuisine
3.96
Must try
Mānuka honey (4.4), Meat Pie (4.2), Sausage Sizzle (4.2), Hokey Pokey Ice Cream (4.2), Mince and Cheese Pie (4.2) View more
Best gourment producers
Coromandel Distilling Company (Spirit), The Good Society (Beer), Pasrai (Olive Oil), Open Country Dairy (Cheese), Massimo's Italian Cheeses (Cheese) View more
Iconic traditional restaurants
Fairlie Bakehouse (Fairlie), The Famous Sheffield Pie Shop (Sheffield), Fergburger (Queenstown), Rollickin Gelato Cafe - New Regent Street (Christchurch), Big J's Takeaways (Auckland) View more
Top 38 New Zealand Foods View Map
www.tasteatlas.com/new-zealand
83
TasteAtlas 100 Best
Cuisines in the World
Montenegrin cuisine
3.95
Must try
Njeguška pršuta (4.5), Pljevaljski Sir (4.3), Priganice (4.3), Njeguški Sir (4.2), Ražnjići (3.9) View more
Iconic traditional restaurants
Bocun (Budva), Savardak (Kolašin), Taste of Asia Budva (Budva), Hotel Ivanov Konak (Cetinje), Restoran Konak (Cetinje) View more
Top 15 Montenegrin Foods View Map
www.tasteatlas.com/montenegro
84
TasteAtlas 100 Best
Cuisines in the World
Maltese cuisine
3.95
Must try
Ħobż biż-żejt (4.3), Pastizz (4.2), Fenkata (4.2), Imqaret (4.2), Ġbejna (4.1) View more
Best gourment producers
Mediterranean Culinary Academy (Olive Oil), Ramla Valley (Olive Oil), The Guard Limited (Spirit) View more
Iconic traditional restaurants
Rubino (Valletta), Crystal Palace (Rabat), Sotto Pizzeria (Valletta), Ta' Victor (Marsaxlokk), Stefan's Bakery (Żebbuġ) View more
Top 55 Maltese Foods View Map
www.tasteatlas.com/malta
85
TasteAtlas 100 Best
Cuisines in the World
Libyan cuisine
3.95
Must try
Za'atar (4.4), Sfinz (4.4), Shakshouka (4.3), Merguez (4.3), Tajin mahshi (4.2) View more
Best gourment producers
Almoshkat Agricultural Production (Olive Oil), Alajnaf (Olive Oil) View more
Top 30 Libyan Foods View Map
www.tasteatlas.com/libya
86
TasteAtlas 100 Best
Cuisines in the World
Bahamian cuisine
3.94
Must try
Cracked Conch (4.4), Conch Ceviche (4.4), Conch Fritters (4.2), Conch Salad (4), Duff (3.1) View more
Best gourment producers
Maine Beer Company (Beer) View more
Iconic traditional restaurants
Graycliff Restaurant (Nassau), Montagu Gardens (Nassau), Stuart Conch Salad Stand (Bailey Town), The Dunmore Restaurant (Dunmore Town), Banana Bay (Freeport) View more
Top 23 Bahamian Foods View Map
www.tasteatlas.com/the-bahamas
87
TasteAtlas 100 Best
Cuisines in the World
Israeli cuisine
3.94
Must try
Shawarma (4.5), Kunāfah (4.5), Za'atar (4.4), Hummus (4.3), Shakshouka (4.3) View more
Best gourment producers
Halutza Ltd. (Olive Oil), Eretz Gshur Olive Oil (Olive Oil), The M&H Whisky Distillery (Spirit), Barkan Winery (Wine), Ronen Aflalo (Chocolate) View more
Iconic traditional restaurants
Hamalabiya Allenby (Tel Aviv), Hummus Abu Hassan (Tel Aviv), Falafel Hazkenim (Haifa), Adom (Jerusalem), Saluf & Sons (Tel Aviv) View more
Top 38 Israeli Foods View Map
www.tasteatlas.com/israel
88
TasteAtlas 100 Best
Cuisines in the World
Iraqi cuisine
3.94
Must try
Za'atar (4.4), Hummus (4.3), Mujaddara (4.3), Muhallebi (4.1), Maqluba (4) View more
Iconic traditional restaurants
Fish Shellfish (Baghdad), BBQ Manqal (Basra) View more
Top 16 Iraqi Foods View Map
www.tasteatlas.com/iraq
89
TasteAtlas 100 Best
Cuisines in the World
Singaporean cuisine
3.93
Must try
Char kway teow (4.4), Roti prata (4.4), Apam balik (4.4), Laksa (4.3), Beef kway teow (4.3) View more
Best gourment producers
International beverage Holdings Ltd (Spirit), East Asia Whisky Company (Spirit), Cheung Wo Food Supply Sg Pte (Confectionery), Origin (Chocolate) View more
Iconic traditional restaurants
Chai Chuan Tou Yang Rou Tang (Singapore), Bakalaki Greek Taverna (Singapore), Burnt Ends Singapore (Singapore), Kwang Kee Teochew Fish Porridge (Singapore), Beach Road Fish Head Bee Hoon (Singapore) View more
Top 45 Singaporean Foods View Map
www.tasteatlas.com/singapore
90
TasteAtlas 100 Best
Cuisines in the World
Jamaican cuisine
3.93
Must try
Jerk Seasoning (4.4), Brown Stew Chicken (4.4), Peppered Shrimps (4.4), Jamaican Jerk (4.3), Jamaican Patty (4.2) View more
Best gourment producers
MEZAN (Spirit), Lookout Beverages Group (Spirit), Pure Chocolate Jamaica (Chocolate), One/one Cacao (Chocolate) View more
Iconic traditional restaurants
Niah's Patties (Negril), Sips & Bites (Negril), Little Ochie (Alligator Pond), Pushcart (Negril), Murphy's West End Restaurant (Negril) View more
Top 48 Jamaican Foods View Map
www.tasteatlas.com/jamaica
91
TasteAtlas 100 Best
Cuisines in the World
Icelandic cuisine
3.93
Must try
Broddur (4.2), Rúgbrauð (4.1), Hangikjöt (4), Icelandic Hot Dog (3.9), Lettrøkt hvalkjøtt (3.9) View more
Best gourment producers
Eyland Spirits (Spirit), Alfur Brugghus (Beer), Marion (Cheese), Svenningsen Chocolatier (Chocolate), Omnom Chocolate (Chocolate) View more
Iconic traditional restaurants
Mia's Country Van (Skógar), 101 Reykjavik Street Food (Reykjavík), Vegamót Bíldudal (Bíldudalur), Islenski Barinn (Reykjavík), Kaffivagninn (Reykjavík) View more
Top 15 Icelandic Foods View Map
www.tasteatlas.com/iceland
92
TasteAtlas 100 Best
Cuisines in the World
Dominican cuisine
3.91
Must try
Yaniqueque (4.5), Flan de coco (4.3), Mangú (4.2), La bandera Dominicana (4.1), Pica pollo (4) View more
Best gourment producers
Barcelo (Spirit), Hidalgo (Wine), Conacado (Chocolate), Choco Punto by Mabel (Chocolate) View more
Iconic traditional restaurants
Tipico Bonao Norte (Bonao), Jalao (Santo Domingo), Mofongo Mi Terraza (Moca), Restaurant Le Papillon (Puerto Plata), El Conuco Restaurante (Santo Domingo) View more
Top 20 Dominican Foods View Map
www.tasteatlas.com/dominican-republic
93
TasteAtlas 100 Best
Cuisines in the World
Armenian cuisine
3.90
Must try
Manti (4.5), Khorovats (4.5), Lamadjo (4.4), Lavash (4.4), Za'atar (4.4) View more
Best gourment producers
Voskevaz Wine Cellar LLC (Wine), Otaroff LLC (Spirit) View more
Iconic traditional restaurants
Tavern Yerevan (Yerevan), Lavash Restaurant (Yerevan), The Club (Yerevan), Black Angus (Yerevan), Gntuniq Bakery (Aparan) View more
Top 40 Armenian Foods View Map
www.tasteatlas.com/armenia
94
TasteAtlas 100 Best
Cuisines in the World
Kazakhstani cuisine
3.90
Must try
Lağman (4.4), Shujyq (4.3), Samsa (4.1), Kespe (3.9), Baursak (3.9) View more
Best gourment producers
Global Beverages (Spirit), Madiya Orazkhan (Wine) View more
Iconic traditional restaurants
Auyl (Almaty), Kok-Saray (Shymkent), Baccara (Aktau), Gakku (Almaty) View more
Top 17 Kazakhstani Foods View Map
www.tasteatlas.com/kazakhstan
95
TasteAtlas 100 Best
Cuisines in the World
Qatari cuisine
3.89
Must try
Shawarma (4.5), Lokma (4.1), Ma'amoul (4), Warak enab (4), Machboos (4) View more
Iconic traditional restaurants
L'Wzaar Seafood Market (Doha), Q Lounge & Restaurant (Doha), Morimoto Doha (Doha), Turkey Central (Doha), Khan Farouk Tarab Cafe (Doha) View more
Top 15 Qatari Foods View Map
www.tasteatlas.com/qatar
96
TasteAtlas 100 Best
Cuisines in the World
Albanian cuisine
3.89
Must try
Sarma (4.4), Fërgesë Tirane (4.4), Koran (4.4), Gjizë (4.2), Qofte fërguara (4.1) View more
Best gourment producers
The Illyrian Press (Olive Oil) View more
Iconic traditional restaurants
Mrizi i Zanave Agriturizëm (Fishtë), Ceren Ismet Shehu (Surrel), Taverna Tradicionale Kardhashi (Gjirokastër), Restaurant Taverna Kala (Elbasan), Kodra e Kuajve (Durrës) View more
Top 23 Albanian Foods View Map
www.tasteatlas.com/albania
97
TasteAtlas 100 Best
Cuisines in the World
Bolivian cuisine
3.88
Must try
Marraqueta (4.4), Rocoto chile (4.4), Lechón al horno (4.3), Pique macho (4.2), Cañahua (4.2) View more
Best gourment producers
Balduzzi (Wine), Las Veletas (Wine) View more
Iconic traditional restaurants
Luciernagas Restaurant (La Paz), Casa del Camba (Santa Cruz de la Sierra), El Aljibe (Santa Cruz de la Sierra), Cafe Restaurant Florin (Sucre), De K'ffe (Cochabamba) View more
Top 32 Bolivian Foods View Map
www.tasteatlas.com/bolivia
98
TasteAtlas 100 Best
Cuisines in the World
Nigerian cuisine
3.88
Must try
Chin Chin (4.5), Jollof rice (4.3), Suya (3.8), Palm nut soup (3.8), Efo-Riro (3.7) View more
Best gourment producers
Olivia's Winery (Wine) View more
Iconic traditional restaurants
Ocean Basket Victoria Island (Lagos), Glover Court Suya (Lagos), Yahuza Suya Spot (Abuja), University of Suya (Lagos), Jevinik Restaurant (Abuja) View more
Top 35 Nigerian Foods View Map
www.tasteatlas.com/nigeria
99
TasteAtlas 100 Best
Cuisines in the World
Lao cuisine
3.88
Must try
Larb (4.2), Sai oua (4.2), Som Tam (4.1), Khao niao (4), Or lam (3.9) View more
Iconic traditional restaurants
Khaiphaen (Luang Prabang), Xieng Thong Phonsavanh Restaurant (Luang Prabang), Manda de Laos (Luang Prabang), 3 Nagas (Luang Prabang), Reunion Cafe (Vientiane) View more
Top 27 Lao Foods View Map
www.tasteatlas.com/laos
100
TasteAtlas 100 Best
Cuisines in the World
Nicaraguan cuisine
3.86
Must try
Tres Leches Cake (4.3), Güirila (4.1), Gallo pinto (4.1), Indio viejo (4.1), Vaho (4.1) View more
Best gourment producers
Flor de Caña (Spirit), Madre Esla (cooperativa Vega Esla) (Cheese), Queseria Cortijo El Aserradero (Cheese), The House of Angostura (Liqueur), Argencove (Chocolate) View more
Iconic traditional restaurants
Nacatamales Emma (Managua), Restaurante Comidas Típicas y Más (Granada), Quesillos El Pipe (Managua), Vigorón de la Abuela (Granada), The Garden Cafe (Granada) View more
Top 21 Nicaraguan Foods View Map
www.tasteatlas.com/nicaragua
BC
100 Best Food Cities
in the World
From 17,073 cities in our database, based on 477,287 valid food ratings for 15,478 foods in our database, these 100 cities stand out with the highest average ratings for the regional and national dishes most commonly served there.
1
TasteAtlas 100 Best
Food Cities in the World
Naples
5.00
Italy
Must try
Pizza Margherita (4.6), Sfogliatella (4.3), Gnocchi alla Sorrentina (4.3), Spaghetti alle vongole (4.3), Zeppole (4.2) View more
Best gourment producers
Magno Food (Seafood) View more
Iconic traditional restaurants
Pizzeria Starita a Materdei, Antica Trattoria e Pizzeria da Donato, L'Antica Pizzeria da Michele, Gino e Toto Sorbillo, 50 Kalò View more
View More
www.tasteatlas.com/naples
2
TasteAtlas 100 Best
Food Cities in the World
Milan
4.96
Italy
Must try
Risotto alla Milanese (4.3), Cotoletta alla Milanese (4.2), Ossobuco alla Milanese (4.2), Cassoeula (3.5), Panettone (3.8) View more
Best gourment producers
Lambrate (Beer), Trimboli Family Wines (Wine), Guido Gobino (Chocolate), Gobino (Chocolate), 88 Italia Srl (Olive Oil) View more
Iconic traditional restaurants
Trattoria Trippa, Trattoria Arlati dal 1936, Al Garghet, Il Massimo del Gelato, Pizza AM View more
View More
www.tasteatlas.com/milan
3
TasteAtlas 100 Best
Food Cities in the World
Bologna
4.94
Italy
Must try
Tagliatelle al ragù alla Bolognese (4.5), Tortellini in brodo (4.1), Cotoletta alla Bolognese (3.7), Lasagne alla Bolognese (4.5), Crescentina (4) View more
Best gourment producers
Majani (Chocolate), Granarolo Spa (Cheese), Nazionale Parmigiano Reggiano Caseificio Di Querciola (Cheese), Stringhetto (Chocolate), Agostino Pavia & Figli (Wine) View more
Iconic traditional restaurants
Trattoria di Via Serra , Donatello, Sfoglia Rina, Cremeria Santo Stefano, Cremeria Funivia View more
View More
www.tasteatlas.com/bologna
4
TasteAtlas 100 Best
Food Cities in the World
Florence
4.83
Italy
Must try
Bistecca alla Fiorentina (4.5), Ribollita (4), Pappardelle al cinghiale (4.5), Crostini Toscani (4), Pappa al pomodoro (3.9) View more
Best gourment producers
Fattoria San Michele a Torri (Olive Oil), Fattoria Triboli (Olive Oil), Torta Pistocchi Firenze (Dragée) View more
Iconic traditional restaurants
Osteria dell'Enoteca, Pizzeria Giovanni Santarpia, Antica Trattoria da Tito, I Fratellini, Gelateria dei Neri View more
View More
www.tasteatlas.com/florence
5
TasteAtlas 100 Best
Food Cities in the World
Mumbai
4.81
India
Must try
Bhelpuri (4), Pav bhaji (4.3), Vada pav (4.2), Modak (4), Ragda pattice (4.1) View more
Best gourment producers
Eleftheria Cheese (Cheese), Colors Chocolate (Chocolate) View more
Iconic traditional restaurants
Leopold Cafe, Ram Ashraya, Shree Thaker Bhojanalay, Nawab Saheb, Baba Falooda View more
View More
www.tasteatlas.com/mumbai
6
TasteAtlas 100 Best
Food Cities in the World
Rome
4.79
Italy
Must try
Carbonara (4.5), Cacio e pepe (4.5), Tiramisù (4.5), Pasta alla gricia (4.5), Coda alla vaccinara (3.5) View more
Best gourment producers
Ditta Alessandro Musco (Olive Oil), Rebel's Brewery (Beer), Mezzecrete Societa Agricola (Olive Oil), Villa Pinciana (Wine) View more
Iconic traditional restaurants
La Tavernaccia da Bruno, Colline Emiliane, Trattoria Pennestri, Tonnarello, Giolitti View more
View More
www.tasteatlas.com/rome
7
TasteAtlas 100 Best
Food Cities in the World
Paris
4.78
France
Must try
Foie gras (3.9), Steak tartare (4.2), Escargot (3.6), Confit de canard (4.3), Crème brûlée (4.5) View more
Best gourment producers
Michel Cluizel (Chocolate), Fromagerie Quatrehomme (Cheese), Fromagerie Chez Virginie (Cheese), Fauve Craft Bière Montpellier (Beer), Clos Martin (Spirit) View more
Iconic traditional restaurants
Les Petits Parisiens, Taillevent, Les Canailles Menilmontant, Les Canailles Pigalle, Le Pantruche View more
View More
www.tasteatlas.com/paris
8
TasteAtlas 100 Best
Food Cities in the World
Vienna
4.77
Austria
Must try
Wiener Schnitzel (4.3), Tafelspitz (4), Apfelstrudel (4.4), Zwiebelrostbraten (4.5), Wiener Saftgulasch (4.2) View more
Best gourment producers
Noan (Olive Oil), Wieninger (Wine), Ottakringer Brauerei (Beer), Curtice Brothers (), Chili-Werkstatt (Condiment) View more
Iconic traditional restaurants
Gasthaus Grünauer, Gasthaus Woracziczky, Stasta, Restaurant Eckel, Figlmüller View more
View More
www.tasteatlas.com/vienna
9
TasteAtlas 100 Best
Food Cities in the World
Turin
4.76
Italy
Must try
Vitello tonnato (4.2), Agnolotti (4.5), Gianduiotto (4.4), Panna cotta (4.2), Pizza al padellino (4.3) View more
Best gourment producers
Guido Castagna (Chocolate), La Perla Di Torino (Chocolate), Zoppi Distillery (Spirit) View more
Iconic traditional restaurants
Osteria Antiche Sere, Libery Pizza & Artigianal Beer, L'Acino, Al Gatto Nero, SestoGusto View more
View More
www.tasteatlas.com/turin
10
TasteAtlas 100 Best
Food Cities in the World
Osaka
4.74
Japan
Must try
Shabu-shabu (4.3), Osaka-Style Okonomiyaki (4.1), Kushiage (4.1), Takoyaki (4.3), Kitsune udon (4.2) View more
Best gourment producers
The CHOYA (Liqueur), Chateau Kamiya Ushiku Brewery (Beer), Yamatsu Tsujita (Herb/Spice), Cacaotier Gokan (Chocolate) View more
Iconic traditional restaurants
Sushi Ohata, Okonomiyaki Chitose, Sushi Harasho, Sushi Marumine, Yakitori Matsuri View more
View More
www.tasteatlas.com/osaka
11
TasteAtlas 100 Best
Food Cities in the World
Madrid
4.72
Spain
Must try
Croquetas (4.3), Callos a la Madrileña (3.7), Rabo de toro (4.4), Cochinillo (3.9), Cocido madrileño (3.8) View more
Best gourment producers
Mahou San Miguel (Beer), Al Alma del Olivo (Olive Oil), Vega De San Martín (Cheese), J. García Carrión (Wine), Mercados Y Estilos De Vida (Olive Oil) View more
Iconic traditional restaurants
Cervecería La Campana, Casa Mortero, Restaurante Quinqué, La MaMá Restaurante, Chocolatería San Ginés View more
View More
www.tasteatlas.com/madrid
12
TasteAtlas 100 Best
Food Cities in the World
New York City
4.70
United States of America
Must try
New York-Style Pizza (4.1), New York City Bagels (4.3), New York-style cheesecake (4.3), Bagel and Lox (4.3), Eggs Benedict (4.3) View more
Best gourment producers
Crown Finish Caves Llc (Cheese), Salvatore Bklyn (Cheese), Jack From (Liqueur), Lemon Brothers (Liqueur) View more
Iconic traditional restaurants
Russ & Daughters, Keens Steakhouse, Katz's Delicatessen, Rubirosa Pizza, Legend of Taste View more
View More
www.tasteatlas.com/new-york-city
13
TasteAtlas 100 Best
Food Cities in the World
Genoa
4.70
Italy
Must try
Trofie al pesto (4.4), Farinata di ceci (4.2), Cappon magro (3.5), Trenette al pesto (4.2), Ravioli alla Genovese (3.8) View more
Best gourment producers
Il Rastrello Srl (Olive Oil), Vacca Andrea & C. SRL (Liqueur) View more
Iconic traditional restaurants
Trattoria Arvigo, Sa' Pesta, Trattoria delle Grazie, Pasticceria Tagliafico, Trattoria Detta Del Bruxaboschi View more
View More
www.tasteatlas.com/genoa
14
TasteAtlas 100 Best
Food Cities in the World
Nice
4.70
France
Must try
Daube (4.2), Pissaladière (4), Socca (4.1), Pan bagnat (4), Ratatouille (3.9) View more
Best gourment producers
Blue Coast Brewing Company (Beer) View more
Iconic traditional restaurants
Olive & Artichaut, Le Bistronome, Bistrot d'Antoine, La Merenda, Fine Gueule View more
View More
www.tasteatlas.com/nice
15
TasteAtlas 100 Best
Food Cities in the World
Lima
4.69
Peru
Must try
Ceviche (4.5), Lomo saltado (4.5), Pollo a la brasa (4.5), Picarones (4.3), Tiradito (4.3) View more
Best gourment producers
Q´Umir Products (Olive Oil), Don Michael (Spirit), Olivos Del Valle (Olive Oil), PISCO HUAMANÍ (Spirit), Cacaosuyo (Chocolate) View more
Iconic traditional restaurants
La Mar Cebichería, Isolina Taberna Peruana, El Bodegon de Miraflores, Astrid y Gaston, Rafael View more
View More
www.tasteatlas.com/lima
16
TasteAtlas 100 Best
Food Cities in the World
Jakarta
4.69
Indonesia
Must try
Nasi uduk (4.4), Gado-gado (4.1), Bubur ayam (4.4), Soto Betawi (4.6), Bakso (4.1) View more
Best gourment producers
Altar Resources (Olive Oil), PT Gaia Prima Sentosa (Spirit), Indofood (Condiment), Mayta Jaya Mandiri (Herb/Spice), Bawang Goreng by R'A (Condiment) View more
Iconic traditional restaurants
1945 Restaurant, Lapo Marpadotbe, Rumah Makan Marannu, Asinan Betawi H. Mansyur, Bubur Ayam Barito View more
View More
www.tasteatlas.com/jakarta
17
TasteAtlas 100 Best
Food Cities in the World
Kyoto
4.69
Japan
Must try
Saba zushi (4), Chawanmushi (4.2), Shabu-shabu (4.3), Yatsuhashi (4), Okonomiyaki (4.4) View more
Best gourment producers
The Kyoto Distillery (Spirit), Takara Shuzo Co., Ltd (Spirit), Yamasan Soy Sauce (Olive Oil), 武田オリーブ園 (Olive Oil), Yosano Roaster Chocolate (Chocolate) View more
Iconic traditional restaurants
Juugo, Kodaiji Wakuden, Yakitori Hitomi, Mankamero, Kiyama View more
View More
www.tasteatlas.com/kyoto
18
TasteAtlas 100 Best
Food Cities in the World
Gaziantep
4.66
Turkiye
Must try
Gaziantep baklavası (4.5), Katmer (4.5), Yuvarlama çorbası (3.9), Beyran çorbası (4.6), Alinazik kebab (4.4) View more
Iconic traditional restaurants
Baklavacı Çelebioğulları, Metanet Lokantası, Ünal Et Lokantası, İmam Çağdaş Kebap ve Baklava Salonu, Baklavaci Zeki İnal View more
View More
www.tasteatlas.com/gaziantep
19
TasteAtlas 100 Best
Food Cities in the World
Ferrara
4.65
Italy
Must try
Cappellacci di zucca Ferraresi (4.3), Pasticcio di maccheroni (3.8), Torta Tenerina (4.4), Salama da sugo (4.3), Pinzini Ferraresi (3.5) View more
Best gourment producers
Cioccolato Rizzati (Chocolate), Cioccolati F&r (Chocolate) View more
Iconic traditional restaurants
Ca' d' Frara Trattoria Moderna, Il Sorpasso Ferrara, Hostaria Savonarola, Cà d' Frara Trattoria Moderna, Trattoria da Noemi View more
View More
www.tasteatlas.com/ferrara
20
TasteAtlas 100 Best
Food Cities in the World
New Orleans
4.64
United States of America
Must try
Gumbo (4.3), Po'Boy (4.3), Turtle soup (3.8), Red Beans and Rice (4), Jambalaya (4.1) View more
Best gourment producers
NOLA Brewing Co. (Beer), Gran Gala (Liqueur), Acalli Chocolate (Chocolate) View more
Iconic traditional restaurants
Commander's Palace, Hansen's Sno-Bliz, Shaya, Pêche Seafood Grill, Dong Phuong Bakery View more
View More
www.tasteatlas.com/new-orleans
21
TasteAtlas 100 Best
Food Cities in the World
Catania
4.64
Italy
Must try
Pasta alla Norma (4.3), Granita (4.2), Caponata (4.2), Spaghetti al nero di seppie (4), Arancini (4.3) View more
Best gourment producers
Az Agr Scammaca Del Murgo Ssa (Olive Oil), Salvatore Maria Scuderi (Olive Oil), Scoccia srl (Liqueur) View more
Iconic traditional restaurants
Pasticceria Savia, Munnu Arancinu, Trattoria U Fucularu, Me Cumpari Turiddu, Trattoria Serafino I View more
View More
www.tasteatlas.com/catania
22
TasteAtlas 100 Best
Food Cities in the World
Singapore
4.63
Singapore
Must try
Char kway teow (4.4), Hainanese Chicken Rice (4.1), Beef kway teow (4.3), Cereal Prawns (4.1), Chilli crab (4.1) View more
Best gourment producers
International beverage Holdings Ltd (Spirit), East Asia Whisky Company (Spirit), Cheung Wo Food Supply Sg Pte (Confectionery), Origin (Chocolate) View more
Iconic traditional restaurants
Chai Chuan Tou Yang Rou Tang, Bakalaki Greek Taverna, Kwang Kee Teochew Fish Porridge, Beach Road Fish Head Bee Hoon, Zai Shun Curry Fish Head View more
View More
www.tasteatlas.com/singapore
23
TasteAtlas 100 Best
Food Cities in the World
Venice
4.63
Italy
Must try
Tiramisù (4.5), Baccalà mantecato (4), Spaghetti al nero di seppie (4), Fegato alla Veneziana (3.7), Bigoli in salsa (4.3) View more
Iconic traditional restaurants
La Bitta, Osteria Al Squero , Bacareto da Lele, Suso Gelatoteca, Cantina del Vino già Schiavi View more
View More
www.tasteatlas.com/venice
24
TasteAtlas 100 Best
Food Cities in the World
Istanbul
4.62
Turkiye
Must try
İskender kebap (4.5), Hünkar beğendi (4.5), Lokum (3.6), İnegöl köfte (4.2), Kemalpaşa (3.6) View more
Best gourment producers
Pulathaneliler (Olive Oil), Güven Asa Gıda San (Olive Oil), Doluca Bagcilik Ve Sarapcilik (Wine), Emirgan Sütiş (Dairy Product), Namdar Kaymak (Dairy Product) View more
Iconic traditional restaurants
Karaköy Güllüoğlu, Hafız Mustafa, Karakoy Ozsut, Şekerci Cafer Erol, Beyti View more
View More
www.tasteatlas.com/istanbul
25
TasteAtlas 100 Best
Food Cities in the World
Tokyo
4.60
Japan
Must try
Miso Soup (4.1), Kaiseki (4.5), Tempura (4.3), Soba (4.2), Chawanmushi (4.2) View more
Best gourment producers
Chocolatier Palet D'or (Chocolate), Le Chocolat De H (Chocolate), Spring Valley Brewery (Beer), Kirin Brewery Company (Spirit), Cheese Stand (Cheese) View more
Iconic traditional restaurants
Nihombashi Kakigaracho Sugita, Nishiazabu Taku, Nihonryōri Seizan, TenTempura Uchitsu, Tonkatsu Keita View more
View More
www.tasteatlas.com/tokyo
26
TasteAtlas 100 Best
Food Cities in the World
San Francisco
4.60
United States of America
Must try
Cioppino (4), Californian Clam Chowder (4), California Sourdough Bread (4.3), Mission Burrito (4.2), Mission-Style Tacos (4.1) View more
Best gourment producers
Brucato Amaro (Liqueur), Fort Point Beer Co. (Beer), Olive Truck (Olive Oil), Fat Gold (Olive Oil), Dandelion Chocolate (Chocolate) View more
Iconic traditional restaurants
House of Prime Rib , Anchor Oyster Bar, Swan Oyster Depot, Tadich Grill, La Taqueria View more
View More
www.tasteatlas.com/san-francisco
27
TasteAtlas 100 Best
Food Cities in the World
Lisbon
4.59
Portugal
Must try
Arroz de pato (4.2), Polvo à Lagareiro (4.4), Bacalhau à brás (4.2), Pastel de nata (4.6), Bitoque (4.4) View more
Best gourment producers
Gallo Worldwide (Olive Oil), Sovena Portugal Consumer Goods (Olive Oil), Cerveja Musa (Beer), Jose Gourmet (Seafood), Maria de Fátima Teixeira Ribeiro Silva (Wine) View more
Iconic traditional restaurants
Pastéis de Belém, O Velho Eurico, Adega das Gravatas, Cervejaria Ramiro, Manteigaria View more
View More
www.tasteatlas.com/lisbon
28
TasteAtlas 100 Best
Food Cities in the World
Guadalajara
4.59
Mexico
Must try
Torta ahogada (4.2), Carne en su jugo (4.2), Bionico (4.5), Birria (4.4) View more
Best gourment producers
APICULTORES DE GUADALAJARA SL (Liqueur), Oleosan (Olive Oil), Destilería Jonuco S.A. de C.V. (Spirit), Ki'Xocolatl Minerva (Chocolate), Salsa Tamazula (Condiment) View more
Iconic traditional restaurants
Kamilos 333, Tortas Toño, Karne Garibaldi Santa Tere, El Sacromonte, Birreria Las 9 Esquinas View more
View More
www.tasteatlas.com/guadalajara-mexico
29
TasteAtlas 100 Best
Food Cities in the World
Chicago
4.57
United States of America
Must try
Chicago Thin Crust Pizza (4), Italian Beef (4.1), Chicken Vesuvio (3.5), Chicago-Style Hot Dog (4.1), Maxwell Street Polish (4.3) View more
Best gourment producers
V&v Supremo Foods (Cheese), Beam Suntory (Spirit), Revolution Brewing (Beer), Sleep Walk Chocolateria (Chocolate) View more
Iconic traditional restaurants
Smoque BBQ, Lula Cafe, Pleasant House Pub, Tufano's Vernon Park Tap, The Purple Pig View more
View More
www.tasteatlas.com/chicago
30
TasteAtlas 100 Best
Food Cities in the World
Philadelphia
4.57
United States of America
Must try
Cheesesteak (4.2), Roast Pork Sandwich (4.2), Hoagie (3.8), German Butter Cake (4.1), Stromboli (4.1) View more
Best gourment producers
Bluecoat (Spirit), Stateside Vodka (Spirit), Triangle Roasters (Chocolate), Perrystead Dairy (Cheese) View more
Iconic traditional restaurants
John's Roast Pork, Beiler's Bakery, Barclay Prime, The Dandelion, Haegele's Bakery View more
View More
www.tasteatlas.com/philadelphia
31
TasteAtlas 100 Best
Food Cities in the World
Palermo
4.56
Italy
Must try
Panelle (3.9), Caponata (4.2), Cannoli (4.2), Pasta chî sàrdi (3.9), Pasta alla Norma (4.3) View more
Best gourment producers
Miceli & Sensat (Olive Oil), Mandranova Soc. Agricola a Rl (Olive Oil), Compagnia Mediterranea Liquori (Liqueur) View more
Iconic traditional restaurants
Panificio Graziano, La Braciera In Villa, Buatta Cucina Popolana, Corona Trattoria, Pasticceria Cappello View more
View More
www.tasteatlas.com/palermo
32
TasteAtlas 100 Best
Food Cities in the World
Bandung
4.54
Indonesia
Must try
Batagor (4.6), Cireng (3.9), Nasi kuning (4.4), Mie kocok (3.7), Serabi (4.2) View more
Iconic traditional restaurants
Warung Nasi Ibu Imas 81, Lemper Purnama, Baso Tahu Mang Ade, Serabi Kinca Suji - Eka Rasa, Batagor Yunus View more
View More
www.tasteatlas.com/bandung
33
TasteAtlas 100 Best
Food Cities in the World
Lyon
4.54
France
Must try
Quenelle (3.5), Salade Lyonnaise (3.9), Tablier de sapeur (3.5), Saucisson brioche (3.6), Foie de veau à la Lyonnaise (3.5) View more
Best gourment producers
Alta Olea (Olive Oil), La Luz (Wine), Richart (Chocolate) View more
Iconic traditional restaurants
Sauf Imprévu, M Restaurant, Brasserie Georges, Bouchon Tupin, Restaurant Le Musée View more
View More
www.tasteatlas.com/lyon
34
TasteAtlas 100 Best
Food Cities in the World
Surabaya
4.53
Indonesia
Must try
Rujak cingur (3.8), Rawon (4.6), Soto Lamongan (4.4), Nasi pecel (4.1), Lemper (4) View more
Best gourment producers
BINTANG PILSNER BEER (Beer) View more
Iconic traditional restaurants
Soto Ayam Ambengan Pak Sadi , Soto Ayam Cak To, Bebek Goreng Papin, Rawon Pak Pangat, Warung Sedap Malam - Rawon Kalkulator View more
View More
www.tasteatlas.com/surabaya
35
TasteAtlas 100 Best
Food Cities in the World
Huế
4.53
Vietnam
Must try
Bún bò Huế (4.3), Nem lui (4.2), Bánh bèo (4.2), Bánh khoai (4.1) View more
Iconic traditional restaurants
Bánh Gánh, Hồng Mai, Huyen Anh, Quan Cam, Bún bò huế Bà Xuân View more
View More
www.tasteatlas.com/hue
36
TasteAtlas 100 Best
Food Cities in the World
Mexico City
4.52
Mexico
Must try
Tacos al pastor (4.5), Carnitas (4.5), Enchiladas (4.2), Chiles en nogada (4), Barbacoa (4.5) View more
Best gourment producers
La Madrileña (Spirit), Casa Lumbre (Spirit), Mucho-chocolate Museum (Chocolate), Que Bo! Chocolatería Mexicana Evolutiva (Chocolate) View more
Iconic traditional restaurants
Café de Tacuba, Prendes, La Hacienda de Los Morales, El Cardenal, San Ángel Inn View more
View More
www.tasteatlas.com/mexico-city
37
TasteAtlas 100 Best
Food Cities in the World
Buenos Aires
4.52
Argentina
Must try
Parrilla (4.6), Provoleta (4.6), Milanesa (4.4), Medialunas (4.2), Choripán (4.3) View more
Best gourment producers
Oliva Ilustre - Regina (Olive Oil), Diego Hollender (Olive Oil), Alma Distillers (Spirit), Juguetes Perdidos (Beer), Compania De Chocolates (Chocolate) View more
Iconic traditional restaurants
Café Tortoni, Don Julio, Güerrin, El Cuartito, La Mezzetta View more
View More
www.tasteatlas.com/buenos-aires
38
TasteAtlas 100 Best
Food Cities in the World
São Paulo
4.52
Brazil
Must try
Coxinha (4.4), Pão de queijo (4.6), Sanduiche de mortadella (3.6), Galinhada (3.9), Vaca atolada (4.4) View more
Best gourment producers
Luisa Abram (Chocolate), Dom Tápparo Engenho Desde 1978 (Spirit), Orfeu Azeites Especiais (Olive Oil), Vinícola Família Davo (Olive Oil), Brew Center Cervejar Especiais (Beer) View more
Iconic traditional restaurants
Mocotó, Restaurante Banzeiro, A Baianeira, Tordesilhas, Bar e Lanches Estadão View more
View More
www.tasteatlas.com/sao-paulo-city
39
TasteAtlas 100 Best
Food Cities in the World
Los Angeles
4.50
United States of America
Must try
L.A. Galbi (4.2), Breakfast Burrito (3.9), California-Style Pizza (3.6), French Dip Sandwich (4.1), Avocado Toast (4) View more
Best gourment producers
Alouette Cheese (Dairy Product), Dona Vega Mezcal (Spirit), Creature Comforts Brewing Co. - Southern Mill (Beer), Letterpress Chocolate (Chocolate), Luphia (Chocolate) View more
Iconic traditional restaurants
Philippe the Original, Langer's Delicatessen-Restaurant, La Azteca, Musso & Frank Grill, Brent's Deli View more
View More
www.tasteatlas.com/los-angeles
40
TasteAtlas 100 Best
Food Cities in the World
Hanoi
4.50
Vietnam
Must try
Chả giò (4.3), Pho (4.4), Bún chả (4.3), Bún riêu (4.1), Bún ốc (3.6) View more
Best gourment producers
Brewstillery (Spirit), Thi Mau Spirits Joint Stock Company (Liqueur) View more
Iconic traditional restaurants
Chào Bạn, Don Duck Old Quarter Restaurant, Era Restaurant, The East, Phở Gia Truyền Bát Đàn View more
View More
www.tasteatlas.com/hanoi
41
TasteAtlas 100 Best
Food Cities in the World
Bari
4.50
Italy
Must try
Panzerotti (4.4), Focaccia Barese (4.5), Orecchiette alla barese (4.1), Cialledda (3.5) View more
Best gourment producers
Olio Mimì (Olive Oil), Frantoio Oleario Mossa Domenica (Olive Oil), Amaretto Adriatico (Liqueur) View more
Iconic traditional restaurants
PerBacco, Panificio Fiore Bari, El Foccacciaro, Al Pescatore Bari, La Baresana Trattoria View more
View More
www.tasteatlas.com/bari
42
TasteAtlas 100 Best
Food Cities in the World
Marseille
4.50
France
Must try
Bouillabaisse (4), Daube (4.2), Soupe de poisson à la rouille (3.9), Navettes (3.5), Panisses (3.5) View more
Iconic traditional restaurants
L'Epuisette, Chez Fonfon, Chez Michel, Restaurant Les Arcenaulx , Café Bovo View more
View More
www.tasteatlas.com/marseille
43
TasteAtlas 100 Best
Food Cities in the World
Amritsar
4.49
India
Must try
Amritsari kulcha (4.7), Palak paneer (4.2), Dal makhani (4.1), Sarson da saag (3.5), Pinni (5) View more
Iconic traditional restaurants
Kesar da Dhaba, Bharawan Da Dhaba, Bade Bhai ka Brothers Dhaba, Crystal Restaurant, Pehelwan Kulcha View more
View More
www.tasteatlas.com/amritsar
44
TasteAtlas 100 Best
Food Cities in the World
Shanghai
4.49
China
Must try
Xiaolongbao (4.6), Shanghai maoxie (3.5), Dōngpō ròu (4.4), Zui ji (3.5), You bao xia (4.5) View more
Best gourment producers
Hai Seas Distillery (Spirit), Shanghai Guijiu Co., Ltd (Spirit), Shanghai Qishi Catering Management Company (Chocolate) View more
Iconic traditional restaurants
Jesse, Hai Jin Zi, Hao Sheng, Fu 1088, Da Hu Chun View more
View More
www.tasteatlas.com/shanghai
45
TasteAtlas 100 Best
Food Cities in the World
New Delhi
4.48
India
Must try
Dal makhani (4.1), Murgh makhani (4.5), Chole bhature (4.5), Pakora (4.2), Gulab jamun (4) View more
Best gourment producers
Nao Spirits and Beverages (Spirit), Greater Than (Spirit) View more
Iconic traditional restaurants
Dum Pukht, Saravana Bhavan, Bukhara, Naivedyam, The Potbelly Rooftop Cafe View more
View More
www.tasteatlas.com/new-delhi
46
TasteAtlas 100 Best
Food Cities in the World
Sarajevo
4.48
Bosnia and Herzegovina
Must try
Sarajevski ćevapi (4.4), Burek (4.4), Begova čorba (3.6), Bosanski lonac (3.8), Sarma (4.4) View more
Iconic traditional restaurants
Ćevabdžinica Petica - Ferhatović, Buregdžinica Sač, Ćevabdžinica Željo, Buregdžinica Bosna, Ćevabdžinica Nune View more
View More
www.tasteatlas.com/sarajevo
47
TasteAtlas 100 Best
Food Cities in the World
Melbourne
4.47
Australia
Must try
Chicken Parmigiana (4.1), Hot jam donuts (3.9), Cruffin (4), Dim sim (4.1) View more
Best gourment producers
Starward (Spirit), Naught Distilling (Spirit) View more
Iconic traditional restaurants
South Melbourne Market Dim Sims, Bad Frankie, Candied Bakery, The Local Taphouse, Proud Mary Café View more
View More
www.tasteatlas.com/melbourne
48
TasteAtlas 100 Best
Food Cities in the World
Boston
4.47
United States of America
Must try
Lobster Roll (4.4), New England clam chowder (4.2), Boston Cream Pie (4), Eggs Benedict (4.3), Lobster Fra Diavolo (4.8) View more
Best gourment producers
Tipplemill (Spirit), St. Elder (Liqueur), Petrova Chocolates (Chocolate Confectionery ), L.a. Burdick (Chocolate) View more
Iconic traditional restaurants
Galleria Umberto, Union Oyster House, James Hook & Co, Sam LaGrassa's, Bova's Bakery View more
View More
www.tasteatlas.com/boston
49
TasteAtlas 100 Best
Food Cities in the World
Munich
4.47
Germany
Must try
Weißwürste (3.9), Käsespätzle (4.2), Schweinebraten (4.1), Schweinshaxe (4.2), Semmelknödel (4) View more
Best gourment producers
De Watère (Wine), Spaten-Franziskaner-Braeu (Beer), Clement Chococult (Chocolate), Ölberg Milet (Olive Oil) View more
Iconic traditional restaurants
Görreshof, Augustiner-Keller, Hofbräuhaus München, Augustiner Bräustuben, Ratskeller München View more
View More
www.tasteatlas.com/munich
50
TasteAtlas 100 Best
Food Cities in the World
Hyderabad
4.47
India
Must try
Hyderabadi biryani (4.5), Pesara dosa (4), Chicken 65 (4.4), Karachi biscuits (4.1), Idli (3.8) View more
Best gourment producers
Manam Chocolate (Chocolate Confectionery ) View more
Iconic traditional restaurants
ITC Kohenur, Shah Ghouse Cafe & Restaurant, Karachi Bakery, Jewel of Nizam, Dakshin View more
View More
www.tasteatlas.com/hyderabad
51
TasteAtlas 100 Best
Food Cities in the World
Beijing
4.46
China
Must try
Beijing kao ya (4.5), Zhajiangmian (4.3), Hot pot (4.5), Shuǐjiǎo (4.6), Hong shao rou (4.3) View more
Best gourment producers
Guizhou Shengshi Mingzhu Wine Co. (Spirit), Cofco - Great Wall Wine (Wine) View more
Iconic traditional restaurants
Xin Rong Ji, Beijing Da Dong, Din Tai Fung Beijing, Baoyuan Dumplings Restaurant, The Horizon View more
View More
www.tasteatlas.com/beijing
52
TasteAtlas 100 Best
Food Cities in the World
Puebla de Zaragoza
4.46
Mexico
Must try
Tacos Arabes (4.4), Chalupa (4), Cemita (4.1) View more
Iconic traditional restaurants
El Mural de los Poblanos, Casa Reyna, Cabanna Solesta Puebla, Fonda de Santa Clara, Antigua Taquería la Oriental - Bella Vista View more
View More
www.tasteatlas.com/puebla-de-zaragoza
53
TasteAtlas 100 Best
Food Cities in the World
Hong Kong
4.45
China
Must try
Cheung fun (4.4), Char siu (4.4), Wàhn tān mihn (4), Gu lao rou (4), Zhaziji (4.4) View more
Best gourment producers
Studio Caffeine (Coffee Beans), SHIN GROUP (Spirit), Two Moons (Spirit), Lee Kum Kee (Condiment), Gamma Craft Chocolate (Chocolate) View more
Iconic traditional restaurants
Wang Fu, Lung King Heen, Shang Palace, Summer Palace, Man Wah View more
View More
www.tasteatlas.com/hong-kong
54
TasteAtlas 100 Best
Food Cities in the World
Barcelona
4.45
Spain
Must try
Crema Catalana (4.2), Escalivada (4), Pa amb tomàquet (4.2), Esqueixada (3.5), Botifarra (3.9) View more
Best gourment producers
Rooftop Smokehouse (Seafood), Joan Baixas (Chocolate), The Alchemist (Beer), Josep Masachs SL (Wine), Finca La Gramanosa (Olive Oil) View more
Iconic traditional restaurants
Bar La Plata, Quimet y Quimet, Can Vallés, La Xampanyeria, El Xampanyet View more
View More
www.tasteatlas.com/barcelona
55
TasteAtlas 100 Best
Food Cities in the World
Moscow
4.45
Russia
Must try
Olivier Salad (4), Pelmeni (4.4), Medovik (4.5), Pirozhki (4.3), Zakuski (4.3) View more
Best gourment producers
Moscow Brewing Company (Beer), Permalko JSC (Spirit), Mojo Cacao (Chocolate), Marussia Chocolate (Chocolate) View more
Iconic traditional restaurants
Café Pushkin, Grand Cafe Dr. Zhivago, Khachapuri, Lepim i Varim, Mari Vanna Moscow View more
View More
www.tasteatlas.com/moscow
56
TasteAtlas 100 Best
Food Cities in the World
Ho Chi Minh City
4.45
Vietnam
Must try
Chả giò (4.3), Canh chua (3.8), Cơm tấm (4.4) View more
Best gourment producers
Pasteur Street Brewing Co. (Beer), Saigon Beer - Alcohol - Beverage Corporation (SABECO) (Beer), Marou Chocolate Factory (Chocolate), Belvie Chocolate (Chocolate) View more
Iconic traditional restaurants
Phở Chào, Hum Vegetarian, Lounge & Restaurant, Cuc Gach Quan, Bep Me In, Phở Minh View more
View More
www.tasteatlas.com/ho-chi-minh-city
57
TasteAtlas 100 Best
Food Cities in the World
Budapest
4.44
Hungary
Must try
Gulyás (4.4), Paprikás csirke (4.3), Krémes (4.2), Lángos (4.2), Esterházy torta (4) View more
Best gourment producers
ChocoMe (Chocolate), Gustolato (Chocolate), Kern Bor és Pezsgőház (Wine), First Hungarian Gin Manufacture (Spirit), Monterosa Coffee (Coffee Beans) View more
Iconic traditional restaurants
Daubner Cukrászda, Rosenstein Vendéglő, Stand25 Bisztró, Retró Lángos Büfé, Hungarikum Bistro View more
View More
www.tasteatlas.com/budapest
58
TasteAtlas 100 Best
Food Cities in the World
Padang
4.44
Indonesia
Must try
Rendang (4.5), Nasi padang (4.7), Gulai (4.5), Sate Padang (4.5) View more
Iconic traditional restaurants
Lamun Ombak Rumah Makan, Kripik Balado Christine Hakim, Pagi Sore, Resto Selamat, Restoran Simpang Raya View more
View More
www.tasteatlas.com/padang
59
TasteAtlas 100 Best
Food Cities in the World
Zagreb
4.44
Croatia
Must try
Sarma (4.4), Zagrebački odrezak (3.8), Zapečeni štrukli (4.2), Janjetina s ražnja (4.1), Salata od hobotnice (4.3) View more
Best gourment producers
Badel 1862 (Liqueur), Opg Rajner I Sinovi (Olive Oil), Old Pilot’s (Spirit), Olea B.B. (Olive Oil), Taman Artisan Chocolates (Chocolate) View more
Iconic traditional restaurants
Le Bistro Esplanade, Restoran Tač, Okrugljak, Stari Fijaker, Bota Šare View more
View More
www.tasteatlas.com/zagreb
60
TasteAtlas 100 Best
Food Cities in the World
İzmir
4.44
Turkiye
Must try
Kumru (4.1), Çöp şiş (4.4), İzmir köfte (4.1), Boyoz (3.5) View more
Best gourment producers
Malia Tarım (Olive Oil), Oliva Malia (Olive Oil), Urla Sarapcilik (Wine), Pınar (Cheese) View more
Iconic traditional restaurants
Zeynel Ergin Gevrek Fırını, Alsancak Dostlar Fırını, Kokorecci Asim Usta, Fafuly, Ayşa Boşnak Börekçisi View more
View More
www.tasteatlas.com/izmir
61
TasteAtlas 100 Best
Food Cities in the World
St. Louis
4.43
United States of America
Must try
Toasted Ravioli (3.8), Gooey Butter Cake (4.2), Slinger (3.9), St. Louis-Style Pizza (3.6), Burnt Ends (4.4) View more
Best gourment producers
Rockwell Beer Co. (Beer), Perennial Artisan Ales (Beer), Olea Estates Llc (Olive Oil) View more
Iconic traditional restaurants
Gioia's Deli, Crown Candy Kitchen, Ted Drewes Frozen Custard, Missouri Baking Co, Blues City Deli View more
View More
www.tasteatlas.com/st-louis
62
TasteAtlas 100 Best
Food Cities in the World
Valencia
4.43
Spain
Must try
Paella Valenciana (4.3), Arròs a banda (3.5), Fideuà (3.9), Esgarrat (3.5), Bocadillo de carne de caballo (3.5) View more
Best gourment producers
Bodegas Palmera Weinvertriebs KG (Wine), Baron De Oro (Olive Oil) View more
Iconic traditional restaurants
Restaurante Yarza, Casa Carmela, Casa Montaña, Grillo Grill Bar, Alquería El Brosquil View more
View More
www.tasteatlas.com/valencia
63
TasteAtlas 100 Best
Food Cities in the World
Brussels
4.42
Belgium
Must try
Moules-frites (4.3), Filet Americain (4.1), Carbonnade (4.2), Liège Waffle (4.4), Stoemp (3.7) View more
Best gourment producers
Bevvista (Spirit), Laurent Gerbaud (Chocolate), Chocolopolis (Chocolate), Buddy Buddy (Spread) View more
Iconic traditional restaurants
Nüetnigenough, Saint Boniface, Friture René, French Kiss, La Brasserie de la Gare View more
View More
www.tasteatlas.com/brussels
64
TasteAtlas 100 Best
Food Cities in the World
Washington, D.C.
4.42
United States of America
Must try
Half-Smoke Hot Dog (4.4), Chicken Sandwich (3.9), Fried Chicken (4.4), Brownies (4.3), Shrimp and grits (4.1) View more
Best gourment producers
DC Brau Brewing (Beer), Cotton & Reed (Spirit) View more
Iconic traditional restaurants
Federalist Pig, Unconventional Diner, Pearl Dive Oyster Palace, Old Ebbitt Grill, Baked and Wired View more
View More
www.tasteatlas.com/washington-dc
65
TasteAtlas 100 Best
Food Cities in the World
Montreal
4.42
Canada
Must try
Poutine (4.2), Montréal hot dog (3.6), Montreal smoked meat (4.4), Sugar pie (4.1), Montreal-style bagel (4.2) View more
Best gourment producers
Cirka Distilleries (Spirit), Qantu Chocolate (Chocolate), Allo Simonne (Chocolate), Cartagena (Spirit) View more
Iconic traditional restaurants
Fairmount Bagel, St-Viateur Bagel Shop, Ma Poule Mouillée, Schwartz's, Casse-Croute La Banquise View more
View More
www.tasteatlas.com/montreal
66
TasteAtlas 100 Best
Food Cities in the World
Chania City
4.42
Greece
Must try
Dakos (4.5), Antikristo (4.5), Tsigaristo (4.5), Staka me ayga (4.4), Kalitsounia (4.2) View more
Iconic traditional restaurants
To Antikristo, Bougatsa Iordanis, Thalassino Ageri, Kouzina EPE, Chrisostomos Restaurant View more
View More
www.tasteatlas.com/chania-city
67
TasteAtlas 100 Best
Food Cities in the World
Bangkok
4.41
Thailand
Must try
Tom yum (4.4), Pad Thai (4.4), Khao niao mamuang (4.3), Som tam (4.1), Green Curry (4.4) View more
Best gourment producers
Paradai (Chocolate), Sangsom Distillery (Spirit), Tried & True (Spirit), Choco Card (Chocolate) View more
Iconic traditional restaurants
Por. Pochaya, Plu, TOOKPAK, Issaya Siamese Club, The Family View more
View More
www.tasteatlas.com/bangkok
68
TasteAtlas 100 Best
Food Cities in the World
Belgrade
4.41
Serbia
Must try
Pljeskavica (4.3), Karađorđeva šnicla (4.1), Prebranac (3.9), Sarma (4.4), Leskovačka mućkalica (4.3) View more
Best gourment producers
Salty Stone Distillery d.o.o. (Spirit), Gorda doo (Spirit), Cold Pressok (Spread) View more
Iconic traditional restaurants
Tri Šešira, Pekara Trpković, Pekara Ljupče, To je To, Ćiribu Ćiriba View more
View More
www.tasteatlas.com/belgrade
69
TasteAtlas 100 Best
Food Cities in the World
Modena
4.41
Italy
Must try
Gnocco fritto (4.2), Tortellini in brodo (4.1), Gramigna con salsiccia (4), Crescentina modenese (4.1), Zuppa Inglese (3.5) View more
Best gourment producers
Soc. Coop. Agr. San Bartolomeo (Olive Oil), Granterre – Cheeseitaly (Cheese), Nazionale Parmigiano Reggiano Albalat (Cheese), Acetaia Pedroni (Condiment), Acetaia la Bonissima (Condiment) View more
Iconic traditional restaurants
Hosteria Giusti, Trattoria Il Fantino, Antica Moka, Trattoria la Pomposa al Re Gras, Zemiàn Piccola Osteria View more
View More
www.tasteatlas.com/modena
70
TasteAtlas 100 Best
Food Cities in the World
San Antonio
4.41
United States of America
Must try
Puffy Taco (4.1), San Antonio Bean Burger (4.8), Fried Chicken (4.4), Biscuits ’n’ Gravy (4), Buttermilk Pie (3.9) View more
Iconic traditional restaurants
Chris Madrids, Ray's Drive Inn, Schilo's, Cheesy Jane's, Henry's Puffy Tacos View more
View More
www.tasteatlas.com/san-antonio-texas
71
TasteAtlas 100 Best
Food Cities in the World
Kolkata
4.41
India
Must try
Rasgulla (4.1), Aloo chop (5), Roshmalai (4.1), Kathi Roll (4.1), Sandesh (3.8) View more
Iconic traditional restaurants
Tamarind, Chittaranjan Mistanna Bhandar, Allen's Kitchen, Lakshmi Narayan Shaw & Son, K.C. Das View more
View More
www.tasteatlas.com/kolkata
72
TasteAtlas 100 Best
Food Cities in the World
Split
4.41
Croatia
Must try
Dalmatinska pašticada (4.3), Crni rižot (4), Salata od hobotnice (4.3), Škampi na gradele (4.7), Rozata (3.5) View more
Best gourment producers
Opg Martina Radovcic (Olive Oil), Nadalina (Chocolate) View more
Iconic traditional restaurants
Villa Spiza, Konoba Otprilike Ovako, Konoba Pimpinella, Konoba Fetivi, Dvor View more
View More
www.tasteatlas.com/split
73
TasteAtlas 100 Best
Food Cities in the World
Amsterdam
4.40
Netherlands
Must try
Bitterballen (3.9), Appeltaart (4.4), Oliebol (4), Space Cake (3.7), Poffertjes (4.4) View more
Best gourment producers
La Carambole Patisserie (Chocolate Confectionery ), Oedipus Brewing (Beer), Tobago Gold (Liqueur), Original Beans (Chocolate) View more
Iconic traditional restaurants
Café 't Papeneiland, The Pantry, Original Stroopwafels, Hartog's Volkoren, Boerenjongens View more
View More
www.tasteatlas.com/amsterdam
74
TasteAtlas 100 Best
Food Cities in the World
Macau
4.40
China
Must try
Serradura (4.2), Galinha à Africana (3.7), Pork chop bun (4), Minchi (4), Siu yuk (4.4) View more
Best gourment producers
Sc de la Gironville (Wine), JM Cazes Selection (Wine) View more
Iconic traditional restaurants
Gosto, Jade Dragon, The Eight, Lok Kei Noodles, Din Tai Fung Macau View more
View More
www.tasteatlas.com/macau
75
TasteAtlas 100 Best
Food Cities in the World
Chennai
4.40
India
Must try
Dosa (4.3), Idli (3.8), Chicken 65 (4.4), Rumali roti (4.3), Sambar (4.1) View more
Iconic traditional restaurants
Annalakshmi, Peshawri, Bombay Lassi, Shree Mithai, Smith Field Bakery View more
View More
www.tasteatlas.com/chennai
76
TasteAtlas 100 Best
Food Cities in the World
Buffalo
4.40
United States of America
Must try
Buffalo Wings (4), Beef on Weck (4.3), Michigan Hot Dog (4.3), Corned Beef Sandwich (3.9), Coleslaw (3.5) View more
Best gourment producers
Tommyrotter Distillery (Spirit), Community Beer Works (Beer), Upstate Farms Cheese Llc (Cheese) View more
Iconic traditional restaurants
Anchor Bar, Duff’s Famous Wings, Ted’s Hot Dogs, Schwabl's, Anderson's View more
View More
www.tasteatlas.com/buffalo
77
TasteAtlas 100 Best
Food Cities in the World
Prague
4.39
Czech Republic
Must try
Guláš (4.3), Pečená kachna (4.4), Svíčková (4.4), Řízek (4.2), Chlebíčky (4) View more
Best gourment producers
Pepper Field (Herb/Spice), Amundsen (Spirit), Ossegg (Beer), Maršálkovo - Josef Marsalek (Chocolate), Wild & Coco (Nut Butter) View more
Iconic traditional restaurants
U Matěje, Café Imperial, Café Louvre, U Kroka, Lokál Dlouhááá View more
View More
www.tasteatlas.com/prague
78
TasteAtlas 100 Best
Food Cities in the World
Sapporo
4.39
Japan
Must try
Sūpu karē (3.9), Jingisukan (4.6), Miso ramen (4.5) View more
Best gourment producers
Ishiya (Chocolate) View more
Iconic traditional restaurants
Sushi Miyakawa, Araki Tempura Restaurant, Hanakoji Sawada, Komatsu, Susukino Sushikin View more
View More
www.tasteatlas.com/sapporo
79
TasteAtlas 100 Best
Food Cities in the World
Sorrento
4.38
Italy
Must try
Gnocchi alla Sorrentina (4.3), Spaghetti alle vongole (4.3), Linguine allo scoglio (4.5), Caprese Salad (4.3), Spaghetti alla Nerano (4) View more
Best gourment producers
Villa Zagara (Olive Oil), Magihouse (Olive Oil), Villa Massa (Liqueur) View more
Iconic traditional restaurants
L'Antica Trattoria, The Garden da Gennaro, Bagni Delfino, Ristorante Zi'Ntonio, Raki Sorrento View more
View More
www.tasteatlas.com/sorrento
80
TasteAtlas 100 Best
Food Cities in the World
Taormina
4.38
Italy
Must try
Cannoli (4.2), Pasta alla Norma (4.3), Caponata (4.2), Parmigiana (4.4), Arancini (4.3) View more
Iconic traditional restaurants
Laboratorio Pasticceria Roberto, Tischi Toschi, Da Cristina, Bam Bar, Pasticceria Gelateria D'Amore View more
View More
www.tasteatlas.com/taormina
81
TasteAtlas 100 Best
Food Cities in the World
Austin
4.37
United States of America
Must try
Breakfast Tacos (3.8), Central Texas-Style Barbecue (4.5), Texas Brisket Sandwich (4.4), Chili con Carne (4.1), Frito Pie (3.8) View more
Best gourment producers
Still Austin Whiskey Co (Spirit), Lazarus Brewing Co. (Beer), Olive Grove Partners (Olive Oil), Kesshō (Chocolate) View more
Iconic traditional restaurants
Franklin Barbecue, Via 313 Pizza, Micklethwait Craft Meats, Gourdough's, Home Slice Pizza View more
View More
www.tasteatlas.com/austin
82
TasteAtlas 100 Best
Food Cities in the World
Surakarta
4.37
Indonesia
Must try
Nasi liwet (4.1), Bakso solo (4.1), Tengkleng (3.7), Serabi (4.2), Ayam penyet (4.3) View more
Iconic traditional restaurants
Bakso Alex, Bakso Klewer Prawirorejo, Bakso Pak Ruk, Serabi Notosuman Ny. Handayani, Nasi Liwet Bu Wongso Lemu View more
View More
www.tasteatlas.com/surakarta
83
TasteAtlas 100 Best
Food Cities in the World
Seoul
4.36
South Korea
Must try
Banchan (4.5), Mandu (4.2), Bossam (4.5), Kongguksu (3.6), Samgyeopsal (4.5) View more
Best gourment producers
Original Beer Company (Beer), Amazing Brewing Company (Beer), Cacaodada (Chocolate), The Roasting Masters (Chocolate) View more
Iconic traditional restaurants
Mr. Ahn's Craft Makgeolli, Woo Lae Oak, Myeongdong Kyoja, KwonSookSoo, Pildong Myeonok View more
View More
www.tasteatlas.com/seoul
84
TasteAtlas 100 Best
Food Cities in the World
Stockholm
4.35
Sweden
Must try
Köttbullar (4.3), Toast Skagen (4.3), Kanelbulle (4.4), Inlagd Sill (3.7), Kladdkaka (4.5) View more
Best gourment producers
Swedish Fika Choklad (Chocolate Confectionery ), Virtuous (Spirit), Nordisk Drama & Dokumentar Ab/ Television Brewing co (Beer), Choco Chocolate Sweden (Chocolate) View more
Iconic traditional restaurants
Stockholms Gästabud, Lillebrors Bageri, Tranan, Ulla Winbladh, Sturehof View more
View More
www.tasteatlas.com/stockholm
85
TasteAtlas 100 Best
Food Cities in the World
Houston
4.35
United States of America
Must try
Fajitas (4.1), Chicken Fried Steak (3.9), Shrimp and grits (4.1), Bread Pudding (3.9), East Texas-Style Barbecue (4.4) View more
Best gourment producers
True Anomaly Brewing Co. (Beer), Karbach Brewing Co. (Beer), Entimio (Olive Oil), Fattoria Bini Empoli for Entimio-welleatable Llc (Olive Oil), Cacao & Cardamom Chocolatier (Chocolate) View more
Iconic traditional restaurants
Brennan's of Houston, Pappas Bros. Steakhouse, The Breakfast Klub, Bubba's Texas Burger Shack, The Original Ninfa's on Navigation View more
View More
www.tasteatlas.com/houston
86
TasteAtlas 100 Best
Food Cities in the World
San Sebastián
4.35
Spain
Must try
Kokotxas (4.6), Basque Cheesecake (4.4), Chistorra (4.3), Bacalao al pil-pil (4), Pinchos Gilda (3.9) View more
Best gourment producers
Lurka (Chocolate) View more
Iconic traditional restaurants
Txepetxa, Bar Sport, Borda Berri, Bar Nestor, Casa Urola View more
View More
www.tasteatlas.com/san-sebastian
87
TasteAtlas 100 Best
Food Cities in the World
Yogyakarta
4.35
Indonesia
Must try
Gudeg (3.8), Sate kere (3.7), Sayur lodeh (4.1), Bakpia Pathok (3.9), Tengkleng (3.7) View more
Iconic traditional restaurants
Gudeg Sagan, Jejamuran, Gudeg Yu Djum, Gudeg Bu Hj Amad, Warung Kopi Klotok View more
View More
www.tasteatlas.com/yogyakarta
88
TasteAtlas 100 Best
Food Cities in the World
Lucca
4.35
Italy
Must try
Buccellato di Lucca (4), Necci (5), Bistecca alla Fiorentina (4.5), Pappardelle alla lepre (4.4), Tordelli Lucchese (4.3) View more
Best gourment producers
Oleificio Fabbri S.p.a (Olive Oil), Azienda Agricola Di Claudio Orsi (Olive Oil) View more
Iconic traditional restaurants
Buca di Sant'Antonio, Antica Locanda di Sesto, Ristorante Mecenate, Pizzeria Da Felice, Pasticceria Buccellato Taddeucci View more
View More
www.tasteatlas.com/lucca-italy
89
TasteAtlas 100 Best
Food Cities in the World
Mantua
4.35
Italy
Must try
Tortelli di zucca (4.2), Torta Sbrisolona (3.6), Risotto alla mantovana (4.2), Cotechino (3.5), Polenta (3.7) View more
Iconic traditional restaurants
Antica Osteria Leoncino Rosso, Pasticceria La Tur dal Sucar, Pasticceria Antoniazzi, La Locanda delle Grazie, Osteria Regale View more
View More
www.tasteatlas.com/mantua
90
TasteAtlas 100 Best
Food Cities in the World
London
4.34
England
Must try
Fish and chips (3.9), Afternoon tea (4.2), English breakfast (4), Coronation chicken (3.6), Steak and kidney pie (3.5) View more
Best gourment producers
William Curley (Chocolate), Diageo (Spirit), Rococo Chocolates (Chocolate), Brindisa (Cheese), Quintessential Brands (Spirit) View more
Iconic traditional restaurants
Rules Restaurant, E Pellicci, Goddards at Greenwich, Fortnum & Mason, The Mayflower Pub View more
View More
www.tasteatlas.com/london
91
TasteAtlas 100 Best
Food Cities in the World
Berlin
4.34
Germany
Must try
Currywurst (4.1), Eisbein (3.9), Königsberger Klopse (3.9), Käsespätzle (4.2), Kartoffelsalat (4) View more
Best gourment producers
JJs Manöverschluck (Spirit), Burley Oak Brewing Company (Beer), Sawade (Chocolate), Dr. Steudel – Pearl Up Your Food (Condiment), Elisson Olive Oil & More (Olive Oil) View more
Iconic traditional restaurants
Bäckerei Siebert, Peter Schlemihl, Max & Moritz, Restaurant am Steinplatz, Jäger & Lustig View more
View More
www.tasteatlas.com/berlin
92
TasteAtlas 100 Best
Food Cities in the World
Siena
4.34
Italy
Must try
Ricciarelli di Siena (3.8), Panforte di Siena (3.5), Cavallucci (3.5), Bistecca alla Fiorentina (4.5), Tonno del Chianti (5) View more
Best gourment producers
Dievole (Olive Oil), Podere Ricavo - Az. Agr. Buoni O Del Buono Maria Pia (Olive Oil) View more
Iconic traditional restaurants
La Taverna di San Giuseppe, Panificio Il Magnifico, Antica Drogheria Manganelli, Vineria Tirabusciò, Pasticceria Buti View more
View More
www.tasteatlas.com/siena
93
TasteAtlas 100 Best
Food Cities in the World
Seville
4.33
Spain
Must try
Salmorejo (4), Rabo de toro (4.4), Pringá (4.3), Bocadillo serranito (3.8), Gazpacho (3.7) View more
Best gourment producers
Aceites Tartessos (Olive Oil), Almaoliva Arbequino (Olive Oil) View more
Iconic traditional restaurants
Casa Ricardo, Eslava, Bodega Santa Cruz, Lalola de Javi Abascal, El Rinconcillo View more
View More
www.tasteatlas.com/seville
94
TasteAtlas 100 Best
Food Cities in the World
Honolulu
4.33
United States of America
Must try
Plate Lunch (4.1), Poke (4.4), Kalua Pig (4.2), Loco Moco (4), Lomi-Lomi Salmon (3.6) View more
Best gourment producers
Waikiki Brewing (Beer), Waialua (Chocolate) View more
Iconic traditional restaurants
Leonard's Bakery, Fresh Catch, Liliha Bakery, Ono Seafood, Ahi Assassins Fish Co. View more
View More
www.tasteatlas.com/honolulu
95
TasteAtlas 100 Best
Food Cities in the World
Córdoba
4.33
Spain
Must try
Salmorejo (4), Rabo de toro (4.4), Flamenquín (3.7), Boquerones fritos (3.8), Ajoblanco (4) View more
Best gourment producers
Deoleo (Olive Oil) View more
Iconic traditional restaurants
La Cuchara de San Lorenzo, Taberna Salinas, Bodegas Campos, Bodegas Mezquita, Casa Pepe de la Judería View more
View More
www.tasteatlas.com/cordoba-spain
96
TasteAtlas 100 Best
Food Cities in the World
Arequipa
4.33
Peru
Must try
Rocoto relleno (4.1), Chupe de camarones (4.3), Queso helado (4), Adobo arequipeño (3.8), Soltero de queso (3.7) View more
Iconic traditional restaurants
La Nueva Palomino, Chicha por Gaston Acurio, Tío Darío, Tradición Arequipeña, El Fuego de San Antonio View more
View More
www.tasteatlas.com/arequipa
97
TasteAtlas 100 Best
Food Cities in the World
Parma
4.33
Italy
Must try
Tortelli d'erbetta (4.3), Gnocco fritto (4.2), Anolini in brodo (3.5), Cappelletti in brodo (4.1), Zuppa Inglese (3.5) View more
Best gourment producers
S. Ilario Prosciutti (Meat Product), Devodier Prosciutti (Meat Product) View more
Iconic traditional restaurants
Osteria Virgilio, Trattoria Antichi Sapori, I Tri Siochètt, Osteria del 36, Trattoria Dei Corrieri View more
View More
www.tasteatlas.com/parma
98
TasteAtlas 100 Best
Food Cities in the World
Charleston
4.32
United States of America
Must try
Shrimp and grits (4.1), She-crab soup (4.3), Fried Green Tomatoes (3.8), Fried Chicken (4.4), Frogmore Stew (3.7) View more
Best gourment producers
Revelry Brewing Co. (Beer), High Wire Distilling Co. (Spirit) View more
Iconic traditional restaurants
Hyman's Seafood, Grace Church Tea Room, St. Philip’s Church Tea Room, Dave's Carry-Out, Magnolias View more
View More
www.tasteatlas.com/charleston
99
TasteAtlas 100 Best
Food Cities in the World
Nuremberg
4.32
Germany
Must try
Bratwurst (4.2), Käsespätzle (4.2), Schweinebraten (4.1), Dampfnudeln (4.1), Semmelknödel (4) View more
Iconic traditional restaurants
Trödelstuben, Bratwursthäusle, Albrecht-Dürer-Stube, Alte Küch'n & Im Keller, Das Steichele View more
View More
www.tasteatlas.com/nuremberg
100
TasteAtlas 100 Best
Food Cities in the World
Trieste
4.32
Italy
Must try
Frico (3.9), La jota triestina (4.8), Tiramisù (4.5), Gulash triestino (3.8) View more
Best gourment producers
Elettra (Olive Oil), Jo Ressel (Spirit), Antikorpo Brewing (Beer) View more
Iconic traditional restaurants
Trattoria Nerodiseppia, Antica Trattoria Suban, Trattoria alle Rondinelle, Caffè Tommaseo, Osteria de Scarpon View more
View More
www.tasteatlas.com/trieste
BR
100 Best Food Regions
in the World
Based on 477,287 valid ratings for 15,478 foods in our database, these regions have earned the highest average scores.
1
TasteAtlas 100 Best
Food Regions in the World
Campania
4.44
Italy
Must try
Pizza Napoletana (4.8), Pomodoro S. Marzano dell'Agro Sarnese-Nocerino (4.7), Pizza Margherita (4.6), Mozzarella di Bufala Campana (4.6), Sugo alla Genovese (4.5) View more
Best gourment producers
Frantoio Romano (Olive Oil), Microbirrificio Artigianale Incanto (Beer), La Tenuta Bianca (Cheese), Agriturismo Caseria (Cheese), Terranova (Olive Oil) View more
Iconic traditional restaurants
Pizzeria Starita a Materdei (Naples), Ristorante La Pignata (Ariano Irpino), Oasis Sapori Antichi (Vallesaccarda), La Ripa (Rocca San Felice), La Piazzetta (Valle dell'Angelo) View more
View More
www.tasteatlas.com/campania
2
TasteAtlas 100 Best
Food Regions in the World
Peloponnese
4.42
Greece
Must try
Finiki Lakonias (4.8), Kalamata (4.7), Meli Elatis Menalou Vanilia (4.7), Olympia (4.7), Lygourio Asklipiou (4.7) View more
Best gourment producers
Liokareas Olive Oil (Olive Oil), Agro.Vi.M. (Olive Oil), Eriza (Fruits (types and products)), Hidden Barn Whiskey (Spirit), Vantana Distillery (Liqueur) View more
Iconic traditional restaurants
Taverna Vasilas Vasileios (Agionori), Taverna Zérzoba (Markos), Notre Maison (Gialova) View more
View More
www.tasteatlas.com/peloponnese
3
TasteAtlas 100 Best
Food Regions in the World
Emilia-Romagna
4.42
Italy
Must try
Parmigiano Reggiano (4.7), Ragù alla Bolognese (4.6), Aceto Balsamico Tradizionale di Modena (4.6), Aceto Balsamico di Modena (4.6), Prosciutto di Parma (4.6) View more
Best gourment producers
Caseificio Valsamoggia (Cheese), Caseificio Gennari (Cheese), DiBaldo Spirits (Spirit), Brewine Leopoldina (Beer), Il Borgo Del Melograno (Olive Oil) View more
Iconic traditional restaurants
Locanda Mariella (Fragnolo), Al Vèdel (Colorno), Locanda del Falco (Rivalta Trebbia), Osteria di Fornio (Fidenza), Trattoria Entrà (Entrà) View more
View More
www.tasteatlas.com/emilia-romagna
4
TasteAtlas 100 Best
Food Regions in the World
Sichuan
4.40
China
Must try
Yúxiāng (4.6), Dou ban jiang (4.6), Shuizhu (4.5), Mala sauce (4.5), Dan Dan noodles (4.5) View more
Best gourment producers
Luzhou Liangduoduo Liquor . (Spirit), Zhangshu Ganjiang Brewery (Spirit) View more
Iconic traditional restaurants
Chen Mapo Tofu (Chengdu), Long Sen Yuan (Chengdu), Shu Jiu Xiang Hot Pot Restaurant (Chengdu), Xiao Ming Tang Dan Dan Tian Shui Mian (Chengdu), Long Chao Shou (Chengdu) View more
View More
www.tasteatlas.com/sichuan
5
TasteAtlas 100 Best
Food Regions in the World
Cyclades
4.38
Greece
Must try
Fava Santorinis (4.7), Graviera Naxou (4.7), Tomataki Santorinis (4.6), Arseniko Naxou (4.6), Ladenia (4.4) View more
Best gourment producers
Artemis Karamolegos (Wine), Domaine Sigalas (Wine), E.A.S. Naxos (Cheese), Fani I. Roussou (Condiment), Tyrokomia Naxou Emm.V. Koufopoulos (Meat Product) View more
Iconic traditional restaurants
Pitogyros (Oia), Melitini Oia (Oia), Niko's Place (Oia), Lucky's Souvlaki (Fira), Oasis Restaurant (Naxos) View more
View More
www.tasteatlas.com/cyclades
6
TasteAtlas 100 Best
Food Regions in the World
Crete
4.37
Greece
Must try
Portokalia Maleme Chanion Kritis (4.7), Chania Kritis (4.6), Graviera Kritis (4.6), Kolymvari Chanion Kritis (4.6), Kritsa (4.6) View more
Best gourment producers
Kidonakis Bros (Olive Oil), Botzakis (Olive Oil), Antonios Psarakis (Honey), Creterium, Grigorios P. Marousis Family (Honey), Dourakis Andreas (Wine) View more
Iconic traditional restaurants
To Antikristo (Chania City), Peskesi (Heraklion), Bougatsa Iordanis (Chania City), Taverna Alekos (Rethymno City), Gloria (Heraklion) View more
View More
www.tasteatlas.com/crete
7
TasteAtlas 100 Best
Food Regions in the World
Punjab
4.36
India
Must try
Amritsari kulcha (4.7), Tikka (4.4), Shahi paneer (4.4), Tandoori murgh (4.4), Saag paneer (4.4) View more
Best gourment producers
Omsons Marketing Pvt. Ltd. (Spirit) View more
Iconic traditional restaurants
Kesar da Dhaba (Amritsar), Bharawan Da Dhaba (Amritsar), Bade Bhai ka Brothers Dhaba (Amritsar), Haveli (Jalandhar), Crystal Restaurant (Amritsar) View more
View More
www.tasteatlas.com/punjab
8
TasteAtlas 100 Best
Food Regions in the World
Tuscany
4.36
Italy
Must try
Pici (4.6), Pappardelle al cinghiale (4.5), Bistecca alla Fiorentina (4.5), Pecorino Toscano (4.5), Costoluto fiorentino (4.5) View more
Best gourment producers
De Magi (Cheese), Amedei (Praline), Frantoio Franci (Olive Oil), Tenuta San Guido (Wine), Collemassari Spa - Societa' Agricola (Olive Oil) View more
Iconic traditional restaurants
Osteria dell'Enoteca (Florence), Azzighe (Livorno), Trattoria in Campagna (Le Vigne), La Taverna di San Giuseppe (Siena), Osteria Magona (Bolgheri) View more
View More
www.tasteatlas.com/tuscany
9
TasteAtlas 100 Best
Food Regions in the World
Alentejo
4.36
Portugal
Must try
Presunto do Alentejo (4.6), Carnalentejana (4.6), Queijo de Azeitão (4.5), Presunto de Campo Maior e Elvas (4.5), Presunto de Barrancos (4.5) View more
Best gourment producers
Cooperativa Agricola De Moura E Barrancos, Crl (Olive Oil), Herdade de S. Vicente E Ventosa Agricultura E Pecuária (Olive Oil), Casa Ermelinda Freitas (Wine), DFJ Vinhos (Wine), Casa do Porco Preto (Meat Product) View more
Iconic traditional restaurants
Solar do Forcado (Portalegre), Dom Joaquim (Évora), Restaurante Casa Chef Victor Felisberto (Abrantes), Casa Mateus (Sesimbra), O Espalha Brasas (Alcaraviça) View more
View More
www.tasteatlas.com/alentejo
10
TasteAtlas 100 Best
Food Regions in the World
Macedonia
4.35
Greece
Must try
Rodakina Naoussas (4.7), Trigona panoramatos (4.6), Agoureleo Chalkidikis (4.6), Bougatsa (4.5), Thassos (4.5) View more
Best gourment producers
To Meli Tis Arkoudas (The Bear's Honey) (Honey), 12stremmata (Honey), Konstantopoulos (Olive Oil), Melissanidi Distillery (Spirit), Nature Blessed P.c./ Achileas Sidiropoulos (Olive Oil) View more
Iconic traditional restaurants
To Araliki (Kavala), Bougatsa Panos (Thessaloniki), Bantis Bougatsa (Thessaloniki), Trigona Elenidi (Thessaloniki), Charoúpi (Thessaloniki) View more
View More
www.tasteatlas.com/macedonia
11
TasteAtlas 100 Best
Food Regions in the World
North Aegean
4.35
Greece
Must try
Samos (4.7), Mandarini Chiou (4.6), Meli Ikarias (4.6), Lesvos (4.5), Kalathaki Limnou (4.5) View more
Best gourment producers
Ouzo of Plomari Isidoros Arvanitis (Spirit), Meropi Organic Olive Oil (Olive Oil), United Winemaking Agricultural Cooperative of Samos (Wine), Papadellis Charalampos (Olive Oil), The Chios Gum Mastic Growers Association (Natural Gum/Resin) View more
Iconic traditional restaurants
Kalderimi Restaurant-Grill House (Petra) View more
View More
www.tasteatlas.com/north-aegean
12
TasteAtlas 100 Best
Food Regions in the World
Sicily
4.35
Italy
Must try
Pomodoro di Pachino (4.7), Pasta 'ncasciata (4.6), Pistacchio Verde di Bronte (4.5), Parmigiana (4.4), Torta Savoia (4.4) View more
Best gourment producers
Frantoi Cutrera (Olive Oil), Miceli & Sensat (Olive Oil), Azienda Agricola G. Milazzo (Wine), Mecori (Wine), Caseificio Mangiapane (Cheese) View more
Iconic traditional restaurants
Fattoria Borrello (Raccuja), Antica Filanda (Capri Leone), Casa & Putia (Messina), Trattoria Fratelli Borrello (Sinagra), Trattoria da Luciana (Malaborsa) View more
View More
www.tasteatlas.com/sicily
13
TasteAtlas 100 Best
Food Regions in the World
Java
4.35
Indonesia
Must try
Soto Betawi (4.6), Rawon (4.6), Batagor (4.6), Sate Madura (4.5), Sambal terasi (4.4) View more
Best gourment producers
Altar Resources (Olive Oil), PT Gaia Prima Sentosa (Spirit), Indofood (Condiment), Bawang Goreng Wuenak (Condiment), Kopi Luwak Coffee (Coffee (Beverage)) View more
Iconic traditional restaurants
1945 Restaurant (Central Jakarta), Lapo Marpadotbe (East Jakarta), Soto Kadipiro (Bantul), Bandar Djakarta (North Jakarta), Soto Ayam Ambengan Pak Sadi (Surabaya) View more
View More
www.tasteatlas.com/java
14
TasteAtlas 100 Best
Food Regions in the World
Trás-os-Montes
4.34
Portugal
Must try
Azeite de Trás-os-Montes (4.7), Alheira de Vinhais (4.5), Carne Mirandesa (4.5), Presunto de Vinhais (4.5), Alheira de Mirandela (4.4) View more
Best gourment producers
Cooperativa Agrícola Dos Olivicultores De Murça, Crl (Olive Oil), Cooperativa De Olivicultores De Valpaços (Olive Oil), Quinta Nova de Nossa Senhora do Carmo (Wine), Márcio Lopes (Wine) View more
Iconic traditional restaurants
Carvalho (Chaves), Restaurante O Javali (Bragança), Tasca da Quinta (Peso da Régua), Pastelaria Mil Doce (Chaves) View more
View More
www.tasteatlas.com/tras-os-montes
15
TasteAtlas 100 Best
Food Regions in the World
Kansai Region
4.33
Japan
Must try
Kobe beef (4.6), Yudofu (4.5), Teppanyaki (4.4), Okonomiyaki (4.4), Futomaki (4.3) View more
Best gourment producers
Es Koyama (Chocolate), The Kyoto Distillery (Spirit), The CHOYA (Liqueur), 株式会社シマムラ (Olive Oil), Yamasan Soy Sauce (Olive Oil) View more
Iconic traditional restaurants
Juugo (Kyoto), Kodaiji Wakuden (Kyoto), Tsukumo (Nara), Sushi Ohata (Osaka), Yakitori Hitomi (Kyoto) View more
View More
www.tasteatlas.com/kansai-region
16
TasteAtlas 100 Best
Food Regions in the World
Thessaly
4.31
Greece
Must try
Spetsofai (4.5), Mila Zagoras Piliou (4.5), Graviera Agrafon (4.5), Fouskakia (4.4), Kasseri (4.4) View more
Best gourment producers
Anthylli (Honey), Olympus Olive Oil (Olive Oil), Voliotis Family (Olive Oil), D. Kissas Bros (Cheese), Lytras (Cheese) View more
Iconic traditional restaurants
Asimenos (Aspous), Taverna Gardenia (Kastraki), Flisvos Seafood Tavern (Loutraki), Papachristos Grill (Trikala) View more
View More
www.tasteatlas.com/thessaly
17
TasteAtlas 100 Best
Food Regions in the World
Southern and Eastern Serbia
4.30
Serbia
Must try
Leskovački domaći ajvar (4.7), Svrljiški belmuž (4.6), Leskovački roštilj (4.6), Leskovački voz (4.5), Pirotska peglana kobasica (4.4) View more
Iconic traditional restaurants
Kafana Meze (Niš), Gradska Meana (Vranje), Kafana Mrak (Niš), Groš (Leskovac), Nišlijska Mehana (Niš) View more
View More
www.tasteatlas.com/southern-and-eastern-serbia
18
TasteAtlas 100 Best
Food Regions in the World
Brittany
4.29
France
Must try
Crêpes (4.5), Moules de Bouchot de la Baie du Mont-Saint-Michel (4.4), Kouign-amann (4.3), Farine de Blé Noir de Bretagne (4.3), Coquille Saint-Jacques des Côtes-d'Armor (4.3) View more
Best gourment producers
LA MINE D OR DISTILLERIE (Liqueur), BRASSERIE DE BRETAGNE (Beer), Lady Merveilles (Chocolate) View more
Iconic traditional restaurants
Le Biniou (Pléneuf-Val-André), La Maison de Kerdiès (Plougasnou), Le Vioben Restaurant (Landéda), Ouzh-Taol (Rennes), Crêperie Ahna (Dinan) View more
View More
www.tasteatlas.com/brittany
19
TasteAtlas 100 Best
Food Regions in the World
Normandy
4.29
France
Must try
Saint-André (4.6), Crêpes Normande (4.5), Brillat-Savarin (4.5), Beurre d'Isigny (4.5), Camembert de Normandie (4.3) View more
Best gourment producers
Calvados Boulard (Spirit), CALVADOS CHRISTIAN DROUIN (Spirit), Isigny Sainte-Mère (Cheese), Gillot Sas (Cheese), Le Petit Chocolatier (Chocolate) View more
Iconic traditional restaurants
La Tête Au Loup (Le Pin-au-Haras), La Maison du Biscuit (Sortosville-en-Beaumont), Le Gué du Holme (Saint-Quentin-sur-le-Homme), Bistro des Fleurs (Vernon), La Citadelle (Granville) View more
View More
www.tasteatlas.com/normandy
20
TasteAtlas 100 Best
Food Regions in the World
Algarve
4.29
Portugal
Must try
Carne de porco à Alentejana (4.5), Frango assado com piri piri (4.5), Citrinos do Algarve (4.4), Cataplana (4.3), Queijinhos de amêndoa (4.3) View more
Best gourment producers
Patrick Agostini, LDA (Wine), Concepts by Edd's II Lda. (Wine), The Studio Coffee Roasters (Coffee Beans), Viveiros Monterosa, Lda (Olive Oil) View more
Iconic traditional restaurants
Casinha do Petisco (Lagos), Restaurante Churrasqueira Ramires (Guia), Restaurante O Teodósio (Guia), Marisqueira Rui (Silves), Casa do Polvo Tasquinha (Santa Luzia) View more
View More
www.tasteatlas.com/algarve
21
TasteAtlas 100 Best
Food Regions in the World
Galicia
4.28
Spain
Must try
Vieiras en su concha (4.7), Mejillón de Galicia (4.5), Tortilla de Betanzos (4.4), Pulpo a la gallega (4.3), Pan Gallego (4.3) View more
Best gourment producers
Coren _ Industrias Frigorificas Del Louro S.a. Coren, S.c.g Oficinas Centrales (Meat Product), Real Conservera Española (Seafood), Conservas Ramón Peña (Seafood), Airas Moniz (Cheese), Hijos de Rivera (Beer) View more
Iconic traditional restaurants
A Horta d'Obradoiro (Santiago de Compostela), Artabria (A Coruña), Casa Marcelo (Santiago de Compostela), Pampín Bar (Santiago de Compostela), O' fragón Restaurante (Fisterra) View more
View More
www.tasteatlas.com/galicia
22
TasteAtlas 100 Best
Food Regions in the World
Lombardy
4.28
Italy
Must try
Parmigiano Reggiano (4.7), Grana Padano (4.5), Stracchino di Crescenza (4.5), Sciatt (4.4), Grana Padano Oltre 16 mesi (4.4) View more
Best gourment producers
Distillerie Peroni Maddalena (Spirit), Birrificio Serra Storta (Condiment), Campari Group (Spirit), Latteria Di Branzi (Cheese), Caseificio Defendi (Cheese) View more
Iconic traditional restaurants
Caffè La Crepa (Isola Dovarese), Osteria del Miglio 2.10 (Pieve San Giacomo), Trattoria Trippa (Milan), Al Gambero (Calvisano), Antica Trattoria Gianna (Recorfano) View more
View More
www.tasteatlas.com/lombardy
23
TasteAtlas 100 Best
Food Regions in the World
Yucatán Peninsula
4.28
Mexico
Must try
Chiltomate (4.7), Cochinita pibil (4.6), Sopa de lima (4.5), Escabeche de cebolla (4.5), Sikil pak (4.4) View more
Best gourment producers
Los Cinco Soles (Herb/Spice), Villa Vainilla (Herb/Spice), Chocolates Wolter (Chocolate) View more
Iconic traditional restaurants
Kinich Izamal (Izamal), Hacienda Teya (Teya), Doña Evelia (Motul de Carrillo Puerto), Taqueria Honorio (Tulum), La Chaya Maya (Mérida) View more
View More
www.tasteatlas.com/yucatan-peninsula
24
TasteAtlas 100 Best
Food Regions in the World
Apulia
4.27
Italy
Must try
Pane di Altamura (4.6), Burrata (4.6), Panino col polpo (4.5), Focaccia Barese (4.5), Cavatelli (4.5) View more
Best gourment producers
Caseificio Artigiana (Cheese), Caseificio Inmasseria (Cheese), Oilalà Srl (Olive Oil), Azienda Agricola Leuci (Olive Oil), Varvaglione Vigne & Vini (Wine) View more
Iconic traditional restaurants
Antichi Sapori (Montegrosso), PerBacco (Bari), L’Antica Locanda (Noci), Hostaria u' Vulesce (Cerignola), Peppe Zullo (Piano Paradiso) View more
View More
www.tasteatlas.com/apulia
25
TasteAtlas 100 Best
Food Regions in the World
Piedmont
4.27
Italy
Must try
Gianduja (4.7), Tajarin al tartufo bianco d'Alba (4.5), Agnolotti (4.5), Tartufo bianco d'Alba (4.5), Gianduiotto (4.4) View more
Best gourment producers
Piccola Pasticceria (Chocolate), Distilleria Sibona (Spirit), Guido Castagna (Chocolate), Luigi Guffanti 1876 (Cheese), Valgrana Spa (Cheese) View more
Iconic traditional restaurants
Ristorante Madonna della Neve (Cessole), Osteria del Borgo (Carrù), Bovio (La Morra), Trattoria della Posta (Monforte d'Alba), Del Belbo da Bardon (San Marzano Oliveto) View more
View More
www.tasteatlas.com/piedmont
26
TasteAtlas 100 Best
Food Regions in the World
Lazio
4.26
Italy
Must try
Pasta alla gricia (4.5), Carbonara (4.5), Cacio e pepe (4.5), Trapizzino (4.5), Pecorino Romano (4.5) View more
Best gourment producers
Bellantoni (Chocolate), Americo Quattrociocchi (Olive Oil), Azienda Agricola Ione Zobbi Srl (Olive Oil), Casale Del Giglio (Wine), Storico Di Amatrice (Cheese) View more
Iconic traditional restaurants
La Piazzetta del Sole (Farnese), Il Calice e la Stella (Canepina), Osteria del Vicolo Fatato (Piglio), La Locanda del Ditirambo (Castro dei Volsci), Osteria degli Orti (Vallerano) View more
View More
www.tasteatlas.com/lazio
27
TasteAtlas 100 Best
Food Regions in the World
Central Vietnam
4.26
Vietnam
Must try
Mì Quảng (4.5), Bún bò nam bộ (4.5), Chạo tôm (4.5), Bún bò Huế (4.3), Bò né (4.3) View more
Iconic traditional restaurants
Madam Khanh - The Banh Mi Queen (Hội An), Circle Cafe (Hội An), Bánh Gánh (Huế), Kiwami (Nha Trang), Banh Mi Phuong (Hội An) View more
View More
www.tasteatlas.com/central-vietnam
28
TasteAtlas 100 Best
Food Regions in the World
Aegean Region
4.25
Turkiye
Must try
Tire köftesi (4.7), Çökertme kebabı (4.6), Afyon Sucuġu (4.5), Çöp şiş (4.4), Aydın İnciri (4.4) View more
Best gourment producers
Palamidas (Olive Oil), Hermus (Olive Oil), Kozmik İnşaat Tic. (Wine), Erdel Winery (Wine), Cumhuriyet Sucukları (Meat Product) View more
Iconic traditional restaurants
Asci Bacaksiz (Afyonkarahisar), Zeynel Ergin Gevrek Fırını (İzmir), Alsancak Dostlar Fırını (İzmir), Selcuk Pidecisi (Selçuk), Rumeli Pastanesi (İzmir Province) View more
View More
www.tasteatlas.com/aegean-region
29
TasteAtlas 100 Best
Food Regions in the World
Sardinia
4.22
Italy
Must try
Sardegna (4.7), Malloreddus alla Campidanese (4.6), Culurgionis d’Ogliastra (4.5), Pecorino Sardo (4.5), Pecorino Romano (4.5) View more
Best gourment producers
Domenico Manca (Olive Oil), Accademia Olearia Srl (Olive Oil), Caseificio Monzitta E Fiori (Cheese), Caseificio Mandrolisai (Cheese), Birra Puddu (Beer) View more
Iconic traditional restaurants
Su Gologone (Su Gologone), Hub (Macomer), Tenute Dettori (Sennori), Agriturismo Su Recreu (Ittiri), Sa Scolla (Baradili) View more
View More
www.tasteatlas.com/sardinia
30
TasteAtlas 100 Best
Food Regions in the World
Istria
4.22
Croatia
Must try
Istra (4.5), Fuži (4.5), Pljukanci (4.4), Dagnje na buzaru (4.3), Janjetina ispod čripnje (4.3) View more
Best gourment producers
Aura Destillery (Liqueur), Oleum Maris (Olive Oil), Rossi Destillery (Liqueur), Orna (Olive Oil), Agrolaguna (Cheese) View more
Iconic traditional restaurants
Restaurant Sveti Nikola (Poreč), Konoba Malo Selo (Kaldanija), Batelina (Banjole), Restaurant Badi (Lovrečica), Alla Beccaccia (Valbandon) View more
View More
www.tasteatlas.com/istria
31
TasteAtlas 100 Best
Food Regions in the World
Castile and León
4.22
Spain
Must try
Cordero asado (4.6), Guijuelo (4.5), Lechazo (4.4), Cecina de León (4.3), Queso Zamorano (4.2) View more
Best gourment producers
Beher (Meat Product), Entrepeñas (Meat Product), Valduero (Wine), Viña Arnaiz (Wine), Lactomilk Canarias by Ruben Martin (Cheese) View more
Iconic traditional restaurants
Las Termas (Astorga), Taberna Cuzeo (Zamora), Restaurante La Vasca (Miranda de Ebro), Casa Coscolo (Castrillo de Los Polvazares), La Lechería (Val de San Lorenzo) View more
View More
www.tasteatlas.com/castile-and-leon
32
TasteAtlas 100 Best
Food Regions in the World
Veneto
4.22
Italy
Must try
Risotto alla trevigiana (4.5), Tiramisù (4.5), Bigoli con l'anatra (4.4), Bigoli in salsa (4.3), Soprèssa Vicentina (4.3) View more
Best gourment producers
Azienda Agricola Il Brolo (Olive Oil), Latteria Moro Di Moro Sergio (Cheese), Paolo Bonomelli Boutique Olive Farm (Olive Oil), Toniolo Casearia (Cheese), Distilleria Nardini (Spirit) View more
Iconic traditional restaurants
Osteria Madonnetta (Marostica), Alle Codole (Canale d'Agordo), La Bitta (Venice), Agriturismo San Siro (Seren del Grappa), Laita La Contrada del Gusto (Crespadoro) View more
View More
www.tasteatlas.com/veneto
33
TasteAtlas 100 Best
Food Regions in the World
Burgundy
4.21
France
Must try
Délice de Bourgogne (4.5), Beef bourguignon (4.3), Époisses (4.3), Moutarde de Bourgogne (4.3), Moutarde de Dijon (4.3) View more
Best gourment producers
Château de Meursault (Wine), Domaine de la Romanée-Conti (Wine) View more
Iconic traditional restaurants
Auberge des Chenêts (Vault-de-Lugny), Auberge des Tilleuls (Messigny-et-Vantoux), Hostellerie d'Héloise (Cluny), Au Fil Du Clos Restaurant (Meursault), Joséphine à Table (Saint-Amour-Bellevue) View more
View More
www.tasteatlas.com/burgundy
34
TasteAtlas 100 Best
Food Regions in the World
Dalmatia
4.21
Croatia
Must try
Gradele (4.5), Peka (4.4), Buzara (4.4), Dalmatinski pršut (4.4), Viška pogača (4.3) View more
Best gourment producers
Opg Matulić (Chocolate), Opg Domagoj Živković (Olive Oil), Katolička Oš Šibenik (Olive Oil), Dubrovnik Republic d.o.o. (Spirit), Korta Katarina (Wine) View more
Iconic traditional restaurants
Konoba Vinko (Konjevrate), Konoba Mate (Pupnat), Villa Spiza (Split), Konoba Otprilike Ovako (Split), Konoba Vrilo (Metković) View more
View More
www.tasteatlas.com/dalmatia
35
TasteAtlas 100 Best
Food Regions in the World
South Tyrol
4.21
Italy
Must try
Canederli con formaggio (4.5), Mezzelune (4.4), Canederli (4.3), Südtiroler gulasch (4.3), Mezzelune (Pasta Type) (4.3) View more
Best gourment producers
Kellerei Terlan (Wine), Schenk Italia (Wine), Aignerhof (Cheese) View more
Iconic traditional restaurants
Ristorante Lerchner's (St. Lorenzen), Kürbishof (Anterivo), Gasthaus Lamm (St. Martin in Passeier), Oberraut (Brunico), Restaurant Apollonia (Sirmiano di Sopra) View more
View More
www.tasteatlas.com/south-tyrol
36
TasteAtlas 100 Best
Food Regions in the World
Puebla
4.21
Mexico
Must try
Pollo encacahuatado (4.5), Tacos Arabes (4.4), Tortas (4.4), Enmoladas (4.3), Salsa ranchera (4.3) View more
Best gourment producers
JOYA DE LOS CERRITOS (Spirit), Ancho Reyes (Liqueur) View more
Iconic traditional restaurants
El Mural de los Poblanos (Puebla de Zaragoza), Casa Reyna (Puebla de Zaragoza), Cabanna Solesta Puebla (Puebla de Zaragoza), Fonda de Santa Clara (Puebla de Zaragoza), Antigua Taquería la Oriental - Bella Vista (Puebla de Zaragoza) View more
View More
www.tasteatlas.com/puebla
37
TasteAtlas 100 Best
Food Regions in the World
Southern Great Plain
4.21
Hungary
Must try
Kalocsai Fűszerpaprika-őrlemény (4.7), Makói vöröshagyma (4.6), Szegedi Fűszerpaprika-őrlemény (4.6), Csabai kolbász (4.4), Szegedi szalámi (4.4) View more
Best gourment producers
Kisret Manufaktura Kft (Spirit), Fajszi Paprika Manufaktúra (Herb/Spice), Hodi Paprika (Herb/Spice) View more
Iconic traditional restaurants
Kiskőrössy Halászcsárda (Szeged), Százéves Cukrászda (Gyula) View more
View More
www.tasteatlas.com/southern-great-plain
38
TasteAtlas 100 Best
Food Regions in the World
Oaxaca
4.20
Mexico
Must try
Chinantla Vanilla (4.6), Mole negro (4.4), Oaxaca Cheese (4.4), Seven Moles of Oaxaca (4.3), Tlayuda (4.3) View more
Best gourment producers
Mezcal Vago (Spirit), Mezcal Don Amado (Spirit), Uciri (Coffee Beans), Chocolate Mayordomo (Chocolate) View more
Iconic traditional restaurants
Restaurante Casa Oaxaca (Oaxaca City), Los Danzantes Oaxaca (Oaxaca City), Catedral Restaurant (Oaxaca City), Las Quince Letras (Oaxaca City), Ancestral Cocina Tradicional (Oaxaca City) View more
View More
www.tasteatlas.com/oaxaca
39
TasteAtlas 100 Best
Food Regions in the World
Andalusia
4.20
Spain
Must try
Pulpitos fritos (4.5), Jabugo (4.5), Pollo al ajillo (4.4), Rabo de toro (4.4), Carrillada (4.4) View more
Best gourment producers
Ingeoliva (Olive Oil), Muela-olives (Olive Oil), Fundador (Spirit), Maychoco (Chocolate), González Byass (Spirit) View more
Iconic traditional restaurants
Mesón Sabor Andaluz (Alcalá del Valle), Asador La Chumbera (Agua Amarga), Casa Bigote (Sanlúcar de Barrameda), La Cuchara de San Lorenzo (Córdoba), Casa Pedro Puente Genil (Puente Genil) View more
View More
www.tasteatlas.com/andalusia
40
TasteAtlas 100 Best
Food Regions in the World
Bavaria
4.20
Germany
Must try
Zwiebelrostbraten (4.5), Steckerlfisch (4.3), Weissbier (4.3), Schrobenhausener Spargel (4.3), Nürnberger Bratwürste (4.2) View more
Best gourment producers
Schneider Weisse G. Schneider & Sohn (Beer), Käserei Champignon Hofmeister (Cheese), Schlossbrauerei Unterbaar (Beer), Clement Chococult (Chocolate), Bio-schaukaeserei Wiggensbach (Cheese) View more
Iconic traditional restaurants
Landgasthof Meier (Pilsach), Tölzer Schießstätte (Wackersberg), Restaurant Harmonie (Lichtenberg), Aschbacher Hof (Feldkirchen-Westerham), Restaurant Schwarzkopf (Frammersbach) View more
View More
www.tasteatlas.com/bavaria
41
TasteAtlas 100 Best
Food Regions in the World
Maharashtra
4.20
India
Must try
Misal pav (4.4), Aamras (4.4), Misal (4.4), Shrikhand (4.4), Pav bhaji (4.3) View more
Best gourment producers
Eleftheria Cheese (Cheese), Third Eye Distillery (Spirit), Colors Chocolate (Chocolate), Inspiration Chocolates (Chocolate) View more
Iconic traditional restaurants
Ram Ashraya (Mumbai), Shree Thaker Bhojanalay (Mumbai), Nawab Saheb (Mumbai), Baba Falooda (Mumbai), Café Madras (Mumbai) View more
View More
www.tasteatlas.com/maharashtra
42
TasteAtlas 100 Best
Food Regions in the World
Franche-Comté
4.20
France
Must try
Croûte aux morilles (4.6), Fondue jurassienne (4.5), Mont d'Or (4.5), Comté (4.5), Morbier (4.3) View more
Best gourment producers
Cremerie Marcel Petite (Cheese) View more
Iconic traditional restaurants
Restaurant La Griotte (Saules), Iida-Ya (Dole), Le Bistrot de Port-Lesney (Port-Lesney), Le Vieux Relais (Auxelles-Bas), Le Gustalin (Dole) View more
View More
www.tasteatlas.com/franche-comte
43
TasteAtlas 100 Best
Food Regions in the World
Kanto Region
4.19
Japan
Must try
Yokohama-Style Ramen (4.6), Nigiri (4.5), Tsukemen (4.5), Gunkanmaki (4.5), Ramen Noodles (4.5) View more
Best gourment producers
Chocolatier Palet D'or (Chocolate), Le Chocolat De H (Chocolate), Spring Valley Brewery (Beer), Kirin Brewery Company (Spirit), Cheese Stand (Cheese) View more
Iconic traditional restaurants
Nihombashi Kakigaracho Sugita (Chūō), Nishiazabu Taku (Minato), Nihonryōri Seizan (Minato), TenTempura Uchitsu (Shibuya), Tonkatsu Keita (Suginami) View more
View More
www.tasteatlas.com/kanto-region
44
TasteAtlas 100 Best
Food Regions in the World
Île-de-France
4.19
France
Must try
Baguette (4.4), Brie de Melun (4.4), Béarnaise (4.3), Brie de Meaux (4.3), Croque-monsieur (4.2) View more
Best gourment producers
Michel Cluizel (Chocolate), Fromagerie Quatrehomme (Cheese), Fromagerie Chez Virginie (Cheese), Fauve Craft Bière Montpellier (Beer), Clos Martin (Spirit) View more
Iconic traditional restaurants
Les Petits Parisiens (Paris), Taillevent (Paris), Les Canailles Menilmontant (Paris), Les Canailles Pigalle (Paris), Le Pantruche (Paris) View more
View More
www.tasteatlas.com/ile-de-france
45
TasteAtlas 100 Best
Food Regions in the World
Marmara Region
4.19
Turkiye
Must try
Döner kebab (4.5), İskender kebap (4.5), Cantık pidesi (4.5), Hünkar beğendi (4.5), Islama köfte (4.5) View more
Best gourment producers
Gökduman Tarım (Olive Oil), Özem´le Yasam Ltd. Sti. (Olive Oil), Doluca Bagcilik Ve Sarapcilik (Wine), Kalpak Tarim (Wine), Emirgan Sütiş (Dairy Product) View more
Iconic traditional restaurants
Karaköy Güllüoğlu (Beyoğlu), Hafız Mustafa (Fatih), Beyti (Bakırköy), Bayramoğlu Döner (Beykoz), Las Tapas Restaurant (Fatih) View more
View More
www.tasteatlas.com/marmara-region
46
TasteAtlas 100 Best
Food Regions in the World
Zlatibor District
4.19
Serbia
Must try
Ariljska malina (4.7), Komplet lepinja (4.6), Užička pršuta (4.5), Zlatiborska pršuta (4.3), Zlatarski sir (4.1) View more
Iconic traditional restaurants
Kafana Ljubis (Zlatibor), Šuljaga (Užice), Stari Bajo (Mačkat), Blue Moon I (Užice), Koliba kod Milunke (Zlatibor) View more
View More
www.tasteatlas.com/zlatibor-district
47
TasteAtlas 100 Best
Food Regions in the World
Liguria
4.18
Italy
Must try
Basilico Genovese (4.6), Pesto Genovese (4.5), Focaccia alla Genovese (4.5), Focaccia di Recco col formaggio (4.5), Linguine (4.5) View more
Best gourment producers
Il Rastrello Srl (Olive Oil), Vacca Andrea & C. SRL (Liqueur), L’artigiano Del Cioccolato (Chocolate), Buffa Cioccolato (Chocolate), Guiseppe Calvi and C. Srl (Olive Oil) View more
Iconic traditional restaurants
Ristorante Quintilio (Altare), Baccicin dü Carü (Fado Basso), Trattoria Arvigo (Genoa), La Brinca (Ne), Mse Tutta Trattoria (Calizzano) View more
View More
www.tasteatlas.com/liguria
48
TasteAtlas 100 Best
Food Regions in the World
Friuli-Venezia Giulia
4.17
Italy
Must try
Prosciutto di San Daniele (4.6), Tiramisù (4.5), Pitina (4.3), Pappardelle al ragù bianco di anatra (4.2), Blecs (4.2) View more
Best gourment producers
Nonino (Liqueur), Latteria Di Aviano - Del Ben (Cheese), Distilleria Mangilli (Spirit), Elettra (Olive Oil), Caseificio San Gregorio Di Cipolat (Cheese) View more
Iconic traditional restaurants
Lokanda Devetak 1870 (San Michele del Carso), Trattoria alla Luna (Gorizia), Trattoria Nerodiseppia (Trieste), Trattoria Da Ivana & Secondo (Pinzano al Tagliamento), Al Giardinetto (Cormòns) View more
View More
www.tasteatlas.com/friuli-venezia-giulia
49
TasteAtlas 100 Best
Food Regions in the World
New York
4.17
United States of America
Must try
Delmonico Steak (4.4), Eggs Benedict (4.3), Reuben (4.3), New York-style cheesecake (4.3), Bagel and Lox (4.3) View more
Best gourment producers
Ten To One (Spirit), Lively Run Dairy (Cheese), Crown Finish Caves Llc (Cheese), Hillrock Estate Distillery (Spirit), Sebastiana Fisicaro - Frantoio Galioto (Olive Oil) View more
Iconic traditional restaurants
Russ & Daughters (Manhattan), Keens Steakhouse (Manhattan), Katz's Delicatessen (Manhattan), Rubirosa Pizza (Manhattan), Legend of Taste (Queens) View more
View More
www.tasteatlas.com/new-york
50
TasteAtlas 100 Best
Food Regions in the World
Hokkaido Region
4.17
Japan
Must try
Jingisukan (4.6), Miso ramen (4.5), Shio ramen (4.4), Butadon (4.4), Ika sōmen (4.3) View more
Best gourment producers
Akkeshi (Spirit), Hokkaido Wine (Wine), Ishiya (Chocolate) View more
Iconic traditional restaurants
Sushi Miyakawa (Sapporo), Sushidokoro Kihara (Hakodate), Araki Tempura Restaurant (Sapporo), Hanakoji Sawada (Sapporo), Komatsu (Sapporo) View more
View More
www.tasteatlas.com/hokkaido-region
51
TasteAtlas 100 Best
Food Regions in the World
Azores
4.17
Portugal
Must try
Carne dos Açores (4.8), Ananás dos Açores (4.3), Manteiga dos Açores (4.3), Bolo lêvedo (4.2), Malasadas (4.2) View more
Best gourment producers
Lactaçores (Cheese), Ananás Santo António (Fruits (types and products)), Plantação de Ananás dos Açores (Fruits (types and products)) View more
Iconic traditional restaurants
Terra Nostra Garden Hotel (Furnas), Restaurante Bar Caldeiras & Vulcões (Furnas), Restaurante Tony's (Furnas), O Miroma (Furnas) View more
View More
www.tasteatlas.com/azores
52
TasteAtlas 100 Best
Food Regions in the World
Valencian Community
4.16
Spain
Must try
Arroz con bogavante (4.6), Cítricos Valencianos (4.6), Jijona (4.5), Turrón de Jijona (4.4), Paella de mariscos (4.3) View more
Best gourment producers
Almazara La Alqueria (Olive Oil), Hacienda La Serrata (Olive Oil), Bodegas Murviedro (Wine), Quesería El De Sereix (Cheese), Carmim (Wine) View more
Iconic traditional restaurants
Arroceria Maribel (El Palmar), Natxo Sellés Restaurante (Cocentaina), Restaurante Yarza (Valencia), El Baret de Miquel (Dénia), Restaurante Elías (Chinorlet) View more
View More
www.tasteatlas.com/valencian-community
53
TasteAtlas 100 Best
Food Regions in the World
Southern Vietnam
4.16
Vietnam
Must try
Ben Tre Coconut (4.5), Cơm tấm (4.4), Bánh mì đặc biệt (4.3), Chả giò (4.3), Cơm tấm sườn (4.3) View more
Best gourment producers
Pasteur Street Brewing Co. (Beer), Saigon Beer - Alcohol - Beverage Corporation (SABECO) (Beer), Marou Chocolate Factory (Chocolate), Belvie Chocolate (Chocolate) View more
Iconic traditional restaurants
Phở Chào (Ho Chi Minh City), Pizza 4P's Ben Thanh (Ho Chi Minh City), Park Lounge Hyatt Saigon (Ho Chi Minh City), Pizza 4P's Le Thanh Ton (Ho Chi Minh City), Hum Vegetarian, Lounge & Restaurant (Ho Chi Minh City) View more
View More
www.tasteatlas.com/southern-vietnam
54
TasteAtlas 100 Best
Food Regions in the World
West Bengal
4.15
India
Must try
Chingri Malai Curry (4.5), Shorshe ilish (4.4), Gobi manchurian (4.2), Ras malai (4.1), Kathi Roll (4.1) View more
Iconic traditional restaurants
Glenary's (Darjeeling), Yauatcha (Kolkata), Tamarind (Kolkata), Spice Kraft (Kolkata), Chittaranjan Mistanna Bhandar (Kolkata) View more
View More
www.tasteatlas.com/west-bengal
55
TasteAtlas 100 Best
Food Regions in the World
Alsace
4.15
France
Must try
Tarte flambée (4.4), Pâtes d'Alsace (4.4), Fleischnacka (4.1), Bretzel d'Alsace (4), Tarte à l'oignon (4) View more
Best gourment producers
Charles Sparr (Wine), Dopff & Irion (Wine), Jacques Bockel Chocolatier Créateur (Chocolate), Cacao Experience (Chocolate) View more
Iconic traditional restaurants
Julien (Fouday), Auberge Metzger (Natzwiller), L'Arbre Vert (Berrwiller), Taverne Alsacienne (Ingersheim), Le Bistrot d'Antoine (Strasbourg) View more
View More
www.tasteatlas.com/alsace
56
TasteAtlas 100 Best
Food Regions in the World
Rhône-Alpes
4.15
France
Must try
Saint-Félicien (4.6), Reblochon (4.5), Tartiflette (4.4), Beaufort (4.4), Truffe au chocolat (4.4) View more
Best gourment producers
François Pralus (Chocolate), Fromagerie Guilloteau (Cheese), M. Chapoutier (Wine), La Magnanerie (Olive Oil), Alta Olea (Olive Oil) View more
Iconic traditional restaurants
Au Petit Relais (Coligny), Le Restaurant Téjérina (Polliat), Sauf Imprévu (Lyon), Le Bois des Mûres (Lans-en-Vercors), La Ferme de Victorine (Le Planay) View more
View More
www.tasteatlas.com/rhone-alpes
57
TasteAtlas 100 Best
Food Regions in the World
Texas
4.15
United States of America
Must try
South Texas-Style Barbecue (4.6), Central Texas-Style Barbecue (4.5), Texas-style barbecue (4.4), Texas Brisket Sandwich (4.4), Texas Sheet Cake (4.2) View more
Best gourment producers
Pure Luck (Cheese), Brother’s Bond (Spirit), Garrison Brothers (Spirit), Mozzarella Company (Cheese), Olive Grove Partners (Olive Oil) View more
Iconic traditional restaurants
Perini Ranch Steakhouse (Buffalo Gap), Chris Madrids (San Antonio), Stanley's Famous Pit Bar-B-Q (Tyler), The Salt Lick BBQ (Driftwood), Jimmy's Food Store (Dallas) View more
View More
www.tasteatlas.com/texas
58
TasteAtlas 100 Best
Food Regions in the World
Northern Croatia
4.15
Croatia
Must try
Zagorski mlinci (4.6), Kotlovina (4.3), Juha sa štruklima (4.3), Sir i vrhnje (4.3), Zagorska juha s vrganjima (4.2) View more
Best gourment producers
Moonshine Guerilla Distillery (Spirit), Opg Glavina (Olive Oil), Jakopić (Wine) View more
Iconic traditional restaurants
Mala Hiža (Mačkovec), Zlatne Gorice (Varaždin Breg), Restoran Terbotz (Železna Gora), Grešna Gorica (Desinić), Lojzekova Hiža (Gornja Stubica) View more
View More
www.tasteatlas.com/northern-croatia
59
TasteAtlas 100 Best
Food Regions in the World
Southern India
4.14
India
Must try
Hyderabadi biryani (4.5), Chicken 65 (4.4), Masala dosa (4.4), Madras Curry (4.4), Dosa (4.3) View more
Best gourment producers
Godawan (Spirit), Windmills (Beer), Manam Chocolate (Chocolate Confectionery ), Paul And Mike Farm To Bar (Chocolate) View more
Iconic traditional restaurants
Paragon Restaurant (Kozhikode), Mavalli Tiffin Rooms (Bangalore), ITC Kohenur (Hyderabad), Brahmin's Coffee Bar (Bangalore), Central Tiffin Room (Bangalore) View more
View More
www.tasteatlas.com/southern-india
60
TasteAtlas 100 Best
Food Regions in the World
Black Sea Region
4.14
Turkiye
Must try
Samsun Pidesi (4.7), Bafra Pidesi (4.7), Trabzon Butter (4.5), Terme Pidesi (4.4), Kuymak (4.2) View more
Best gourment producers
Gökkale Tarım (Olive Oil), Anzer Bali (Honey), Çaykur (Tea / Infusion), Lazika (Tea / Infusion) View more
Iconic traditional restaurants
Lale Lokantası Rize (Rize), Komaroğlu Köfte Salonu (Akçaabat), Tarihi Kalkanoğlu Pilavı (Trabzon), Hüsrev Lokantası (Rize), Sinop Teyze'nin Yeri Mantı Salonu (Sinop) View more
View More
www.tasteatlas.com/black-sea-region
61
TasteAtlas 100 Best
Food Regions in the World
Aquitaine
4.14
France
Must try
Dacquoise (4.3), Piment d'Espelette (4.3), Black Périgord truffle (4.3), Ossau-Iraty (4.2), Gâteau Basque (4.1) View more
Best gourment producers
Fromagerie Matocq (Cheese), Château La Mission Haut-Brion (Wine), MARIE BRIZARD WINE & SPIRITS (Liqueur), Booths (Cheese), Hasnaâ Chocolats Grands Crus (Chocolate) View more
Iconic traditional restaurants
Fufu Ramen (Bordeaux), Restaurant Melodie (Bordeaux), Chez Mattin (Ciboure), Le Margoton (Agen), La Toque Cuivrée Gambetta (Bordeaux) View more
View More
www.tasteatlas.com/aquitaine
62
TasteAtlas 100 Best
Food Regions in the World
California
4.14
United States of America
Must try
Carne Asada Fries (4.4), Carne Asada Burrito (4.4), Uramaki (4.3), Burrito (4.3), California Sourdough Bread (4.3) View more
Best gourment producers
Wild Fields Brewhouse (Beer), The Olive Press (Olive Oil), Fiscalini Cheese Company (Cheese), Oakdale Cheese & Specialties (Cheese), Lucero Olive Oil (Olive Oil) View more
Iconic traditional restaurants
Philippe the Original (Los Angeles), House of Prime Rib (San Francisco), Anchor Oyster Bar (San Francisco), Swan Oyster Depot (San Francisco), La Taqueria (San Francisco) View more
View More
www.tasteatlas.com/california
63
TasteAtlas 100 Best
Food Regions in the World
Provence
4.14
France
Must try
Miel de Provence (4.7), Huile d'olive de Nice (4.6), Gratin dauphinois (4.4), Herbes de Provence (4.3), Thym de Provence (4.3) View more
Best gourment producers
Château de Beaucastel (Wine), Gabriel Meffre (Wine), Scea Domaine De Gerbaud (Olive Oil), Comtes de Provence (Honey), Joel Vilcoq Chocolatier (Chocolate) View more
Iconic traditional restaurants
Les Plaisirs (Peillon), Olive & Artichaut (Nice), Le Bon Temps (Sénas), Le Saint Marc (Aups), L'Epuisette (Marseille) View more
View More
www.tasteatlas.com/provence
64
TasteAtlas 100 Best
Food Regions in the World
Occitanie
4.14
France
Must try
Aligot (4.4), Confit de canard (4.3), Paillassons de courgettes (4.3), Tomme des Pyrénées (4.3), Cabécou (4.2) View more
Best gourment producers
Domaine Du Grand Comte (Spirit), Les Grands Vins de Pazac (Wine), Maison Gabriel Coulet (Cheese), Roquefort Papillon (Cheese), Hacienda Chorombo (Olive Oil) View more
Iconic traditional restaurants
L' Air de Famille (Toulouse), La Chaumière (Font-Romeu-Odeillo-Via), Le Suquet - Sebastien Bras (Laguiole), Le Bourdon (Montpellier), Brasserie A 4 Temps (Carcassonne) View more
View More
www.tasteatlas.com/occitanie
65
TasteAtlas 100 Best
Food Regions in the World
Tyrol
4.14
Austria
Must try
Käseknödel (4.5), Kasspatzln (4.4), Schlutzkrapfen (4.4), Schlutzkrapfen (4.3), Knödel Trio (4.2) View more
Best gourment producers
Petersberg-alm (Cheese), Hofkäserei Huber (Cheese), Sardinia Products (Liqueur) View more
Iconic traditional restaurants
Parkhotel Tristachersee (Tristach), Sigwart's Tiroler Weinstuben (Brixlegg), ZOMM im Meilerhof (Reith bei Seefeld), Gasthaus Bärenbichl (Jochberg), Landgasthof Linde Stumm (Stumm) View more
View More
www.tasteatlas.com/tyrol
66
TasteAtlas 100 Best
Food Regions in the World
Sporades
4.14
Greece
Must try
Fouskakia (4.4), Tonos Alonnisou (4.4), Skopelitiki tiropita (4.3), Astakomakaronada (4.3), Kouneli stifado (4.3) View more
Iconic traditional restaurants
Asimenos (Aspous), Flisvos Seafood Tavern (Loutraki) View more
View More
www.tasteatlas.com/sporades
67
TasteAtlas 100 Best
Food Regions in the World
Sinaloa
4.14
Mexico
Must try
Chilorio (4.6), Tacos gobernador (4.5), Aguachile (4.3), Ceviche de Sierra (4.3), Sope (4.1) View more
Iconic traditional restaurants
El Mesón de Los Laureanos (Mazatlán), Mariscos El Cuchupetas (Villa Unión), Chayito Cenaduría (Mazatlán), Taqueria Playa Sur (Mazatlán), Los Arcos (Mazatlán) View more
View More
www.tasteatlas.com/sinaloa
68
TasteAtlas 100 Best
Food Regions in the World
Valtellina
4.13
Italy
Must try
Sciatt (4.4), Salmì di cervo (4.3), Pizzoccheri (4.3), Bresaola della Valtellina (4.3), Pizzoccheri alla Valtellinese (4.2) View more
Best gourment producers
Azienda Agricola Folini di Francesco Folini (Wine) View more
Iconic traditional restaurants
Vecchia Combo (Bormio), Ristorante Fracia (Teglio), Osteria del Benedet (Delebio), Al Filò (Bormio), Trattoria Altavilla (Bianzone) View more
View More
www.tasteatlas.com/valtellina
69
TasteAtlas 100 Best
Food Regions in the World
Louisiana
4.13
United States of America
Must try
Étouffée (4.5), New Orleans-Style BBQ Shrimp (4.4), Creole Mustard (4.4), Gumbo (4.3), Po'Boy (4.3) View more
Best gourment producers
Kings County Distillery (Spirit), Bayou (Spirit), Acalli Chocolate (Chocolate) View more
Iconic traditional restaurants
Commander's Palace (New Orleans), Hansen's Sno-Bliz (New Orleans), Shaya (New Orleans), Pêche Seafood Grill (New Orleans), Dong Phuong Bakery (New Orleans) View more
View More
www.tasteatlas.com/louisiana
70
TasteAtlas 100 Best
Food Regions in the World
New England
4.13
United States of America
Must try
American lobster (4.8), Boiled Maine Lobster (4.5), Lobster Roll (4.4), Clam Bake (4.3), Chocolate chip cookie (4.3) View more
Best gourment producers
Westfield Farm (Cheese), Ruggles Hill Creamery (Cheese), Creo Chocolate (Chocolate), Vermont Creamery (Alcoholic Mixed Drink), Athletic Brewing () View more
Iconic traditional restaurants
Polly’s Pancake Parlor (Sugar Hill), Galleria Umberto (Boston), Olneyville New York System (Providence), Bagaduce Lunch (Penobscot), Frank Pepe Pizzeria Napoletana (New Haven) View more
View More
www.tasteatlas.com/new-england
71
TasteAtlas 100 Best
Food Regions in the World
Central Greece
4.12
Greece
Best gourment producers
Stani (Dairy Product), Olympian Green International (Olive Oil), Hellenic Agricultural Enterprises (Olive Oil), Attraction SA (Member of Mantis Group) (Liqueur), METAXA (Liqueur) View more
Iconic traditional restaurants
Liondi (Athens), Margaro Restaurant (Piraeus), Juicy Grill Athens (Athens), Lukumades (Athens), Bandiera (Athens) View more
View More
www.tasteatlas.com/central-greece
72
TasteAtlas 100 Best
Food Regions in the World
Aleppo Governorate
4.12
Syria
Must try
Mamounia (4.3), Kabab be al-karaz (4.3), Fustuq Halabi (4.3), Murabba' al-ward (4.3), Kubbah bi-aṣ-sīnīyah (4.1) View more
View More
www.tasteatlas.com/aleppo-governorate
73
TasteAtlas 100 Best
Food Regions in the World
Gaziantep Province
4.12
Turkiye
Must try
Beyran çorbası (4.6), Antep fıstığı (4.6), Katmer (4.5), Gaziantep baklavası (4.5), Alinazik kebab (4.4) View more
Best gourment producers
Fersis Gıda Sanayi Ve Ticaret (Olive Oil), Deniz Antep Fıstıkları (Nuts/Seeds), Ali Kılıç Tarım (Nuts/Seeds) View more
Iconic traditional restaurants
Katmerci Zekeriya Usta (Şahinbey), Baklavacı Çelebioğulları (Gaziantep), Metanet Lokantası (Gaziantep), Ünal Et Lokantası (Gaziantep), Yesemek Gaziantep Mutfagi (Şahinbey) View more
View More
www.tasteatlas.com/gaziantep-province
74
TasteAtlas 100 Best
Food Regions in the World
Lima Region
4.11
Peru
Must try
Pollo a la brasa (4.5), Butifarra (4.3), Picarones (4.3), Turrón de Doña Pepa (4.2), Suspiro de limeña (4) View more
Best gourment producers
Q´Umir Products (Olive Oil), Don Michael (Spirit), Olivos Del Valle (Olive Oil), PISCO HUAMANÍ (Spirit), Cacaosuyo (Chocolate) View more
Iconic traditional restaurants
La Mar Cebichería (Miraflores), Isolina Taberna Peruana (Barranco), El Bodegon de Miraflores (Miraflores), Astrid y Gaston (San Isidro), Rafael (Miraflores) View more
View More
www.tasteatlas.com/lima-region
75
TasteAtlas 100 Best
Food Regions in the World
Savoie
4.11
France
Must try
Tartiflette (4.4), Beaufort (4.4), Truffe au chocolat (4.4), Fondue Savoyarde (4.3), Tomme de Savoie (4.3) View more
Best gourment producers
Prolactine France (Cheese) View more
Iconic traditional restaurants
La Ferme de Victorine (Le Planay), Le Cèpe (Méribel-les-Allues), Le Panoramic (Tignes), Restaurant Simple & Meilleur (Les Belleville), Le Bistrot (Chambéry) View more
View More
www.tasteatlas.com/savoie
76
TasteAtlas 100 Best
Food Regions in the World
Primorje and Lika
4.11
Croatia
Must try
Paška janjetina (4.6), Lička janjetina (4.4), Paški sir (4.4), Ličke police (4.1), Šurlice sa škampima (4.1) View more
Best gourment producers
Sirana Gligora (Cheese), Paška Sirana (Cheese), Brassica (Olive Oil) View more
Iconic traditional restaurants
Restoran Johnson (Mošćenička Draga), Konoba Prtorić (Kolan), Konoba Bukaleta (Loznati), Konoba Zora (Dobrinj), Didova Kuća (Šimuni) View more
View More
www.tasteatlas.com/primorje-and-lika
77
TasteAtlas 100 Best
Food Regions in the World
Minas Gerais
4.11
Brazil
Must try
Pão de queijo (4.6), Jabuticaba (4.5), Canastra (4.5), Tutu de feijão (4.4), Feijão tropeiro (4.4) View more
Best gourment producers
Café Fazenda Sertãozinho Ltda (Olive Oil), Serra Das Antas (Cheese), Cervejaria Waels (Beer), DON LUCHESI DESTILARIA E BOTANICOS LTDA (Spirit), Azeite Monasto (Olive Oil) View more
Iconic traditional restaurants
Nonô - O rei do caldo de mocotó (Belo Horizonte), A Pão de Queijaria (Belo Horizonte), Churrascaria Tropeiro (Uberlândia), Chico Doceiro (Tiradentes), Tropeiro do Zezé (Contagem) View more
View More
www.tasteatlas.com/minas-gerais
78
TasteAtlas 100 Best
Food Regions in the World
Auvergne
4.10
France
Must try
Salers (4.4), Saint Agur (4.3), Vichyssoise (4.2), Truffade (4.2), Jambon d'Auvergne (4.2) View more
Best gourment producers
DISTILLERIE GENESTINE (Liqueur), Brasserie Grizzly (Beer) View more
Iconic traditional restaurants
Le Buron du Col de la Croix Morand (Chambon-sur-Lac), Restaurant Vidal (Saint-Julien-Chapteuil), Hostellerie Saint Clément (Vic-sur-Cère), Auberge de l'Âne (Les Arnats), Le Compt(o)ir (Clermont-Ferrand) View more
View More
www.tasteatlas.com/auvergne
79
TasteAtlas 100 Best
Food Regions in the World
Sumatra
4.10
Indonesia
Must try
Nasi padang (4.7), Pempek (4.5), Gulai (4.5), Rendang (4.5), Sate Padang (4.5) View more
Best gourment producers
Gayo Kopi (Coffee (Beverage)) View more
Iconic traditional restaurants
Pempek Vico (Palembang), Lamun Ombak Rumah Makan (Padang), Today's Cafe (Tuktuk Siadong), RM OnDo Batak Grill (Medan), Sinar Pagi (Medan) View more
View More
www.tasteatlas.com/sumatra
80
TasteAtlas 100 Best
Food Regions in the World
Bragança District
4.10
Portugal
Must try
Alheira de Vinhais (4.5), Carne Mirandesa (4.5), Presunto de Vinhais (4.5), Alheira de Mirandela (4.4), Carne de Bísaro Transmontano (4.4) View more
Best gourment producers
Casa Agricola Manuel Joaquim Caldeira Lda. (Wine), Costa Boal Family Estates (Wine), Sociedade Agrícola Alberto Manso (Olive Oil), M.c. Rabaçal E Aragão (Olive Oil) View more
Iconic traditional restaurants
Restaurante O Javali (Bragança) View more
View More
www.tasteatlas.com/braganca-district
81
TasteAtlas 100 Best
Food Regions in the World
Vila Real District
4.09
Portugal
Must try
Folar de Valpaços (4.3), Carne Maronesa (4.3), Folar de Chaves (4.1), Alheira de Barroso-Montalegre (4), Pastel de Chaves (4) View more
Best gourment producers
Cooperativa Agrícola Dos Olivicultores De Murça, Crl (Olive Oil), Cooperativa De Olivicultores De Valpaços (Olive Oil), Quinta Nova de Nossa Senhora do Carmo (Wine), Márcio Lopes (Wine) View more
Iconic traditional restaurants
Carvalho (Chaves), Tasca da Quinta (Peso da Régua), Pastelaria Mil Doce (Chaves) View more
View More
www.tasteatlas.com/vila-real-district
82
TasteAtlas 100 Best
Food Regions in the World
Flanders
4.09
Belgium
Must try
Geraardsbergse mattentaart (4.3), Lambic (4.3), Dubbel (4.3), Carbonnade (4.2), Kriek Lambic (4.1) View more
Best gourment producers
Little Cheese Farm (Cheese), Postel Cheese (Cheese), Alken-Maes (Beer), Brouwerij Huyghe (Beer), Centho-chocolates (Praline) View more
Iconic traditional restaurants
Chez Albert (Bruges), Oyya (Bruges), Ciro's (Antwerp), La Taperia (Herenthout), De Huifkar (Koksijde) View more
View More
www.tasteatlas.com/flanders
83
TasteAtlas 100 Best
Food Regions in the World
Slavonia and Baranja
4.09
Croatia
Must try
Slavonski kulen (4.6), Baranjski kulen (4.5), Kulenova seka (4.4), Čobanac (4.2), Šaran u rašljama (4.2) View more
Best gourment producers
Destilerija Šimić (Spirit), Vina Belje (Wine) View more
Iconic traditional restaurants
Hotel Dunav (Ilok), Baranjska Kuća (Karanac), Josić Restaurant and Winery (Zmajevac), Didin Konak (Kopačevo), Citadela (Vardarac) View more
View More
www.tasteatlas.com/slavonia-and-baranja
84
TasteAtlas 100 Best
Food Regions in the World
Hawaii
4.09
United States of America
Must try
Poke (4.4), Malasadas (4.2), Kalua Pig (4.2), Hawaiian red salt (4.2), Plate Lunch (4.1) View more
Best gourment producers
Maui Brewing Co. (Beer), Surfing Goat Dairy (Cheese), Ola Brew Co. (Beer), Akaka Falls Farm (Honey), Honoka'a Chocolate (Chocolate) View more
Iconic traditional restaurants
Kaaloa's Super J's (Captain Cook), Waiahole Poi Factory (Kaneohe), Tin Roof Maui (Kahului), Leonard's Bakery (Honolulu), Aunty Sandy's Banana Bread (Haiku) View more
View More
www.tasteatlas.com/hawaii
85
TasteAtlas 100 Best
Food Regions in the World
Espace Mittelland
4.09
Switzerland
Must try
Fondue moitié-moitié (4.5), Tête de Moine (4.4), Gruyère (4.4), Rösti (4.1), Vacherin Fribourgeois (4.1) View more
Best gourment producers
Walo Von Mühlenen (Cheese), New Roots Ag (Cheese), Langatun Distillery (Liqueur), Brauerei Albert Egger (Beer), Choba Choba (Chocolate) View more
Iconic traditional restaurants
Brasserie Obstberg (Bern), Gasthaus Bären Reichenbach (Reichenbach im Kandertal), Zum alten Stephan (Solothurn), Süder (Bern), Restaurant Bären (Schwarzenburg) View more
View More
www.tasteatlas.com/espace-mittelland
86
TasteAtlas 100 Best
Food Regions in the World
Kyushu Region
4.08
Japan
Must try
Tonkotsu ramen (4.5), Hakata ramen (4.4), Kasutera (4.2), Yaki-udon (4.1), Kakuni (4.1) View more
Best gourment producers
Hombo Shuzo (Liqueur), Kanosuke (Spirit), Sanpuku Nori (), （株）九電工 / 天草オリーブ園avilo (Olive Oil), Green Bean to Bar Chocolate (Chocolate) View more
Iconic traditional restaurants
Fukusaya (Nagasaki), Hamaya Soba (Chatan), Kagetsu (Nagasaki), Yoshizuka Unagi (Fukuoka), Uemura Unagiya (Kumamoto) View more
View More
www.tasteatlas.com/kyushu-region
87
TasteAtlas 100 Best
Food Regions in the World
Centre-Loire Valley
4.08
France
Must try
Crottin de Chavignol (4.6), Valençay (4.3), Tarte tatin (4.2), Selles-sur-Cher (4.2), Pouligny-Saint-Pierre (4.1) View more
Best gourment producers
The Kefir & Kombucha Compagnie (Beer), Brasserie Bos (Beer), Rians Cheese (Cheese) View more
Iconic traditional restaurants
La Croix Blanche (Veuzain-sur-Loire), La Récréation Gourmande (Villegenon), Hôtel La Buissonnière (Bannay), Maison Colbert (Tours), La P'tite Marmite (Lamotte-Beuvron) View more
View More
www.tasteatlas.com/centre-loire-valley
88
TasteAtlas 100 Best
Food Regions in the World
Chios
4.08
Greece
Must try
Mandarini Chiou (4.6), Masticha Chiou (4.4), Mastelo (4.4), Masourakia (4.2), Tsikla Chiou (3.9) View more
Best gourment producers
The Chios Gum Mastic Growers Association (Natural Gum/Resin), Anemos (Natural Gum/Resin), Stoupakis (Spirit) View more
View More
www.tasteatlas.com/chios
89
TasteAtlas 100 Best
Food Regions in the World
Catalonia
4.07
Spain
Must try
Arbequina (4.6), Crema Catalana (4.2), Pa amb tomàquet (4.2), Fricandó amb moixernons (4.2), Romesco (4.2) View more
Best gourment producers
Mas Montseny (Olive Oil), Torres (Spirit), Dehum Cervesers (Beer), Rooftop Smokehouse (Seafood), Formatgeria Cal Music (Cheese) View more
Iconic traditional restaurants
Restaurant El Racó (Sant Climent de Llobregat), Cal Xirricló (Balaguer), Bar La Plata (Barcelona), Mas Pou (Palau-sator), Restaurant Hostal Colomí (Santa Coloma de Queralt) View more
View More
www.tasteatlas.com/catalonia
90
TasteAtlas 100 Best
Food Regions in the World
Lesser Poland Voivodeship
4.07
Poland
Must try
Redykołka (4.5), Bundz (4.4), Jagnięcina podhalańska (4.4), Jabłka łąckie (4.4), Bryndza Podhalańska (4.3) View more
Best gourment producers
Trzech Kumpli (Beer), Brokreacja (Beer), Jakub Piątkowsk Czekolada (Chocolate), Beskid Chocolate (Chocolate) View more
Iconic traditional restaurants
Kuchnia u Doroty (Kraków), Morskie Oko (Kraków), Pod Baranem (Kraków), Milkbar Tomasza (Kraków), Moaburger (Kraków) View more
View More
www.tasteatlas.com/lesser-poland-voivodeship
91
TasteAtlas 100 Best
Food Regions in the World
Santarém District
4.07
Portugal
Must try
Azeites do Ribatejo (4.5), Arroz Carolino das Lezírias Ribatejanas (4.4), Sopa da pedra (4.3), Tigeladas (4.1), Pampilho (4.1) View more
Best gourment producers
MVPGIN - Alimentos & Destilados, Lda (Spirit), Quinta do Casal Branco (Wine) View more
Iconic traditional restaurants
Restaurante Casa Chef Victor Felisberto (Abrantes), Toucinho (Almeirim), O Forno (Almeirim), Pastelaria Bijou (Santarém), Restaurante Tertúlia Da Quinta (Almeirim) View more
View More
www.tasteatlas.com/santarem-district
92
TasteAtlas 100 Best
Food Regions in the World
Samegrelo-Upper Svaneti
4.07
Georgia
Must try
Sulguni (4.4), Kharcho (4.3), Elarji (4.3), Megruli khachapuri (4.3), Svaneti khachapuri (4.2) View more
Iconic traditional restaurants
Diaroni (Zugdidi) View more
View More
www.tasteatlas.com/samegrelo-upper-svaneti
93
TasteAtlas 100 Best
Food Regions in the World
Epirus
4.07
Greece
Must try
Preveza (4.7), Kefalograviera (4.5), Metsovone (4.4), Alevropita (4.1), Konservolia Artas (3.5) View more
Best gourment producers
Pellas Nature P. Co (Olive Oil), Konakis Olive Oil (Olive Oil), Philomelia Greek Honey (Honey) View more
Iconic traditional restaurants
Pita Tis Kikitsas (Monodendri) View more
View More
www.tasteatlas.com/epirus
94
TasteAtlas 100 Best
Food Regions in the World
Pays de la Loire
4.06
France
Must try
Beurre blanc (4.4), Sel de Guérande (4.4), Jambon de Vendée (4.1), Sablé (4), Brioche Vendéenne (4) View more
Best gourment producers
Distillerie Combier (Liqueur), La Maison Doya (Chocolate Confectionery ), Vincent Guerlais (Chocolate Confectionery ), Brasserie Mélusine (Beer), Ferme Fromagère du Pays de Pail (Cheese) View more
Iconic traditional restaurants
Le Boeuf Noisette (Saumur), Coq Monsieur (Nantes), Grand Hôtel de Solesmes (Solesmes), L'Auberge des 7 Plats (Le Mans), La Cantina Café (Angers) View more
View More
www.tasteatlas.com/pays-de-la-loire
95
TasteAtlas 100 Best
Food Regions in the World
Florida
4.06
United States of America
Must try
Cuban Sandwich (4.3), Stone crab claws (4.3), Key Lime Pie (4.3), Tangelo (4.3), Stone Crab (4.2) View more
Best gourment producers
Gamblers Bay Distillery (Spirit), Fort Myers Brewing (Beer), Fraga Farm Goat Cheese (Cheese), Andes Foods US (Cheese), Atypic Chocolate (Chocolate) View more
Iconic traditional restaurants
Joe's Stone Crab (Miami Beach), Versailles (Miami), McGuire's Irish Pub (Pensacola), O'Steen's Restaurant (St. Augustine), Mrs. Mac's Kitchen (Key Largo) View more
View More
www.tasteatlas.com/florida
96
TasteAtlas 100 Best
Food Regions in the World
Western Germany
4.06
Germany
Must try
Düsseldorfer Mostert (4.6), Bergische Waffles (4.3), Rheinisches Zuckerrübenkraut (4.3), Frankfurter Schnitzel (4.2), Schwenkbraten (4.2) View more
Best gourment producers
Weingut Ökonomierat Petgen-Dahm (Wine), Weingut Robert Weil (Wine), Coppeneur (Praline), Olivenoel Cottone (Olive Oil), Jordan Olivenoel (Cheese) View more
Iconic traditional restaurants
Münstermann Kontor (Düsseldorf), Weedenhof (Jugenheim in Rheinhessen), Poststuben (Meerfeld), Gasthof Schütte (Oberkirchen), Restaurant Domschenke (Mastholte) View more
View More
www.tasteatlas.com/western-germany
97
TasteAtlas 100 Best
Food Regions in the World
West Netherlands
4.06
Netherlands
Must try
Stroopwafel (4.4), Reypenaer (4.4), Zeeuwse bolus (4.3), Noord-Hollandse Gouda (4.3), Gouda (4.2) View more
Best gourment producers
La Carambole Patisserie (Chocolate Confectionery ), Parrano (Cheese), Maaz Cheese B.v. (Cheese), Uiltje Brewing Co. (Beer), Hoop Bier (Beer) View more
Iconic traditional restaurants
The Pantry (Amsterdam), Original Stroopwafels (Amsterdam), Hartog's Volkoren (Amsterdam), Boerenjongens (Amsterdam), Patisserie Holtkamp (Amsterdam) View more
View More
www.tasteatlas.com/west-netherlands
98
TasteAtlas 100 Best
Food Regions in the World
Baden-Württemberg
4.06
Germany
Must try
Schwäbisch-Hällisches Qualitätsschweinefleisch (4.3), Schwäbische Spätzle (4.3), Käsespätzle (4.2), Schwarzwälder Kirschtorte (4.1), Schwäbische Maultaschen (4.1) View more
Best gourment producers
Pralilinen (Praline), Willamette Valley Cheese (Cheese), Distelhäuser Brauerei Ernst Bauer (Beer), Familienbrauerei Bauhöfer (Beer), Schell Schokoladen (Chocolate) View more
Iconic traditional restaurants
Gasthaus zur Linde (Stuttgart), Gasthof Sternenschanz (Ötisheim), Hotel Restaurant Schwanen (Köngen), Aldinger's Restaurant (Fellbach), Der Engel (Sasbachwalden) View more
View More
www.tasteatlas.com/baden-wurttemberg
99
TasteAtlas 100 Best
Food Regions in the World
Umbria
4.06
Italy
Must try
Porchetta Umbra (4.4), Tartufo di Norcia (4.3), Frittata al tartufo (4.2), Strozzapreti (4.2), Pasta alla Norcina (4) View more
Best gourment producers
Domenica Fiore (Olive Oil), Fontanaro Estate (Olive Oil), Birra Perugia (Beer), Chiesa Del Carmine (Wine) View more
Iconic traditional restaurants
Da Gregorio (Morrano Nuovo), Ristorante Guaita Sant'Eutizio (Piedivalle), Ristorante Il Tempio Del Gusto (Spoleto), Osteria a Priori (Perugia), Stella Ristorante Vineria e Locanda (Casaglia) View more
View More
www.tasteatlas.com/umbria
100
TasteAtlas 100 Best
Food Regions in the World
Patagonia
4.06
Argentina
Must try
Cordero al palo (4.4), Centolla fueguina (4.4), Cordero patagónico al asador (4.3), Carbonada Criolla (4.2), Trucha Patagónica (4) View more
Best gourment producers
Enrique Rubén Porro (Olive Oil), PATAGONIAN DISTILLERY (Spirit), Bosque (Spirit), Quesería Ventimiglia (Cheese), Mamuschka (Chocolate) View more
Iconic traditional restaurants
La Fonda Del Tío (Bariloche), Alto El Fuego Parrilla (San Carlos de Bariloche), La Chocolateria Josh Aike (El Chaltén), Te house Ty Gwyn (Gaiman), Jauja Restaurante y Parrilla (San Carlos de Bariloche) View more
View More
www.tasteatlas.com/patagonia
BF
100 Best Foods by Category
Out of 15,478 cataloged foods, based on 477,287 valid ratings, these foods have achieved the highest average ratings in their respective categories.
Cheeses
1
Parmigiano Reggiano
4.70
Italy
2
Graviera Naxou
4.68
Greece
3
Arseniko Naxou
4.64
Greece
4
Mozzarella di Bufala Campana
4.62
Italy
5
Queijo Serra da Estrela
4.60
Portugal
View best cheese producers in the world
View Current Top 100 View Map
www.tasteatlas.com/cheese
Meat Products
1
Jamón 100% ibérico de bellota
4.77
Spain
2
Jamón ibérico de bellota
4.74
Spain
3
Jamón Ibérico
4.69
Spain
4
Presunto do Alentejo
4.64
Portugal
5
Prosciutto di Parma
4.60
Italy
View Current Top 100 View Map
www.tasteatlas.com/meat-products
Soups
1
Vori-vori
4.68
Paraguay
2
Soto Betawi
4.63
Indonesia
3
Rawon
4.62
Indonesia
4
Sopa Tarasca
4.62
Mexico
5
Beyran çorbası
4.58
Turkiye
View Current Top 100 View Map
www.tasteatlas.com/soups
Salads
1
Mechouia Salad
4.56
Tunisia
2
Houria
4.40
Tunisia
3
Horiatiki salata
4.39
Greece
4
Shopska salata
4.37
Bulgaria
5
Ovcharska salata
4.32
Bulgaria
View Current Top 100 View Map
www.tasteatlas.com/salads
Pasta
1
Pasta 'ncasciata
4.58
Italy
2
Malloreddus alla Campidanese
4.55
Italy
3
Tagliatelle al ragù alla Bolognese
4.53
Italy
4
Pappardelle al cinghiale
4.53
Italy
5
Tajarin al tartufo bianco d'Alba
4.52
Italy
View Current Top 100 View Map
www.tasteatlas.com/pasta
Noodle Dishes
1
Rechta
4.68
Algeria
2
Mee bandung
4.64
Malaysia
3
Yokohama-Style Ramen
4.61
Japan
4
Biang Biang noodles
4.59
China
5
Khao soi
4.56
Thailand
View Current Top 100 View Map
www.tasteatlas.com/noodles
Meat Dishes
1
Lechona
4.78
Colombia
2
Picanha
4.69
Brazil
3
Tire köftesi
4.68
Turkiye
4
Contrafilé
4.65
Brazil
5
Çökertme kebabı
4.64
Turkiye
View Current Top 100 View Map
www.tasteatlas.com/meat-dishes
Poultry Dishes
1
Chikin
4.61
South Korea
2
Weihnachtsgans
4.55
Germany
3
Morgh e shekam por
4.53
Iran
4
Murgh makhani
4.52
India
5
Pollo a la brasa
4.51
Peru
View Current Top 100 View Map
www.tasteatlas.com/poultry-dishes
Vegetable Dishes
1
Malai kofta
4.42
India
2
Misal pav
4.41
India
3
Yemista
4.37
Greece
4
Fossolia
4.35
Ethiopia
5
Kolokithakia tiganita
4.32
Greece
View Current Top 100 View Map
www.tasteatlas.com/vegetable-dishes
Stews
1
Phanaeng Curry
4.65
Thailand
2
Curry
4.57
India
3
Chakhchoukha
4.56
Algeria
4
Kari ayam
4.53
Malaysia
5
Karē
4.51
Japan
View Current Top 100 View Map
www.tasteatlas.com/stews
Breads
1
Pan de bono
4.65
Colombia
2
Amritsari kulcha
4.65
India
3
Butter garlic naan
4.60
India
4
Roti canai
4.60
Malaysia
5
Pane di Altamura
4.59
Italy
View Current Top 100 View Map
www.tasteatlas.com/breads
Snacks
1
Kepta duona
4.63
Lithuania
2
Batagor
4.58
Indonesia
3
Qutab
4.58
Azerbaijan
4
Chin Chin
4.53
Nigeria
5
Pai huang gua
4.50
China
View Current Top 100 View Map
www.tasteatlas.com/snacks
Pastries
1
Pastel de Belém
4.69
Portugal
2
Pazarske mantije
4.69
Serbia
3
Pastel de nata
4.64
Portugal
4
Karipap
4.63
Malaysia
5
Trigona panoramatos
4.57
Greece
View Current Top 100 View Map
www.tasteatlas.com/pastry
Dumplings
1
Hamamatsu gyoza
4.75
Japan
2
Siomay
4.73
Indonesia
3
Guotie
4.65
China
4
Xiaolongbao
4.64
China
5
Jiaozi
4.61
China
View Current Top 100 View Map
www.tasteatlas.com/dumplings
Cooked Sausages
1
Alheira de Vinhais
4.53
Portugal
2
Alheira de Mirandela
4.44
Portugal
3
Boerewors
4.37
South Africa
4
Chistorra
4.34
Spain
5
Sucuk
4.33
Turkiye
View Current Top 100 View Map
www.tasteatlas.com/sausages
Sandwiches
1
Tombik Döner
4.60
Turkiye
2
Panino col polpo
4.54
Italy
3
Bánh mì thịt
4.48
Vietnam
4
Bánh mì heo quay
4.47
Vietnam
5
Jibarito
4.45
Puerto Rico
View Current Top 100 View Map
www.tasteatlas.com/sandwiches
Dips
1
Makalo
4.54
North Macedonia
2
Mutabal
4.47
Lebanon
3
Guacamole
4.44
Mexico
4
Hummus Beiruti
4.43
Lebanon
5
Tzatziki
4.40
Greece
View Current Top 100 View Map
www.tasteatlas.com/dips
Spreads
1
Amlou
4.37
Morocco
2
Menemen
4.30
Turkiye
3
Skordalia
4.24
Greece
4
Filet Americain
4.14
Belgium
5
Cretons
4.08
Canada
View Current Top 100 View Map
www.tasteatlas.com/spreads
Cakes
1
Kladdkaka
4.50
Sweden
2
Medovik
4.45
Russia
3
Valašský frgál
4.44
Czech Republic
4
Torta Savoia
4.41
Italy
5
Pão de Ló de Ovar
4.40
Portugal
View Current Top 100 View Map
www.tasteatlas.com/cakes
Seafood Dishes
1
Camarones enchipotlados
4.70
Mexico
2
Vieiras en su concha
4.68
Spain
3
Kokotxas
4.60
Spain
4
Unadon
4.57
Japan
5
Amêijoas à Bulhão Pato
4.56
Portugal
View Current Top 100 View Map
www.tasteatlas.com/seafood-dishes
LR
100 Most Legendary
Restaurants
Among 23,952 traditional eateries in our database, these stand out as cultural landmarks. Renowned for their longevity, reliability, and iconic dishes, they are more than just dining spots—they embody the spirit of their cities. The ranking reflects their history, public ratings, and TasteAtlas scores for their signature dishes.
1
TasteAtlas 100 Most
Legendary Restaurants
Founded 1905
Figlmüller
Vienna
Started as a small wine house in 1905, today, Figlmüller is a renowned restaurant in Vienna, run by the family's fourth generation. The restaurant earned its fame by serving one of the best and biggest Schnitzel in the city.
Famous for
Schnitzel Wiener Art
2
TasteAtlas 100 Most
Legendary Restaurants
Founded 1870
L'Antica Pizzeria da Michele
Naples
Owned by the Condurro family, the Antica Pizzeria da Michele in Naples, dates back to the the late 19th century. The world-famous pizzeria, known for Neapolitan-style pizza, gained its legendary status after being mentioned in the book and movie Eat Pray Love.
Famous for
Pizza Margherita
3
TasteAtlas 100 Most
Legendary Restaurants
Founded 1589
Hofbräuhaus München
Munich
Situated in the heart of Munich since 1589, one could easily declare Hofbräuhaus München as the cradle of Bavarian inn culture. Having over 100 groups of regulars, who even have their own dedicated tables, is a further testament​​​ to this inn's importance of tradition.​
Famous for
Schweinshaxe
4
TasteAtlas 100 Most
Legendary Restaurants
Founded 1935
Gino e Toto Sorbillo
Naples
Located in the historic center of Naples, world-renowned Pizzeria Gino Sorbillo owes its reputation to the owner and famous pizza master Gino Sorbillo. He is often credited for changing the perception around pizza, from "a food for poor" to a highly-respected dish.
Famous for
Pizza pesto Genovese
5
TasteAtlas 100 Most
Legendary Restaurants
Founded 1939
Paragon Restaurant
Kozhikode
Paragon Restaurant is famous for its Malabar cuisine, particularly its biryanis and seafood dishes, served in a contemporary, spacious setting. This iconic eatery, known for its flavorsome dishes and quality ingredients, is a culinary landmark in the region.
Famous for
Biryani
6
TasteAtlas 100 Most
Legendary Restaurants
Founded 1912
Café de Tacuba
Mexico City
A little over 100 years ago, Don Dionisio Mollinedo, known as Papá Nicho, decided to open Café de Tacuba and show the people of Mexico City his taste for Mexican delicacies. The authentic restaurant features old recipes, artsy decor, and historic ambiance.
Famous for
Enchiladas
7
TasteAtlas 100 Most
Legendary Restaurants
Founded 1975
Peter Cat
Kolkata
Located in Kolkata, Peter Cat is renowned for its chelow kebab and Indo-Iranian cuisine, served in a nostalgic, retro ambiance. This iconic restaurant, with its distinctive red-and-gold interiors, has been a culinary landmark in the city for generations.
Famous for
Chelow kebab
8
TasteAtlas 100 Most
Legendary Restaurants
Founded 1888
Katz's Delicatessen
Manhattan
Katz’s is the legendary NYC delicatessen that has been operating since 1888. This perpetually-packed place retains its old-school vibe, a familiar menu—including the legendary pastrami—and consistently superior quality.
Famous for
Pastrami on rye
9
TasteAtlas 100 Most
Legendary Restaurants
Founded 1970
Karne Garibaldi Santa Tere
Guadalajara
Karne Garibaldi holds the record for the fastest service, and is known for its signature carne en su jugo, a rich and flavorful beef stew. The restaurant's lively, homely atmosphere and quick service make it a popular choice for traditional Mexican dining.
Famous for
Carne en su jugo
10
TasteAtlas 100 Most
Legendary Restaurants
Founded 1971
El Pimpi
Málaga
El Pimpi is a charming bodega bar famous for its traditional Andalusian tapas and sweet Malaga wines, set in a historical building with picturesque decor. This vibrant establishment is frequented by both locals and celebrities for its authentic Spanish experience.
Famous for
Pringá
11
TasteAtlas 100 Most
Legendary Restaurants
Founded 1978
La Fonda Del Tío
Bariloche
A family owned Italian restaurant in Río Negro was founded in 1978. The menu offers big portions of homemade pastas and raviolis, along with a carefully chosen wine list.
Famous for
Milanesa napolitana
12
TasteAtlas 100 Most
Legendary Restaurants
Founded 1890
Hyman's Seafood
Charleston
Hyman's Seafood restaurant has been at the same location since 1890 when they started Southern Wholesale. Three-story, wood-and-brick fish house serves oysters, crab cakes, she-crab soup, and simply prepared fresh fish.
Famous for
Shrimp and grits
13
TasteAtlas 100 Most
Legendary Restaurants
Founded 1956
Amrik Sukhdev
Murthal
Amrik Sukhdev was initially created in 1956 with the idea to cater to the needs of truck drivers. Today, the eatery is known for serving a wide range of guests who can enjoy north and south Indian delicacies, along with Chinese and continental cuisine.
Famous for
Aloo paratha
14
TasteAtlas 100 Most
Legendary Restaurants
Founded 1860
Casa Labra
Madrid
Casa Labra is a historical Madrid tavern best known for its cod specialties and an outstanding tapas menu. Established in 1860, it was an artistic and political hub and the place where the Spanish Socialist Party was founded in 1879.
Famous for
Tajada de bacalao
15
TasteAtlas 100 Most
Legendary Restaurants
Founded 1887
Peter Luger Steak House
Brooklyn
Peter Luger Steak House has a long history dating back to 1887. The steakhouse owes its success to using the finest, carefully selected meat from USDA Prime exclusively, and as a result, it has been rated the top steakhouse in New York and earned a Michelin star.
Famous for
Porterhouse
LD
Most Legendary
Dessert Places
1
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1837
Pastéis de Belém
Lisbon
Founded in 1837, Fábrica Pastéis de Belém produces and sells original pastel de Belém, using a secret recipe from the monks of the Jerónimos monastery. The famous custard tarts are Portuguese most popular pastry, and Pastéis de Belém sells 20.000 of them every day.
Famous for
Pastel de Belém
2
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1864
Hafız Mustafa
Fatih
Opened in 1864, Hafiz Mustafa is an important name of Turkish delight and confectionery. Mustafa won 11 medals in Europe in the areas of bakery and confectionery between the years 1926 and 1938, and it was the first to manufacture the salty pastry called pogaca.
Famous for
Baklava
3
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1876
Café Central
Vienna
Vienna's historical Café Central prides itself on welcoming numerous notable guests and patrons over 120 years of history. Some of them include the world's greatest poets, writers, philosophers, and even the most famous psychoanalyst of all time—Sigmund Freud.
Famous for
Apfelstrudel
4
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1927
Pastelería Ideal
Mexico City
Located in Mexico City, Pastelería Ideal is renowned for its wide variety of traditional Mexican breads and pastries. Its historic setting and grand display of cakes and sweets make it a popular destination for both locals and tourists.
Famous for
Gelatin dessert
5
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1862
Café du Monde
New Orleans
Located in the heart of the French Quarter, the iconic Cafe du Monde has been a favorite location for piping hot beignets since 1862. With its vibrant old-school atmosphere, scrumptious beignets, and famed café au lait—the place is still a must-visit in New Orleans.
Famous for
Beignets
6
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1843
Karaköy Güllüoğlu
Beyoğlu
Baklava is one of the most famous product of Turkish cuisine and Karakoy Gulluoglu is one of the most renowned brand of Turkish Baklava, founded in 1843 in Karaköy, Istanbul. Except for baklavas, the shop also sells other delicious traditional Turkish desserts.
Famous for
Baklava
7
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1948
Rapanui
Buenos Aires
Rapanui is an Argentine chocolatier and ice cream parlor known for its exquisite range of handmade chocolates and premium ice cream flavors. Situated in Bariloche, a city famous for its chocolate, it offers a delightful experience with its cozy ambiance and artisanal products.
Famous for
Chocolate ice cream
8
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1894
Confeitaria Colombo
Rio de Janeiro
Located in the heart of the city, Confeitaria Colombo is part of the cultural and artistic heritage of Rio and one of the most beautiful cafés in the world. Founded in 1894 by Portuguese immigrants, its architecture is inspired by the European cafes and Art Nouveau style.  
Famous for
Quindim
9
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1858
Café Tortoni
Buenos Aires
Selected by UCityGuides as one of the ten most beautiful cafes in the world, Café Tortoni was founded by a French immigrant in 1858. The interior of Buenos Aires' most iconic cafe features a Tiffany glass ceiling, many Tiffany lamps, and round marble-topped tables.
Famous for
Chocolate con churros
10
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1894
Chocolatería San Ginés
Madrid
Chocolatería San Ginés is an iconic Madrid landmark—often lauded as the best churrería in town. Although the primary focus is on freshly-made, crispy churros paired with hot chocolate, coffee and cakes are also available.
Famous for
Chocolate con churros
11
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1876
Café Sacher Wien
Vienna
Situated in the remarkable Viennese Hotel Sacher, Café Sacher is a longstanding establishment synonymous with the city's characteristic coffeehouse spirit. Apart from the delicious coffee, a must-try here is, clearly, the authentic Sachertorte.  
Famous for
Original Sacher-Torte
12
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1941
Ted Drewes Frozen Custard
St. Louis
Since 1941, Ted Drewes has been selling delicious frozen custard to St. Louisans and tourists who stop by after visiting the famous city's sights. Along with the delicious hot fudge sundae, Ted's "concrete" has been the most popular treat at the custard stands.  
Famous for
Frozen custard
13
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1919
Leopold's Ice Cream
Savannah
Established in 1919, Leopold's Ice Cream is a historic ice cream parlor famous for its old-fashioned, handmade ice cream. The shop retains its early 20th-century charm and continues to be a beloved spot for its classic flavors and nostalgic atmosphere.
Famous for
Tutti Frutti ice cream
14
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1901
Daubner Cukrászda
Budapest
With a history dating back to 1901, Daubner Cukrászda confectionery is known for the best macarons and traditional Hungarian cakes on the Buda side. Besides taking a slice of cake or ice cream to go, visitors can also sit and have a coffee at one of a few tables inside.
Famous for
Dobostorta
15
TasteAtlas 100 Most
Legendary Dessert Places
Founded 1900
Giolitti
Rome
Still owned by the same family that founded it over a hundred years ago, Giolitti enjoys the reputation of the oldest ice cream parlor in Rome. Nonetheless, apart from a long list of awesome flavors, Giolitti also offers various cakes and pastries.
Famous for
Gelato di riso
LI
Most Legendary
Ice Cream Places
1
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1900
Giolitti
Rome
Still owned by the same family that founded it over a hundred years ago, Giolitti enjoys the reputation of the oldest ice cream parlor in Rome. Nonetheless, apart from a long list of awesome flavors, Giolitti also offers various cakes and pastries.
Famous for
Rice gelato
2
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1948
Rapanui
Buenos Aires
Rapanui is an Argentine chocolatier and ice cream parlor known for its exquisite range of handmade chocolates and premium ice cream flavors. Situated in Bariloche, a city famous for its chocolate, it offers a delightful experience with its cozy ambiance and artisanal products.
Famous for
Chocolate gelato
3
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1931
Sorveteria da Ribeira
Salvador
Sorveteria da Ribeira is famous for its wide array of tropical and exotic ice cream flavors, many of which are unique to Brazil's rich fruit diversity. This popular ice cream shop, with its vibrant atmosphere and scenic location by the bay, is a favorite among locals.
Famous for
Tapioca ice cream
4
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1919
Leopold's Ice Cream
Savannah
Established in 1919, Leopold's Ice Cream is a historic ice cream parlor famous for its old-fashioned, handmade ice cream. The shop retains its early 20th-century charm and continues to be a beloved spot for its classic flavors and nostalgic atmosphere.
Famous for
Tutti Frutti ice cream
5
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1941
Ted Drewes Frozen Custard
St. Louis
Since 1941, Ted Drewes has been selling delicious frozen custard to St. Louisans and tourists who stop by after visiting the famous city's sights. Along with the delicious hot fudge sundae, Ted's "concrete" has been the most popular treat at the custard stands.  
Famous for
Concrete
6
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1930
Zangrandi Ice Cream
Surabaya
Zangrandi Ice Cream is a historic ice cream parlor known for its classic, old-world charm and a wide selection of homemade ice creams and sorbets. Established in the 1930s, this parlor retains a colonial-era ambiance and is celebrated for its traditional recipes and elegant setting.
Famous for
Tutti Frutti ice cream
7
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1975
Pabba's
Mangaluru
Pabba's is a well-loved local ice cream parlor, famous for its creative ice cream sundaes and traditional Indian ice cream flavors. As a part of the Hotel Pabbas, this ice cream spot has become a must-visit destination for its delightful array of flavors and desserts.
Famous for
Gadbad ice cream
8
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1957
Heladería Cadore
Buenos Aires
The artisan family from Italy moved to Argentina and in 1957 opened Heladería Cadore ice cream shop. They began to make Artisan Ice Cream that will soon turn them into a Traditional Ice Cream Shop in Buenos Aires thanks to its family recipes and the best raw materials.
Famous for
Dulce de leche ice cream
9
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1880
Palazzo del Freddo di Giovanni Fassi
Rome
Palazzo del Freddo di Giovanni Fassi is the oldest gelateria in Rome, in existence since 1880. From Sanpietrino to Cassata, from tronchetto to tiramisù, many handmade creations are ready to be enjoyed here.
Famous for
Crema Fassi gelato
10
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1952
Eissalon Tichy
Vienna
Eissalon Tichy is renowned for its unique and high-quality ice creams, particularly the Eisknödel, or ice cream dumplings. Established in 1952, this family-run ice cream parlor is a staple in the Viennese summer, attracting crowds with its wide variety of flavors and classic Viennese ice cream culture.
Famous for
Hazelnut ice cream
11
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1842
Casa Mira
Madrid
Casa Mira is renowned for its traditional turrones, a type of Spanish nougat made from almonds and honey. Established in 1842, this historic confectionery shop is a favorite during the holiday season and offers a variety of handmade sweets and pastries year-round.
Famous for
Turron ice cream
12
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1918
Gelateria Cesare
Reggio di Calabria
Gelateria Cesare is celebrated for its homemade gelato, made with natural, high-quality ingredients. This quaint gelateria, known for its friendly service and delightful selection of flavors, is a must-visit spot for gelato lovers exploring the Italian Riviera.
Famous for
Bergamot gelato
13
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1958
Kem Tràng Tiền
Hanoi
Kem Tràng Tiền, a famous ice cream parlor in Hanoi, Vietnam, is known for its unique and traditional Vietnamese ice cream flavors. Established in the 1950s, this popular spot is a part of Hanoi's culinary heritage, offering a variety of ice creams.
Famous for
Coconut ice cream
14
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1894
Fentons Creamery
Oakland
Opened in 1894, Fentons Creamery is a family-run ice cream parlor famous for its handcrafted ice creams and substantial portions. Apart from the wide variety of ice cream flavors, sundaes, and floats, the offer includes burgers and sandwiches.
Famous for
Rocky Road ice cream
15
TasteAtlas 100 Most
Legendary Ice Cream Places
Founded 1932
Ragusa Es Italia
Jakarta
Ragusa Es Italia is an iconic ice cream parlor, famous for its Italian-style gelato and nostalgic ambiance. Opened in 1932, it has been a beloved institution for generations, offering a range of classic and tropical flavors that reflect its historical roots and local tastes.
Famous for
Spaghettieis
LC
100 Most Legendary
Cookbooks
While countless new cookbooks are published daily, these 100 legendary titles stand out as timeless treasures. They have not only shaped culinary traditions but also guided some of the world’s greatest chefs, leaving an enduring legacy in the world of cuisine.
This listing contains Amazon affiliate links, which means TasteAtlas may receive a commission if you make a purchase.
1
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1921
The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
Auguste Escoffier
This comprehensive guide is a culinary classic that provides a foundational understanding of French cuisine, featuring an extensive range of 2973 recipes. It is revered by chefs and culinary enthusiasts for its detailed instructions and insights into the art of fine cooking.
Cuisine
French
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2
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1931
The Joy of Cooking
Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott
The Joy of Cooking is celebrated for its reliable, wide-ranging recipes and practical advice, making it a go-to resource for both beginner and experienced cooks. This book covers everything from basic cooking techniques to more complex American dishes.
Cuisine
American
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3
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1961
Mastering the Art of French Cooking Volumes 1 & 2
Julia Child, Simone Beck, Louisette Bertholle
This influential two-volume set demystifies French cuisine for American audiences, offering detailed recipes and techniques. It's known for bringing French cooking into the homes of everyday cooks and is celebrated for its clarity and precision.
Cuisine
French
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4
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Legendary Cookbooks
First published in 1976
The Taste of Country Cooking
Edna Lewis
This book by Edna Lewis is a warm tribute to Southern cooking, particularly the flavors of rural Virginia. It combines personal recollections with seasonal recipes, offering a unique and authentic perspective on American culinary traditions.
Cuisine
Southern US
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5
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1950
The Silver Spoon
Clelia D'Onofrio, Giovanna Mazzocchi
The Silver Spoon boasts over 2000 recipes and is considered an essential resource for authentic Italian cooking. It covers a vast array of dishes, from traditional to contemporary, making it a staple in many kitchens.
Cuisine
Italian
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6
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1979
The Fannie Farmer Cookbook
Fannie Farmer, Marion Cunningham
A classic in American cookery, this book offers a wide range of accessible recipes, along with detailed instructions and measurements. It's known for its practical approach to cooking and baking, catering to both novices and experienced cooks.
Cuisine
American
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7
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1948
Treasured Polish Recipes For Americans
Marie Sokolowski
A celebration of Polish heritage and cuisine, offering a collection of traditional recipes adapted for American kitchens. It's a valuable resource for anyone looking to explore the rich flavors and dishes of Poland.
Cuisine
Polish
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8
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1980
Japanese Cooking: A Simple Art
Shizuo Tsuji, Yoshiki Tsuji
Authored by Shizuo Tsuji, this book is a comprehensive guide to Japanese cuisine, highlighting its aesthetics and flavors. It offers detailed explanations of ingredients and techniques, making Japanese cooking accessible to cooks of all levels.
Cuisine
Japanese
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9
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Legendary Cookbooks
First published in 1973
An Invitation to Indian Cooking
Madhur Jaffrey
An Invitation to Indian Cooking is a pioneering introduction to Indian cuisine for Western audiences. It blends a variety of regional dishes with personal anecdotes, offering readers a flavorful journey through Indian culinary traditions.
Cuisine
Indian
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10
TasteAtlas 100 Most
Legendary Cookbooks
First published in 2016
The Complete Mediterranean Cookbook
America's Test Kitchen
This extensive collection encompasses over 500 recipes that capture the flavors of Mediterranean cuisine. It's known for its emphasis on fresh ingredients, healthy fats, and a variety of grains and vegetables, making it a popular choice for those seeking nutritious and delicious meals.
Cuisine
Mediterranean
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11
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Legendary Cookbooks
First published in 2010
Jerusalem
Yotam Ottolenghi, Sami Tamimi
Co-authored by Yotam Ottolenghi and Sami Tamimi, Jerusalem is a collection of recipes and stories from their shared city, blending Jewish and Arab culinary traditions. The book is celebrated for its innovative and flavorful dishes that represent the diverse cultural heritage of Jerusalem.
Cuisine
Israeli
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12
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Legendary Cookbooks
First published in 1796
The First American Cookbook
Amelia Simmons
Written by Amelia Simmons in 1796, this cookbook is recognized as the first cookbook written by an American. It offers a fascinating glimpse into early American habits and features recipes that blend traditional English cooking with new American ingredients.
Cuisine
American
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13
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1954
Italian Food
Elizabeth David
This influential book introduced the English-speaking world to the breadth and depth of Italian cuisine. It's revered for its detailed descriptions of regional dishes and ingredients, helping to popularize Italian cooking outside of Italy.
Cuisine
Italian
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14
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1932
Good Things in England
Florence White
A compilation of traditional British recipes, gathered from various sources across England. It's a celebration of British culinary heritage, offering a window into the country's regional dishes and cooking techniques.
Cuisine
English
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15
TasteAtlas 100 Most
Legendary Cookbooks
First published in 2019
Jubilee: Recipes from Two Centuries of African American Cooking
Toni Tipton-Martin
A tribute to African-American culinary history, featuring a collection of recipes that trace the journey from slavery to modern times. It highlights the rich and diverse contributions of African-American cooks to American cuisine.
Cuisine
African-American
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16
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Legendary Cookbooks
First published in 1992
The Essentials of Classic Italian Cooking
Marcella Hazan
Marcella Hazan's book is a guide to Italian cooking, combining her two previous works into one volume. Known for its detailed instructions and focus on traditional techniques and ingredients, it's a must-have for anyone interested in authentic Italian cuisine.
Cuisine
Italian
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17
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Legendary Cookbooks
First published in 2019
Original Flava: Caribbean Recipes from Home
Craig McAnuff, Shaun McAnuff
Original Flava brings the vibrant flavors of the Caribbean to the forefront, offering a range of dishes influenced by various cultures of the region. It's celebrated for its accessible recipes and mouth-watering photography.
Cuisine
Carribean
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18
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1968
A New Book of Middle Eastern Food
Claudia Roden
Claudia Roden's pioneering work on Middle Eastern cuisine is both a cookbook and a cultural exploration. It offers a rich collection of recipes from various countries in the region, combined with insights into their culinary traditions and histories.
Cuisine
Middle Eastern
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19
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Legendary Cookbooks
First published in 2015
Maangchi's Real Korean Cooking
Maangchi
Written by YouTube cooking sensation Maangchi, this cookbook makes Korean cuisine accessible to a global audience. It features a wide range of traditional Korean recipes, along with detailed instructions and insights into Korean food culture.
Cuisine
Korean
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20
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1972
James Beard's American Cookery
James Beard
This book by James Beard is a collection of recipes that reflect the richness of American cuisine, featuring regional dishes from across the United States. It's celebrated for its detailed exploration of American culinary history and traditions.
Cuisine
American
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21
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1984
Chef Paul Prudhomme's Louisiana Kitchen
Paul Prudhomme
Renowned for bringing Cajun and Creole cooking to the forefront, Chef Paul Prudhomme's book offers a deep dive into the flavors and techniques of Louisiana cuisine. The recipes are rich, flavorful, and showcase the unique culinary heritage of the region.
Cuisine
Creole
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22
TasteAtlas 100 Most
Legendary Cookbooks
First published in 2020
Falastin: A Cookbook
Sami Tamimi, Tara Wigley
Authored by Sami Tamimi and Tara Wigley, this book is a celebration of Palestinian cuisine, offering a collection of recipes and stories that highlight the cultural and culinary richness of Palestine. It's known for its vibrant flavors and heartwarming narratives.
Cuisine
Palestinian
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23
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Legendary Cookbooks
First published in 2017
The Sioux Chef's Indigenous Kitchen
Sean Sherman
This groundbreaking cookbook by Sean Sherman focuses on the revitalization of Native American cuisine. It features modern interpretations of traditional dishes, using indigenous ingredients to create innovative and healthful recipes.
Cuisine
Native American
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24
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Legendary Cookbooks
First published in 2019
The Turkish Cookbook
Musa Dagdeviren
The Turkish Cookbook offers an in-depth exploration of Turkish cuisine, featuring over 550 recipes that span the country's diverse culinary regions. It's a valuable resource for anyone interested in the rich flavors and traditions of Turkish cooking.
Cuisine
Turkish
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25
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Legendary Cookbooks
First published in 2014
Made in India: Recipes from an Indian Family Kitchen
Meera Sodha
Meera Sodha's book is a delightful collection of family recipes that reflect the diversity of Indian cuisine. The dishes are approachable, flavorful, and a celebration of the everyday cooking of Indian households.
Cuisine
Indian
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26
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Legendary Cookbooks
First published in 2020
I Heart Soul Food: 100 Southern Comfort Food Favorites
Rosie Mayes
A heartwarming collection of classic soul food recipes, each with a personal touch. It's perfect for those who love hearty, comforting dishes with deep roots in Southern cooking traditions.
Cuisine
Southern US
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27
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Legendary Cookbooks
First published in 2019
Pasta Grannies: The Official Cookbook
Vicki Bennison
A tribute to the traditions of Italian pasta-making, featuring recipes and stories from Italian grandmothers. It offers a unique insight into the art of handmade pasta, celebrating the skills and knowledge of these remarkable women.
Cuisine
Italian
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28
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1992
Memories Of A Cuban Kitchen
Joan Schwartz, Mary Urrutia Randelman
Authors Mary Urrutia Randelman and Joan Schwartz present a nostalgic journey into Cuban cuisine, offering a collection of traditional recipes interspersed with personal memories. It's a vivid portrayal of the flavors and history of Cuban cooking.
Cuisine
Cuban
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29
TasteAtlas 100 Most
Legendary Cookbooks
First published in 2015
Zahav: A World of Israeli Cooking
Michael Solomonov, Steven Cook
Michael Solomonov and Steven Cook's book is a celebration of Israeli cuisine, offering a modern take on traditional dishes. It's known for its innovative recipes that showcase the diverse culinary landscape of Israel.
Cuisine
Israeli
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30
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1998
Naples at Table: Cooking in Campania
Arthur Schwartz
Naples at Table delves into the heart of Neapolitan cuisine, featuring recipes and stories from the Campania region of Italy. It's a thorough guide to the dishes that define this rich culinary tradition.
Cuisine
Campanian
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31
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1980
Classic Indian Cooking
Julie Sahni
Written by Julie Sahni, this book is a detailed guide to the fundamentals of Indian cuisine. It offers a range of recipes from various regions of India, focusing on authentic flavors and techniques.
Cuisine
Indian
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32
TasteAtlas 100 Most
Legendary Cookbooks
First published in 1970
The French Menu Cookbook
Richard Olney
This classic book is known for its sophisticated approach to French cuisine. It presents recipes in the context of complete menus, reflecting the French approach to dining and meal composition.
Cuisine
French
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33
TasteAtlas 100 Most
Legendary Cookbooks
First published in 2018
The Indian Cooking Course
Monisha Bharadwaj
The Indian Cooking Course is an extensive guide to Indian cooking, offering step-by-step instructions for a wide range of dishes. It's perfect for both beginners and experienced cooks looking to deepen their understanding of Indian cuisine.
Cuisine
Indian
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34
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Legendary Cookbooks
First published in 1989
The Art of Mexican Cooking
Diana Kennedy
An authoritative exploration of Mexican cuisine, offering detailed recipes and cultural insights. It's revered for its authentic approach and commitment to traditional Mexican cooking methods.
Cuisine
Mexican
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First published in 2020
The Mexican Home Kitchen
Mely Martínez
Mely Martínez's cookbook brings the warmth and flavors of Mexican home cooking to readers, featuring traditional recipes passed down through generations. It's a celebration of the simplicity and richness of Mexican cuisine.
Cuisine
Mexican
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First published in 2011
Made in Sicily
Giorgio Locatelli
This book is a culinary journey through the flavors and traditions of Sicilian cuisine. It offers a range of recipes that showcase the island's diverse influences and ingredients, reflecting the heart of Sicilian cooking.
Cuisine
Sicilian
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First published in 2009
Seven Fires: Grilling the Argentine Way
Francis Mallmann
Authored by Francis Mallmann, this book explores the art of Argentine grilling, showcasing the country's rich barbecue traditions with a variety of techniques like cooking over an open fire.
Cuisine
Argentinian
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First published in 2009
Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites
Kamal Al-Faqih
Classic Lebanese Cuisine offers a collection of Lebanese recipes, emphasizing fresh ingredients and vibrant flavors characteristic of Mediterranean cuisine. It's a great resource for healthy, flavorful dishes that are easy to prepare.
Cuisine
Lebanese
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First published in 2018
I Am a Filipino: And This Is How We Cook
Nicole Ponseca, Miguel Trinidad
Nicole Ponseca and Miguel Trinidad present a vivid exploration of Filipino cuisine in this cookbook, highlighting its complex flavors and cultural influences. The book offers both classic and modern interpretations of dishes.
Cuisine
Filipino
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First published in 2021
Cook Real Hawai'i
Sheldon Simeon, Garrett Snyder
Authored by Sheldon Simeon with Garrett Snyder, this cookbook is a personal journey through the diverse culinary landscape of Hawaii. It combines traditional Hawaiian recipes with the various cultural influences that have shaped Hawaiian cuisine.
Cuisine
Hawaiian
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First published in 2014
Persiana
Sabrina Ghayour
Sabrina Ghayour's cookbook brings the flavors of the Middle East to the forefront, offering a range of accessible and delicious recipes. Known for its vibrant and aromatic dishes, Persiana is a celebration of the rich culinary heritage of this region.
Cuisine
Middle Eastern
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First published in 2015
The Nordic Cookbook
Magnus Nilsson
This extensive cookbook delves into the traditions of Nordic cuisine, featuring recipes from across the Scandinavian region. It's a comprehensive guide to the unique flavors and cooking techniques of the Nordic countries.
Cuisine
Scandinavian
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First published in 2001
Land of Plenty: A Treasury of Authentic Sichuan Cooking
Fuchsia Dunlop
Fuchsia Dunlop's book is a deep dive into the spicy, bold flavors of Sichuan cuisine. It offers an extensive range of authentic recipes and insights into the ingredients and techniques that define this regional Chinese cooking style.
Cuisine
Sichuan
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First published in 2013
Every Grain of Rice: Simple Chinese Home Cooking
Fuchsia Dunlop
This cookbook focuses on the simplicity and healthfulness of everyday Chinese cooking, emphasizing the use of vegetables and rice. It's perfect for those seeking to explore Chinese cuisine with easy, approachable recipes.
Cuisine
Chinese
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First published in 1988
Catalan Cuisine
Colman Andrews
Colman Andrews' book is an exploration of the distinct flavors and dishes of Catalonia. It offers a range of recipes that highlight the region's unique ingredients and culinary traditions.
Cuisine
Catalan
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First published in 2020
Easy Portuguese Cookbook
Stacy Silva-Boutwell
Easy Portuguese Cookbook simplifies Portuguese cooking, offering a collection of easy-to-follow recipes that showcase the rich flavors and traditions of Portugal. It's a great starting point for anyone interested in exploring Portuguese cuisine.
Cuisine
Portuguese
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First published in 2009
Real Cajun
Donald Link, Paula Disbrowe
This cookbook is a celebration of Cajun cooking, featuring rustic, heartwarming dishes from Louisiana. The recipes are authentic and flavorful, reflecting the soulful culinary heritage of the Cajun people.
Cuisine
Cajun
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First published in 2017
Kachka: A Return to Russian Cooking
Bonnie Frumkin Morales, Deena Prichep
Bonnie Frumkin Morales, with Deena Prichep, presents a modern interpretation of Russian cuisine in this cookbook. It offers a mix of traditional Russian recipes and contemporary dishes, showcasing the rich history and evolution of Russian cooking.
Cuisine
Russian
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First published in 1994
A Taste of Puerto Rico
Yvonne Ortiz
Yvonne Ortiz's cookbook is a vibrant collection of Puerto Rican recipes, ranging from traditional favorites to modern adaptations. It's a celebration of the island's diverse culinary influences and rich flavors.
Cuisine
Puertorican
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First published in 2013
Japanese Soul Cooking
Tadashi Ono, Harris Salat
Tadashi Ono and Harris Salat provide a heartwarming exploration of Japanese comfort food. It features a variety of home-style dishes that are deeply rooted in Japanese culture, offering a different perspective from the more well-known sushi and tempura.
Cuisine
Japanese
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First published in 2018
Cooking in Iran: Regional Recipes and Kitchen Secrets
Najmieh Batmanglij
Authored by Najmieh Batmanglij, this cookbook offers an in-depth exploration of Iranian cuisine, featuring regional recipes and culinary techniques. It is celebrated for its authentic and diverse range of dishes, highlighting the rich traditions across Iran.
Cuisine
Persian
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First published in 1989
The Food of Italy
Claudia Roden
This classic book takes readers on a gastronomic tour of Italy, exploring the distinct regional cuisines and ingredients. The recipes offer insight into the diversity and richness of Italian cooking.
Cuisine
Italian
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First published in 2011
The Food of Morocco
Paula Wolfert
Written by Paula Wolfert, this cookbook is a deep dive into Moroccan cuisine, showcasing its vibrant flavors and unique cooking methods. The book is known for its authentic recipes and cultural insights, bringing the tastes of Morocco to life.
Cuisine
Morrocan
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First published in 2020
The Chilean Kitchen
Pilar Hernandez, Eileen Smith
The Chilean Kitchen offers a collection of traditional Chilean recipes, showcasing the country's diverse culinary landscape. It includes a range of dishes that reflect the fusion of indigenous and European influences in Chilean cuisine.
Cuisine
Chilean
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First published in 2006
Revolutionary Chinese Cookbook: Recipes from Hunan Province
Fuchsia Dunlop
Fuchsia Dunlop's book focuses on the bold and spicy flavors of Hunanese cuisine. It presents a variety of recipes from this central region of China, known for its vibrant and fiery dishes.
Cuisine
Hunanese
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First published in 2018
Zaitoun: Recipes from the Palestinian Kitchen
Yasmin Khan
Yasmin Khan's cookbook is a celebration of Palestinian food and culture, featuring a collection of recipes and stories from the region. It highlights the diverse culinary traditions and dishes that define Palestinian cuisine.
Cuisine
Palestinian
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First published in 1997
Celtic Folklore Cooking
Joanne Asala
Joanne Asala's book offers a blend of recipes and folklore from the Celtic regions, including Ireland, Scotland, Wales, and Brittany. The cookbook is a delightful mix of traditional dishes and cultural tales, reflecting the rich heritage of the Celtic peoples.
Cuisine
Celtic
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First published in 2021
Istria: Recipes and stories from the hidden heart of Italy, Slovenia and Croatia
Paola Bacchia
This book explores the cuisine of Istria, a region shared by Italy, Slovenia, and Croatia. It presents a range of recipes that highlight the area's diverse cultural influences and rich culinary history.
Cuisine
Istrian
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First published in 2017
Supra: A feast of Georgian cooking
Tiko Tuskadze
Tiko Tuskadze's cookbook offers an introduction to Georgian cuisine, known for its unique flavors and communal eating traditions. It includes a variety of traditional recipes, showcasing the rich and hearty dishes of Georgia.
Cuisine
Georgian
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First published in 2009
Greece: The Cookbook
Vefa Alexiadou
Authored by Vefa Alexiadou, this guide to Greek cuisine offers a wide array of traditional Greek recipes. It's a celebration of the country's culinary diversity, featuring dishes from various regions and islands.
Cuisine
Greek
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First published in 1990
The Food and Wine of Greece
Diane Kochilas
A delightful exploration of Greek cuisine, pairing traditional recipes with regional wines. It offers an extensive look at the Greek way of cooking and eating, emphasizing fresh ingredients and simple preparations.
Cuisine
Greek
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First published in 1972
Spain: The Cookbook
Simone Ortega, Inés Ortega
Written by Simone and Inés Ortega, this cookbook is a definitive guide to Spanish cuisine, featuring a vast collection of recipes from all over Spain. It's celebrated for its authenticity and breadth, covering everything from tapas to main dishes.
Cuisine
Spanish
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First published in 1727
The Complete Housewife
Eliza Smith
An 18th-century cookbook by Eliza Smith, this is one of the earliest guides to English cooking and household management. The book includes a wide range of recipes and advice, reflecting the culinary practices and social customs of the time.
Cuisine
English
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First published in 2019
Oaxaca: Home Cooking from the Heart of Mexico
Bricia Lopez, Javier Cabral
Authored by Bricia Lopez and Javier Cabral, this cookbook offers a deep dive into the rich culinary traditions of Oaxaca, Mexico. It features a collection of family recipes that highlight the region's unique ingredients and vibrant flavors.
Cuisine
Oaxacan
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First published in 2009
La Cucina: The Regional Cooking of Italy
The Italian Academy of Cuisine
Compiled by the Italian Academy of Cuisine, this extensive cookbook is a guide to Italian regional cooking. It offers a vast array of authentic recipes from all over Italy.
Cuisine
Italian
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First published in 1995
Irish Traditional Cooking
Darina Allen
This book is a celebration of Irish culinary heritage, featuring classic recipes passed down through generations. It's known for its focus on simple, hearty dishes that are deeply rooted in Irish culture and traditions.
Cuisine
Irish
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First published in 2020
Old World Italian
Mimi Thorisson
Mimi Thorisson's cookbook is a journey through the classic recipes and rustic flavors of Italian cuisine. It blends traditional Italian cooking with personal stories and stunning photography, capturing the essence of Italy's culinary landscape.
Cuisine
Italian
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First published in 2020
The Irish Cookbook
Jp McMahon
Authored by Jp McMahon, this cookbook offers an exploration of Irish cuisine, featuring over 480 recipes that highlight the natural bounty of Ireland. It delves into the history and evolution of Irish cooking, presenting both traditional and modern dishes.
Cuisine
Irish
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First published in 1973
Indian Vegetarian Cookery
Jack Santa Maria
A delightful collection of vegetarian recipes from India, showcasing the variety and complexity of Indian vegetarian cuisine. It offers flavorful and healthful dishes, demonstrating the versatility of vegetables and spices in Indian cooking.
Cuisine
Indian
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First published in 2002
Thai Food
David Thompson
This cookbook is an authoritative guide to Thai cuisine, offering a vast collection of traditional Thai recipes. It's celebrated for its detailed exploration of ingredients, techniques, and the cultural context of Thai cooking.
Cuisine
Thai
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First published in 2018
Basque Country: A Culinary Journey Through a Food Lover's Paradise
Marti Buckley
Marti Buckley's book takes readers on a culinary tour of the Basque Country, offering a mix of traditional recipes and modern interpretations. It highlights the unique flavors and culinary traditions of this renowned food region.
Cuisine
Basque
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First published in 2005
Mexican Everyday
Rick Bayless
Authored by Rick Bayless, this cookbook makes Mexican cuisine accessible for everyday cooking. It features simple, flavorful recipes that can be easily integrated into daily meals, showcasing the diversity and vibrancy of Mexican food.
Cuisine
Mexican
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First published in 2010
My Calabria: Rustic Family Cooking from Italy's Undiscovered South
Rosetta Costantino, Janet Fletcher
This cookbook explores the rustic and authentic cuisine of Calabria, a lesser-known region in southern Italy. It's a celebration of traditional recipes, local ingredients, and the rich culinary heritage of the area.
Cuisine
Calabrian
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First published in 2019
Fire Islands: Recipes from Indonesia
Eleanor Ford
Eleanor Ford's book is a vibrant exploration of Indonesian cuisine, offering a variety of recipes that reflect the country's culinary traditions. The book is known for its beautiful presentation and flavorful dishes that capture the essence of Indonesian cooking.
Cuisine
Indonesian
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First published in 2020
The Easy Puerto Rican Cookbook
Tony Rican
This cookbook by Tony Rican simplifies Puerto Rican cooking, making it accessible and straightforward. It offers a range of easy-to-follow recipes that bring the flavors of Puerto Rico to any kitchen, perfect for those new to this cuisine.
Cuisine
Puertorican
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First published in 2016
Florentine: The True Cuisine of Florence
Emiko Davies
Written by Emiko Davies, this cookbook delves into the heart of Florentine cuisine, showcasing the traditional recipes and culinary practices of this iconic Italian city.
Cuisine
Florentine
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First published in 2011
The Food of Spain
Claudia Roden
Authored by Claudia Roden, this comprehensive book is a journey through the diverse culinary regions of Spain. It combines historical context with a wide array of recipes, reflecting the rich and varied gastronomic heritage of Spain.
Cuisine
Spanish
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First published in 2015
All Under Heaven
Carolyn Phillips
Carolyn Phillips' cookbook offers an extensive exploration of Chinese cuisine, covering recipes from all the regions of China. It's a meticulously researched guide that delves into the diverse culinary landscapes and traditions of this vast country.
Cuisine
Chinese
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First published in 2013
1,000 Spanish Recipes
Penelope Casas
This extensive cookbook is a treasure trove of Spanish recipes, ranging from traditional classics to lesser-known regional specialties. It's a comprehensive resource for anyone looking to explore the depth and breadth of Spanish cuisine.
Cuisine
Spanish
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Legendary Cookbooks
First published in 1974
Jane Grigson's English Food
Jane Grigson
Jane Grigson's English Food is a celebration of traditional English cuisine. It offers a rich collection of recipes that reflect the country's culinary heritage, showcasing the best of English cooking.
Cuisine
English
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81
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First published in 2000
Hot Sour Salty Sweet
Jeffrey Alford, Naomi Duguid
Hot Sour Salty Sweet is a culinary journey along the Mekong River, exploring the vibrant cuisines of Southeast Asia. The recipes focus on the balance of hot, sour, salty, and sweet flavors characteristic of this region's food.
Cuisine
Southeast Asian
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Legendary Cookbooks
First published in 2017
Hong Kong Diner
Jeremy Pang
Written by Jeremy Pang, this cookbook offers a glimpse into the dynamic world of Hong Kong’s street food and diners. It features a variety of recipes that capture the unique fusion of flavors and influences in Hong Kong's culinary scene.
Cuisine
Hong Kong
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83
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Legendary Cookbooks
First published in 1965
The German Cookbook: A Complete Guide to Mastering Authentic German Cooking
Mimi Sheraton
Mimi Sheraton's cookbook provides a thorough look at German cuisine, offering a wide range of traditional recipes. It's a definitive guide to the hearty and diverse dishes of Germany.
Cuisine
German
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84
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Legendary Cookbooks
First published in 1965
The Czechoslovak Cookbook
Joza Brizova
Authored by Joza Brizova, this book is a classic collection of traditional Czech and Slovak recipes. It's a celebration of the rich culinary traditions of the Czech and Slovak peoples, offering a variety of hearty and comforting dishes.
Cuisine
Czech, Slovakian
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First published in 2020
Parwana: Recipes and Stories from an Afghan Kitchen
Durkhanai Ayubi
Durkhanai Ayubi's book is both a cookbook and a narrative of Afghan culture and history, told through the lens of food. It features authentic recipes and personal stories that highlight the rich culinary heritage of Afghanistan.
Cuisine
Afghan
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First published in 2016
Samarkand
Eleanor Ford, Caroline Eden
Samarkand is a culinary exploration of the vibrant foods of Central Asia, particularly the city of Samarkand. It blends travel narrative with recipes, showcasing the region's diverse and flavorful dishes.
Cuisine
Central Asian
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First published in 2020
The Complete Italian Cookbook: Essential Regional Cooking of Italy
Manuela Anelli Mazzocco
The Complete Italian Cookbook covers the vast array of Italian regional cuisines. It offers detailed recipes and insights into the local ingredients and cooking traditions of Italy's many regions.
Cuisine
Italian
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88
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First published in 2018
Japan: The Cookbook
Nancy Singleton Hachisu
Japan: The Cookbook is a profound exploration of Japanese cuisine, featuring a broad range of traditional and contemporary recipes. It's a detailed guide that captures the essence and subtleties of Japanese cooking and food culture.
Cuisine
Japanese
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First published in 2012
Gran Cocina Latina: The Food of Latin America
Maricel E. Presilla
Authored by Maricel E. Presilla, this cookbook explores the rich and diverse cuisines of Latin America. It offers a vast array of recipes from various countries, showcasing the cultural and culinary diversity of the region.
Cuisine
Latin American
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First published in 2006
Memories of Philippine Kitchens
Amy Besa, Romy Dorotan
A journey through Filipino culinary traditions, blending recipes with personal stories and historical insights. It celebrates the unique flavors and dishes of the Philippines.
Cuisine
Filipino
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91
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First published in 2020
Carpathia: Food from the Heart of Romania
Irina Georgescu
An intimate look at Romanian cuisine, featuring traditional recipes with a modern twist. It's a celebration of Romania's culinary heritage, with dishes that are both comforting and unique.
Cuisine
Romanian
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92
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First published in 2018
Korean Home Cooking: Classic and Modern Recipes
Sohui Kim, Rachel Wharton
Sohui Kim, with assistance from Rachel Wharton, presents a collection of Korean recipes that balance traditional flavors with modern interpretations. This book makes Korean cooking accessible and enjoyable for home cooks.
Cuisine
Korean
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93
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First published in 2015
Mamushka: Recipes from Ukraine and Eastern Europe
Olia Hercules
Olia Hercules's cookbook is a tribute to the rich culinary traditions of Ukraine and Eastern Europe. It features a variety of hearty and flavorful recipes, showcasing the comfort foods of this region.
Cuisine
Eastern European
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94
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First published in 2015
Phoenix Claws and Jade Trees
Kian Lam Kho
Authored by Kian Lam Kho, this guide to Chinese cooking techniques offers a deep dive into the fundamentals of Chinese cuisine. It features recipes that range from simple home cooking to complex, restaurant-style dishes.
Cuisine
Chinese
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First published in 2014
Mexico: The Cookbook
Margarita Carrillo Arronte
A celebration of Mexican cuisine, offering a collection of authentic recipes from across the country. It's an essential resource for anyone interested in the diverse flavors of Mexico.
Cuisine
Mexican
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First published in 1991
Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico
Cheryl Jamison, Bill Jamison
This book is a collection of recipes from the famous Rancho de Chimayo restaurant in New Mexico. It offers a taste of the region's unique blend of Native American and Spanish influences.
Cuisine
New Mexican
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First published in 2005
Washoku: Recipes from the Japanese Home Kitchen
Elizabeth Andoh
Elizabeth Andoh's book is a guide to the principles and practices of Japanese home cooking, known as washoku. It includes a variety of recipes that emphasize balance, seasonality, and harmony in flavors.
Cuisine
Japanese
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98
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First published in 2001
Pleasures of the Vietnamese Table
Mai Pham
Authored by Mai Pham, this cookbook offers a journey through the flavors of Vietnam, featuring both street food and family recipes. It's a celebration of the fresh, aromatic, and vibrant flavors of Vietnamese cuisine.
Cuisine
Vietnamese
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First published in 1993
Provence: The Beautiful Cookbook
Richard Olney, Michael Freeman
This visually stunning cookbook explores the cuisine of Provence, France. It combines regional recipes with beautiful photography, showcasing the sun-drenched ingredients and rustic dishes of the region.
Cuisine
Provencal
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First published in 2011
The Homesick Texan Cookbook
Lisa Fain
Lisa Fain's book is a collection of Texas recipes, perfect for those missing the unique flavors of Texan cuisine. It includes a range of dishes, from classic barbecue to Tex-Mex favorites.
Cuisine
Texan
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