Best Ligurian Spirit/Liqueur Producers
AWARDS
IWSC- International wine & spirit competition - Spirit Gold Outstanding
2024
World's Best Digestive - Winner
2024
BEST Vacca Andrea & C. SRL Liqueurs
Barbara Sagin is an Italian distillery renowned for its artisanal production of high-quality spirits, particularly gin. The distillery emphasizes traditional craftsmanship, utilizing carefully selected botanicals to create distinctive flavors that reflect the rich heritage of Italian distilling.
Their products are celebrated for their purity and attention to detail, appealing to connoisseurs seeking authentic and refined spirits.
Best Ligurian Spirits and Liqueurs
AWARDS
IWSC- International wine & spirit competition - Spirit Gold Outstanding
2024
Barbarasa Gin Navy Strength is an artisanal London Dry gin produced in Pompeiana, Liguria. This expression is crafted with a blend of 14 organic botanicals, including juniper, lemon peels from the Riviera dei Fiori, myrtle, Taggiasco olive, and rosemary leaves harvested by hand in the hills of Pompeiana.
The result is a gin with a full and balanced taste, featuring intense juniper notes complemented by citrus freshness and Mediterranean herbaceous undertones. Bottled at 57% ABV, it offers a rich and persistent flavor, with a spicy freshness imparted by ginger, green cardamom, and black pepper.
AWARDS
London Spirits Competition - Gold
2024
AWARDS
World's Best Digestive - Winner
2024
TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.