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Best Algarvian Olive Oil Producers
Oliveira da Serra is a modern olive oil mill located in Ferreira do Alentejo, near Beja, Portugal. The facility is known for incorporating advanced technology and sustainable practices in olive oil production. The mill is part of the Sovena Group, which is one of the largest olive oil producers in the world.
It features an innovative architectural design that integrates harmoniously with the surrounding landscape.
AWARDS

Olive Japan - Gold
2023, 2022, 2017, 2016, 2015

Olive Japan - Premier
2015
BEST Viveiros Monterosa, Lda Olive Oils
TABLE OF CONTENTS
Best Algarvian Olive Oils
Oliveira da Serra Gourmet is a high-quality extra virgin olive oil produced in Portugal by Sovena Portugal Consumer Goods, SA. This oil is known for its strong character and distinctly aromatic profile. The aromas are rich in green notes, including freshly cut grass, tomato leaf, green olive, green banana peel, and green apple.
The flavor highlights green notes, especially freshly cut grass, green apple, and green almond peel, with medium to moderately strong bitterness and spiciness. It finishes with a long-lasting and intense aftertaste.
AWARDS

ATHENA IOOC - Gold
2024
Oliveira da Serra Lagar do Marmelo is a high-quality extra virgin olive oil produced in Portugal by Sovena Portugal Consumer Goods, SA. This oil is known for its rich flavor, featuring a harmonious balance of fruity, bitter, and spicy notes. It highlights hints of banana and green apple, complemented by the presence of freshly cut grass.
It has a mild bitterness and a medium to mild spiciness, leaving a pleasant aftertaste with a subtle finish of dried fruit.
AWARDS

ATHENA IOOC - Gold
2024
AWARDS

Olive Japan - Gold
2016

Olive Japan - Premier
2015
AWARDS

Olive Japan - Gold
2023, 2022
Monterosa Picual is an extra virgin olive oil produced by Viveiros Monterosa, Lda. This premium olive oil is derived from the Picual variety of olives, known for their robust flavor and high antioxidant content. The olives are carefully harvested and milled to ensure the highest quality and to preserve their nutritional benefits.
Monterosa Picual is characterized by its intense green fruitiness, with notes of freshly cut grass, tomato, and a well-balanced bitterness and pungency.
AWARDS

Olive Japan - Gold
2017, 2016
Monterosa Premium Cobrançosa is a high-quality extra virgin olive oil produced by Viveiros Monterosa, Lda. in Portugal. This product is made from the Cobrançosa olive variety, known for its robust flavor profile and rich aromatic characteristics. Monterosa Premium Cobrançosa olive oil is esteemed for its balance of fruitiness, bitterness, and pungency, making it a versatile choice for culinary applications.
The olives are carefully harvested and processed using traditional and modern techniques to ensure the preservation of their natural qualities.
AWARDS

Olive Japan - Gold
2022
Monterosa Premium Picual is an olive oil produced by Viveiros Monterosa, Lda, a company known for its high-quality olive products. The olive oil is made from the Picual variety, which is renowned for its robust flavor and high antioxidant content.
This premium product is cold-extracted to maintain its rich taste and nutritional benefits. The company's dedication to traditional agricultural techniques and modern technology ensures that Monterosa Premium Picual is a top-tier olive oil offering a balance of flavor and health benefits.
AWARDS

Olive Japan - Gold
2022
Monterosa Verdeal is an olive oil produced by Viveiros Monterosa, Lda. It is known for its high quality and distinctive flavor, derived from carefully selected olives grown in the Algarve region of Portugal. This extra virgin olive oil is extracted using traditional methods, ensuring that the natural aromas and nutritional benefits are preserved.
Viveiros Monterosa places a strong emphasis on sustainable agriculture and environmental responsibility in their production processes.
AWARDS

Olive Japan - Gold
2016
Monterosa Cobrançosa is an extra virgin olive oil produced by Viveiros Monterosa, Lda., a company based in the Algarve region of Portugal. The product is crafted from the Cobrançosa olive variety, known for its robust flavor and aromatic profile. The olive oil boasts a balanced taste with notes of green fruit, herbs, and a peppery finish, ideal for enhancing a wide range of culinary dishes.
Viveiros Monterosa emphasizes sustainable farming practices and meticulous production techniques to ensure the highest quality of their olive oil.
AWARDS

Olive Japan - Gold
2015
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