Best New Zealand Oil and Animal Fat Producers
Pasrai S. R. L. is an olive oil producer based in Russell, Mendoza, Argentina. The company specializes in the production of high-quality olive oil and is involved in the entire process from cultivation to bottling. Pasrai emphasizes sustainable and environmentally-friendly practices in their production methods.
Additionally, they offer a variety of olive oil products, including extra virgin olive oil.
AWARDS
OLIVINUS - Gran Prestigio Oro
2023
OLIVINUS - Prestigio Oro
2023
BEST Pasrai Olive Oils
Telegraph Hill is a producer of olive oil based in Hawke's Bay, New Zealand. The company specializes in creating extra virgin olive oil and also offers a variety of olive products, including marinated olives and olive tapenade. Telegraph Hill was established in 2001.
They emphasize sustainable farming practices and locally sourced ingredients.
AWARDS
Olive Japan - Gold
2018, 2017, 2016
Matakana Olive Cooperative is located in the Matakana region of New Zealand. The cooperative is composed of multiple small-scale olive growers who pool their resources to produce high-quality olive oil. They emphasize sustainable farming practices and often feature olive oil varieties and blends unique to the Matakana climate and soil.
The cooperative is known for winning several awards, reflecting the quality of their products.
AWARDS
Olive Japan - Gold
2016
BEST Matakana Olive Cooperative Olive Oils
Best New Zealand Oils and Animal Fats
Quinta Generación is an olive oil product made by Pasrai S. R. L., an Argentine company. This product is known for its high quality and exceptional flavor, derived from carefully selected olives. Pasrai S. R. L. emphasizes traditional production methods combined with modern technology to ensure the purity and richness of their olive oil.
Quinta Generación is often praised for its aromatic profile and smooth taste, making it a popular choice for culinary uses.
AWARDS
OLIVINUS - Gran Prestigio Oro
2023
AWARDS
OLIVINUS - Prestigio Oro
2023
Telegraph Hill's Lemongrass, Kaffir Lime & Chilli infused Extra Virgin Olive Oil is a unique culinary product designed to enhance a variety of dishes with its aromatic and spicy characteristics. This infusion combines the zesty brightness of lemongrass, the citrusy notes of kaffir lime, and the warming heat of chilli within high-quality extra virgin olive oil.
The blend is perfect for adding a burst of flavor to marinades, dressings, and sautés.
AWARDS
Olive Japan - Gold
2018, 2017
AWARDS
Olive Japan - Gold
2017
Matakana Extra Virgin Olive Oil CLASSIC is a premium olive oil produced by the Matakana Olive Cooperative. It is known for its high-quality and rich flavor, often described as perfectly balanced with a combination of fruity and peppery notes. This olive oil is made using carefully selected olives grown in the Matakana region, ensuring a fresh and authentic taste.
It is well-regarded for its versatility in culinary uses, including dressing salads, drizzling over dishes, and cooking.
AWARDS
Olive Japan - Gold
2016
AWARDS
Olive Japan - Gold
2016
AWARDS
Olive Japan - Gold
2016
AWARDS
Olive Japan - Gold
2014
AWARDS
Olive Japan - Gold
2013
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