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What to eat in the Community of Madrid? Top 40 Madrilenian Oils and Animal Fats

Last update: Thu Apr 3 2025
TABLE OF CONTENTS

Best Madrilenian Oil and Animal Fat Producers

01

Olive Oil

VILLACONEJOS, Spain
4.7
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Oleum Laguna is a premium extra virgin olive oil produced in the region surrounding the Laguna de Blas in Spain. Known for its high quality, this olive oil is made from carefully selected olives, ensuring a fresh, robust flavor profile. It typically has fruity, grassy notes with a slight peppery finish, offering a well-balanced taste that enhances various dishes.


Oleum Laguna is often celebrated for its smooth texture and versatility, making it ideal for drizzling over salads, vegetables, grilled meats, or used in dressings and cooking. It reflects the traditional, sustainable production methods of the region, making it a highly regarded choice among olive oil enthusiasts.
AWARDS

ATHENA IOOC - Double Gold

2023

Olive Japan - Gold

2023

ATHENA IOOC - Gold

2022

BEST Oleum Laguna Olive Oils
02
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AL ALMA DEL OLIVO, S. L. is an olive oil producer from Madrid, Spain. They specialize in producing high-quality extra virgin olive oil. Their products are known for their rich flavor profiles and are often sought after for both culinary and health benefits.


The company adheres to traditional production methods combined with modern technology to ensure the best quality of olive oil.
AWARDS

EVOOLEUM - Top 100

2024, 2023

EVOOLEUM - BEST OF CLASS

2023

EVOOLEUM - BEST OF EACH VARIETY

2023

03
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AWARDS

OLIVINUS - Gran Prestigio Oro

2022

BEST Mercados Y Estilos De Vida Olive Oils
04
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AWARDS

Terraolivo IOOC - Prestige Gold

2022

05

Olive Oil

BOADILLA DEL MONTE, Spain
4.7
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AWARDS

Terraolivo IOOC - Prestige Gold

2017

BEST Finca Zaytas Olive Oils
06
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AWARDS

Terraolivo IOOC - Prestige Gold

2017

BEST José Manuel Remón Huarte Olive Oils
07
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Cortijo de Suerte Alta produces premium organic extra virgin olive oils from the heart of Andalusia, Spain. Grown on a family estate with centuries-old traditions, their olives are harvested and cold-pressed to create oils with rich, complex flavors and high nutritional value.


Known for their balance of fruity, bitter, and spicy notes, these oils are perfect for gourmet dishes and everyday use, embodying the essence of Spanish olive oil excellence.
AWARDS

ATHENA IOOC - Double Gold

2021

Olive Japan - Gold

2022, 2021, 2014, 2012

EVO IOOC - Gold Medal

2022, 2021, 2020, 2019, 2018

08
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AWARDS

Olive Japan - Gold

2020

EVO IOOC - Gold Medal

2020

Terraolivo IOOC - Gold Medal

2019

BEST Oleosalgado Sa Olive Oils
09

Olive Oil

ALCOBENDAS, Spain
4.6
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AWARDS

ATHENA IOOC - Gold

2024, 2023, 2021

NYIOOC - Gold

2023

Olive Japan - Gold

2023, 2021, 2020

10
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AWARDS

NYIOOC - Gold

2023

Olive Japan - Gold

2021, 2020, 2019, 2017

Olive Japan - TOSHIYA TADA SPECIAL SOMMELIER AWARD

2020

BEST The Green Gold Olive Oil Company Olive Oils
11
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Olive Oil
MADRID, Spain
4.6
18
19
TABLE OF CONTENTS

Best Madrilenian Oils and Animal Fats

01

Olive Oil

VILLACONEJOS, Spain
5.0
Rate it
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Oleum Laguna is a premium extra virgin olive oil produced in the region surrounding the Laguna de Blas in Spain. Known for its high quality, this olive oil is made from carefully selected olives, ensuring a fresh, robust flavor profile. It typically has fruity, grassy notes with a slight peppery finish, offering a well-balanced taste that enhances various dishes.


Oleum Laguna is often celebrated for its smooth texture and versatility, making it ideal for drizzling over salads, vegetables, grilled meats, or used in dressings and cooking. It reflects the traditional, sustainable production methods of the region, making it a highly regarded choice among olive oil enthusiasts.
AWARDS

ATHENA IOOC - Double Gold

2023

Olive Japan - Gold

2023

EVOOLEUM - Top 100

2024, 2022

02
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The product AL ALMA DEL OLIVO HOJIBLANCA ECOLÓGICO made by AL ALMA DEL OLIVO, S. L. is an organic extra virgin olive oil. It is crafted from Hojiblanca olives, which are known for their balanced flavor profile that includes a blend of fruity, bitter, and slightly peppery notes.


This olive oil is produced with a commitment to ecological farming practices, ensuring no synthetic pesticides or chemicals are used in the cultivation of the olives. The method preserves the natural characteristics and nutritional benefits of the oil.
AWARDS

EVOOLEUM - Top 100

2023

EVOOLEUM - BEST OF CLASS

2023

EVOOLEUM - BEST OF EACH VARIETY

2023

03
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AWARDS

EVOOLEUM - TOP 100

2024, 2023

04
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AWARDS

ATHENA IOOC - Gold

2021

London IOOC - Platinum

2023

05
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Marqués De Oliva Picual is a type of extra virgin olive oil produced by Mercados Y Estilos De Vida S. L. This product is made from Picual olives, a variety known for its robust flavor and high stability due to its elevated content of polyphenols and oleic acid.


Picual olives are often praised for their slightly bitter and peppery taste, with notes of green leaves and tomato plants, making the oil an excellent choice for dressings and cooking.
AWARDS

OLIVINUS - Gran Prestigio Oro

2022

06
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AWARDS

NYIOOC - Gold

2023

07
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AWARDS

NYIOOC - Gold

2023

08
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AWARDS

Terraolivo IOOC - Prestige Gold

2022

09
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Victorino Martin Cosecha Temprana DOP Gata Hurdes is an extra virgin olive oil produced by Dehesa y Cria S. L. This product is notable for its early harvest, which typically enhances the oil’s flavor profile and aromatic qualities. The designation "DOP" stands for Denomination of Protected Origin, specifically indicating its production in the Gata Hurdes region, known for its high-quality olive oil.
AWARDS

Terraolivo IOOC - Prestige Gold

2022

10
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AWARDS

Terraolivo IOOC - Prestige Gold

2022

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TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Madrilenian Oils and Animal Fats