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What to eat in Saudi Arabia? Top 8 Saudi Fruit Products

Last update: Mon Dec 16 2024
Top 8 Saudi Fruit Products
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01

Dates

MEDINA, Saudi Arabia
4.2
Ajwa dates
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Ajwa is a famous date variety originating from Medina, Saudi Arabia. These dates are dark brown to almost black in color. The texture is slightly dry, soft, and chewy, while the flavors are prune-like and sweet with hints of cinnamon, caramel, and honey.


The dates are packed with protein, dietary fibre, healthy fats, and vitamins such as A, B6, C, E, and K. During and after pregnancy, the consumption of ajwa dates improves blood circulation for mothers and babies. These dates are also known as holy dates and they hold a special place in Islamic tradition.

02

Dates

AL-QASSIM, Saudi Arabia
3.5
Sukkary dates
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Sukkary is a traditional Saudi Arabian date variety originating from the Al Qassim area. These are among the sweetest and softest variety of dates, often described as melt-in-the-mouth soft dates. Their color is golden, while the flavor is sweet and juicy.


When dried, the dates become chewy and even sweeter, and there is some crunchiness near the stem. Sukkary dates are packed with energy, natural sugars, fiber, minerals, and vitamins. They're often referred to as royal dates due to their natural sweetness and golden color. 
03

Dates

SAUDI ARABIA
3.3
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Sagai is a traditional date variety originating from the Arabian Peninsula and it's especially popular in Saudi Arabia. These dates are famous for their two-toned color – at the tip, they are golden and dry, while the rest of the body is brown and soft.


The flavor is mildly sweet, while the unique texture is both crunchy and soft. The demand for these dates is especially high during Ramadan and Eid. The consumption of sagai dates helps in relieving constipation and it's beneficial to curing hangovers and overcoming sexual disorders.

04

Dates

SAUDI ARABIA
n/a
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Khalas dates are a premium variety of dates that are highly prized in the Middle East, particularly in the Arabian Gulf countries. Known for their distinctive sweet flavor and rich, creamy texture, khalas dates are often considered a symbol of hospitality and generosity in the region.


They have a medium size and come in a range of colors from golden brown to dark brown when ripe. The flesh of the khalas date is soft and moist, making it a favorite for both fresh consumption and use in various culinary applications, from desserts to traditional dishes. 
05

Dates

SAUDI ARABIA
n/a
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Khudry or khudri is a traditional date variety hailing from Saudi Arabia. These dates are less expensive than most other varieties and they have a dark brown color and a cylindrical shape with wrinkled skin. The size ranges from medium to large.


The texture is chewy (but not dry), while the flavor is moderately sweet with hints of caramel. The dates are eaten as they are or stuffed with walnuts, almonds, or cream. They're also packed with fiber, magnesium, potassium, and a load of other vitamins and minerals.


Enjoy them with a cup of tea or black coffee.

06

Dates

SAUDI ARABIA
n/a
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Mabroom is a traditional date variety originating from Saudi Arabia. These elongated dates have a light red to bronze skin and a candy-like texture that's chewy and sticky. It's recommended to enjoy them at room temperature, not straight out of the fridge.


The flavor is mildly sweet, smooth, and pleasant, with a lingering hint of toffee. Mabroom dates contain natural fibers and minerals, making them very healthy. Many people compare mabroom dates with khudri dates, but this variety is longer and smaller in size.

07

Dates

AL-MADINAH, Saudi Arabia
n/a
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Safawi is a traditional Saudi Arabian date variety originating from the Al-Madina region. These wrinkly dates have a deep black color and they're medium to large in size. The texture is soft, moist, and chewy, while the flavor is sweet. The safawi palm tree is known for its high productivity, so safawi dates are more commercially available than most other varieties (year-round).

08

Dates

AL-MADINAH, Saudi Arabia
n/a
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Al-Bakaya is an endangered palm tree known for its tall and imposing stature. The dates it produces are sweet, oval-rectangular, and display a mix of ripe and semi-ripe stages, with brown on the bottom and yellow on top. Only a small quantity of Al-Bakaya dates is collected to prevent damage, and typically, only one tree is planted per farm.


The harvesting season starts in early summer, with manual harvesting before sunrise to preserve tenderness and pulp abundance. Harvesters require extensive experience and professionalism. Al-Bakaya dates are closely tied to the culture of Medina, appreciated for their unique taste. 

TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.

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Saudi Fruit Products