TABLE OF CONTENTS
Best Irish Butter Producers
Kerrygold is one of the most well-known Irish dairy brands, recognized worldwide for its creamy butter and premium cheeses. Founded in 1961 by An Bord Bainne (now known as Ornua), Kerrygold has become synonymous with authentic dairy products made from the milk of grass-fed cows raised on Ireland’s natural pastures.
What makes Kerrygold truly special is the unmatched quality of its milk. The cows producing milk for Kerrygold graze on lush, green Irish meadows for most of the year, feeding on nutrient-rich natural grass. This pasture-based diet gives the milk a rich flavor and contributes to the distinct golden-yellow color of Kerrygold butter.
BEST Kerrygold Butters
Glenilen Farm is a family-run farm located in Drimoleague, in West Cork, Ireland. It was founded by Alan and Valerie Kingston, who combined their love for agriculture and passion for food production to create a range of high-quality dairy products.
Today, Glenilen Farm produces a wide variety of dairy products, including yogurts, butter, cream, and cheesecakes, using fresh milk from their own farm and neighboring farms. Their philosophy is simple: use only a few essential ingredients, without artificial additives or preservatives, to ensure natural goodness in everyday food.
They take pride in their commitment to sustainability and social responsibility, implementing various initiatives to protect the environment and support the local community.
BEST Glenilen Farm Butters
AWARDS

Great Taste Awards - 2 stars
2024, 2023, 2022, 2021
BEST Connacht Gold Butters
TABLE OF CONTENTS
Best Irish Butters
Connacht Gold Pure Irish Butter is a product made by Aurivo Co-operative Society Limited, a globally recognized agribusiness headquartered in Ireland. This butter is known for its rich and creamy texture, primarily because it is made from the milk of grass-fed cows, which graze in the natural, lush pastures of Ireland.
The product emphasizes its purity and the traditional methods used in its production, catering to customers who appreciate natural, high-quality dairy products. Connacht Gold Pure Irish Butter is especially valued for its golden yellow color, a natural result of the high beta-carotene content in the grass that the cows feed on.
AWARDS

Great Taste Awards - 2 stars
2024, 2023
Connacht Gold Garlic & Herb Butter is a product crafted by Aurivo Co-Operative Society Limited. This flavorful butter incorporates the richness of high-quality dairy with the aromatic essence of garlic and a blend of herbs, providing a versatile addition to any culinary creation.
It is designed to enhance the taste of a variety of dishes, from simple bread spreads to intricate gourmet meals. The product is known for its smooth texture and the harmonious balance of its ingredient proportions, delivering a delightful sensory experience.
AWARDS

Great Taste Awards - 2 stars
2022
Connacht Gold Half Fat Butter is a dairy product produced by Aurivo Co-Operative Society Limited. It is specially formulated to contain half the fat of regular butter, making it a lower-calorie alternative for those who enjoy the taste of butter but are mindful of their fat intake.
This butter is often favored for its creamy texture and rich flavor, despite the reduced fat content. It is made using high-quality milk sourced from cows in the lush, green pastures of Ireland, a region known for its superior dairy products. This butter can be used in various culinary applications, including spreading on bread, baking, and cooking.
AWARDS

Great Taste Awards - 2 stars
2023
Connacht Gold Softer Butter is a high-quality dairy product produced by Aurivo Co-Operative Society Limited, a company based in the west of Ireland. This butter is known for its smooth and spreadable texture, making it convenient for everyday use, such as on bread or toast.
Connacht Gold Softer Butter is made using pure, fresh cream sourced from local dairy farms, ensuring a rich and creamy flavor. The product is also free from artificial additives and preservatives, making it a natural choice for consumers.
AWARDS

Great Taste Awards - 2 stars
2023
Connacht Gold Sea Salt Butter is a premium dairy product produced by Aurivo Co-Operative Society Limited. It is made using high-quality cream sourced from grass-fed cows, and it is enriched with a touch of sea salt to enhance its flavor. This butter is noted for its creamy texture and deliciously rich taste, making it suitable for a variety of culinary uses, such as spreading, baking, and cooking.
The addition of sea salt gives it a unique and savory profile that sets it apart from regular butter varieties.
AWARDS

Great Taste Awards - 2 stars
2021
Kerrygold Pure Irish Salted Butter is a premium salted butter, renowned for its rich, creamy texture and naturally golden-yellow color. It is made from the milk of grass-fed cows, grazing on the lush Irish pastures, which gives it an authentic, full-bodied flavor and high nutritional value.
What makes this butter exceptional is its smooth, easily spreadable texture and the perfect amount of salt, which enhances the natural sweetness of the dairy fat. The natural beta-carotene from fresh grass gives it its distinct golden hue, while the traditional churning method ensures a creamy consistency and superior quality.
Glenilen Farm Butter is a high-quality butter produced on the Glenilen family farm in Drimoleague, West Cork, Ireland. This butter is made from fresh, locally sourced milk from grass-fed cows, contributing to its rich and natural flavor. With minimal added ingredients, Glenilen Butter delivers authentic farm-fresh goodness, enhancing every recipe.
This butter is perfect for cooking, baking, or simply spreading on your favorite bread, adding richness and a creamy texture to your dishes.
TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.