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Bass Lake Cheese Factory

Merlot Cheddar

Experimental phase: initial rating derived from official awards and critic reviews

5.0
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American Cheese Society Judging & Competition Awards - 1st Place

2000

Merlot Cheddar, made by Bass Lake Cheese Factory, is a deliciously unique cheese that combines the robust flavor of aged cheddar with the rich, fruity notes of Merlot wine. This blend creates a complex flavor profile that is both savory and slightly sweet, making it an excellent addition to cheese boards, gourmet recipes, or simply enjoyed on its own.


The cheese is known for its smooth, creamy texture and its vibrant marbled appearance, where the Merlot wine is visibly interwoven with the cheddar. Bass Lake Cheese Factory is renowned for its high-quality cheese products, and their Merlot Cheddar stands out as a testament to their innovative and artisanal approach to cheese-making.

About Bass Lake Cheese Factory

Bass Lake Cheese Factory is located in Somerset, Wisconsin. It is a historic cheese-making facility that specializes in handcrafted, artisanal cheeses made from natural ingredients. The factory offers a variety of cheese types, including traditional, organic, and specialty cheeses.


Visitors to the factory can observe the cheese-making process, sample products, and purchase cheeses directly from their on-site store.

Where to taste and buy?

Bass Lake Store

598 Valley View Trail, Somerset, Wisconsin, USA

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