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Recommendations
"That’s why their ensaladilla rusa comes with no eccentricities: just boiled monalisa potatoes with the skin on, carrots, eggs, tuna, langoustines and onion create a perfect dish that is topped with mayonnaise made with extra virgin oil and a hint of sunflower oil."
"One of the best Russian salad tapas in Malaga (many say it is the best)."