"The bakewells – lined up like cherry-topped pork pies – had a unique pastry top concealing buttery, almond-sweet frangipane and a beautifully sharp fruit compote."
"After the champagne, tea, sandwiches, cakes and scones, we were full to the brim… so we got the surprise of our lives when one of the waiters arrived with a TROLLEY full of new scrumptious cakes – lemon drizzle to die for and a gorgeous Bakewell tart."
"More homely is a large wedge of bakewell tart carved from the mothership hovering on the servery as if in an old cartoon. It's a crusty, jammy, almond-scented treat."
"WE RECCOMEND: Dessert – Almond Bakewell Tart & Lemon Meringue."