Daniel Ang

"10 Must Eat Food In Hong Kong - Auntie Sweet’s Durian Tofu. Seriously."

CNN Travel

"This dessert is a combination of heaven and hell. The evil-smelling durian penetrates a mound of innocent-looking tofu fa, the intense fruit flavors complementing the wholesome soybean pudding. The textures are a wonder. Creamy, gooey durian with silky, watery tofu -- ooze upon ooze."

Rachel Chua

"It’s definitely a must try dessert in Hong Kong."

Starts at 60

"A great place to try this dessert is - Auntie Sweet. The textures are a wonder. Creamy, gooey durian with silky, watery tofu."

Erica Fong

"I highly recommend giving it a try — be sure to mix it up a bit before digging in!"

Miso Peckish

"This would have to be one of the best tofu puddings I have had in recent times and one of the most interesting ones too at that."

Dim Sum Dolly

"This is my favourite dessert there."

Chloe Kwok

"This is the dessert I fell in love with at first taste, and till now am still in love with it. This cold dessert is not only refreshing, full of flavour but it mixes the two greatest items in Chinese dessert – beancurd and black sesame."

Ahballing

"If I returned to Hong Kong, would definitely come back here to eat!"

James Tan

"The signature dessert here is the velvety smooth beancurd pudding with creamy durian flesh. The combination sounds awkward on paper but the ultimate ensemble works so well, especially if you are a durian lover and hankering for more of the pungent king of fruits during the low season."