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4.4
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"The best 30 pizzerias in Rome, between long leavening and a lot of passion: Angelo Pezzella - In the Appio district, if you say pizza, you think of Angelo Pezzella, who brought the high and very soft cornice to the city where until a few years ago the most popular pizza was the low Roman one. Try the Zerosei pizza (prosciutto, funghi and mozzarella)."
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