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International food

Andrew's Kampung

George Town, Malaysia

4.5
442
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Andrew's Kampung | TasteAtlas | Recommended authentic restaurants
Jl. Sungai Emas (Eden Parade), 11100 Batu Ferringhi, Penang, Malaysia +60 4 881 1688

Serving

Noodle Dish

Char kway teow

Recommended by Shirleen T. and 1 other food critic.
Stew

Curry

Recommended by Diana Tan Su Lin
Stir-fry

Nasi goreng

Recommended by Shirleen T.
Egg Dish

Fu rong dan

Recommended by Shirleen T.

Recommendations

Diana Tan Su Lin

"Andrew’s Kampung Restaurant serves delicious fried belacan chicken and the ubiquitous ‘char koay teow’, amongst a list of other delightful dishes."
"Located in Ayer Itam, Andrew’s Kampung Restaurant serves delicious Kapitan chicken curry in a glass bowl."
"The pride of Penangnites' dishes - Fried Koay Teow is available here. Flat noodles were fried with eggs, cockles and bean sprouts, then served on a piece of banana leaf. The fried koay teow here was less greasy as no lard oils were used."
"The rice was fried to glittering gold and topped with crispy anchovies. The perfectly fried rice was appeasing enough. The half portion was just nice for the stomach of a normal individual."
"Fried shallots were usedas topping and they gave a crunchy sensation to the fluffy egg texture. Do not underestimate this simple dish as the aromatic egg scent was simply irresistible."

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