Nardini is an Italian amaro made with grappa and a macerate of several botanicals. Although the recipe is a closely guarded family secret, some ingredients include peppermint, bitter oranges, licorice, cloves, and gentian. This is a clear amaro that has dark, almost mahogany color.
It is a rich and herbal liqueur with a smooth texture and an aroma reminiscent of mint, milky chocolate, licorice, herbs, warming spices, citrus fruit, and dark cherries. It is best enjoyed as an after-dinner drink, served neat or on the rocks, along with an orange slice.