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National food

Alejandro's Crispy Pata

Cebu City, Philippines

4.3
214
Alejandro's Crispy Pata | TasteAtlas | Recommended authentic restaurants
Alejandro's Crispy Pata | TasteAtlas | Recommended authentic restaurants
Alejandro's Crispy Pata | TasteAtlas | Recommended authentic restaurants
Alejandro's Crispy Pata | TasteAtlas | Recommended authentic restaurants
Century Plaza Cebu, Juana Osmeña St, Cebu City, 6000 Cebu, Philippines +63 32 253 7921

Serving

Pork Dish

Crispy Pata

Recommended by SunStar Best of Cebu StaffSunStar Best of Cebu and 10 other food critics.

Recommendations

"Alejandro’s Crispy Pata is deep-fried to a crackling crisp with the meat remaining tasty, tender and juicy."
"Crispy pata is, of course, the signature dish here; consistently flavorful and perfectly crunchy, it’s worth the trek to far-off Fairview."
"Onto the star of the buffet, Alejandro’s Crispy Pata is for sure deserving of the praise and fame that it possesses because it is so good! It’s crispy, but at the same time, super tender to the point that the meat just falls of the bone really easily! And me being a big lover of Crispy Pata in general, having as much as I could have of the dish felt like food heaven."
"Alejandro’s Crispy Pata is home to the best crispy pata on the Queen City of the South. Their crispy pata has the right amount of crispiness and flavor that makes you salivate just even thinking about it. Best paired with rice, the dish is also a good appetizer while having a cold one with family and friends."
"I am a Pata lover, most especially when this Pata comes from the best Crispy Pata in Town, Alejandro's! Their Pata is not just crispy, it is not dry and you can truly taste its juice and tenderness inside."
"When the meal was served, everyone became quite. What happened lah? Maybe we were just hungry that time or we were just focused on eating and did not want to be disturbed. Well, maybe because of Alejandro's Crispy Pata deep-fried to a crackling crispiness, tenderness and juiciness."
"With its famous crispy and mouth-watering Crispy Pata, Alejandro’s has now branched out and entered the franchising industry."
"The skin is very crispy, the meat tender enough to cut with a teaspoon and utterly delicious. It is definitely this dish that built this restaurant."
"Since 1991, Alejandro’s Filipino Resto has been making the Best Crispy Pata in Town. Crispy on the outside, tender and juicy on the inside with a taste like no other."
"I enjoyed using my fingers to pick on the crackling skin and meat clinging to the bones."

User comments

Chad Alsay
March 15, 2019

"The crispy skin and the very tender meat is beyond Lechon. Truly amazing"

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