Aceite de Lucena

Aceite de Lucena is an extra virgin olive oil produced in the village of Lucena in Spain. This olive oil is produced from native olives mainly of the Hojiblanca variety using only mechanical processes that preserve its structure and organoleptic properties.

This oil is bright green to yellowish colored and has a fruity and spicy aroma. The flavors and smell of this olive oil resemble that of green olives, almond, citrus, and grass. All stages of processing and production of this oil, including bottling, must take place in the region of Lucena.