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Stew
Feijoada
at Zé Manel Dos Ossos
Coimbra, Portugal
Recommended by Lonely Planet and 5 other food critics.
A.Pi
Recommendations
"Tucked down a nondescript alleyway, this little gem, papered with scholarly doodles and scribbled poems, serves a terrific feijoada á leitão (a stew of beans and suckling pig)."
"Coimbra's Top 10 Restaurants: Zé Manel Dos Ossos - Particular specialties include the goat and wild boar dishes, particularly the feijoada, best served alongside a fruity, full-bodied wine from the hills surrounding Coimbra."
"The soup is just like granny makes, the feijoada superb."
"Another delight that this restaurant offers is the boar feijoada, which is applauded by tourists and by the Portuguese."
"Enjoying a family atmosphere, the "Zé Manel" reminds us a bit of a rustic meal, as one of its specialties is neither more nor less Boar feijoada. It makes you want to repeat it, for what appeared to be one thing, has become a totally different experience."
"Recommended dish: boar feijoada."