"Next we are brought some battenburg cake from a german waitress who explains that today's battenburg is Banana and red velvet flavoured. It was delicious and very moist."
"Perfectly-assembled pieces of sweet bliss which look too good to eat including classic British Battenberg. Definitely not your typical ‘tea and cake.’"
"Then there’s the cakes and OMG the cakes. Classic British Battenberg was made with red velvet. I love Battenberg but yes, you can make it even better, well Ririn can."