Dan Myers

"Simple and no-frills, these are melt-in-your-mouth and perfectly golden brown. Get them topped with their homemade blueberry syrup."

Carey Jones

"Pancakes are properly fluffy and crisp-edged (try them with wild blueberries)."

Tabelog

"The classic plain pancakes here are delicious, but you have the option to add cranberries, walnuts, chocolate chips or bananas."

Shane Mitchell

"A weathered gray shingle diner, popular with the summer crowd that waits for the housemade doughnuts, gets equally high marks for its plain Yankee pancakes. Since this is New England, you can choose flapjacks made with tart cranberries and fresh blueberries."

Yesterday's Island / Today's Nantucket

"Light and tasty Blueberry Pancakes with plenty of wild blueberries and homemade blueberry syrup (we know a regular who claims to have happily eaten these pancakes once a week for 20 years!)."

Emily Hubbard

"Breakfast is served until 2 pm, and it’s truly the perfect greasy spoon, complete with high-quality pancakes."

Caroline Ott

"Downyflake has always been one of our favorite breakfast places on the island, partly because it feels like a quintessential diner and partly because it has the best blueberry pancakes."

Susan Zises Green

"Start off your day at The Downyflake for warm delicious donuts, pastries and fluffy blueberry pancakes."