Leslie Tay

"The most gigantic and awesome Murtabaks I have ever seen!"

Mark Wiens

"The flavor of the murtabak itself was excellent, but to make things even better, it was served with a side bowl of curry sauce. The curry sauce provided with the mutton murtabak included a good dose of curry leaves for extra mind blowing curry flavor."

Tesya Sophianti

"I ordered chicken murtabak, really yummy and huge!"

Time Out Singapore

"Forget your diet and go for the mutton murtabak with a side of fish curry. It’s crispy on the edges and has more folds than an origami crane, within which you’ll find layers of onions, eggs and meat."

Catherine Ling

"Zam Zam's mutton murtabak is one of the best in Singapore."

Singapore Best Foods

"Located in Bugis, their famous murtabak is a draw for many who visit. Large chunks of chicken and mutton fill the crispy dough that make every morsel eaten a delightful experience."

Fika Aniara

"Really different from the dish we call Martabak in Indonesia. Much more delicious. The skin and the aroma of this Martabak are truly unique."

Alexis Cheong

"The murtabak is really tasty!"

Chris Durning

"The chicken murtabak, as tasty as it was, defeated us."

Danielle Colla

"And I had the famous, much talked about online, Singapore Zam Zam chicken murtabak! It was amazing. Utterly amazing."