"From Thalipeeth to Zunka, to Pathavdi rassa bhaji and Tondli masala bhaat to Ukdiche modak, every dish was scrumptious."
"We also tried the Thalipeeth with their home-made butter called Loni, which was delectable."
"Thalipeeth, a local delicacy made with a variety of grains and eaten with chutney, and many other authentic Maharashtrian delicacies can be tried and enjoyed at Shabree."
"Visit this place for its mouth-watering thalipeeth with dahi."