"The restaurant is rightly known for its Wallenbergare, a classic dish of veal, cream, and peas."
"The world's most delicious Wallenbergers, so sickly gooood!"
"I love wallenbergers, and Prinse's are really sickly good!"
"Their Wallenbergare Original - finely ground sirloin mixed according to the original recipe from Paris 1930, highly recommended!"
"Wallenbergers were perfectly crispy on the surface and juicy and perfectly seasoned (ie sparsely) on the inside."