Frommer's

"It’s always a good sign to see some locals sharing the joint with the tourists, especially digging into Jamaican breakfast specialties like ackee and saltfish and callaloo omelettes."

Caribbean Journal

"Want to nosh like a local? Then you’ve got to swing by The Pelican Grill, where for more than 50 years Montegonians have been enjoying ackee and saltfish on a Sunday morning."

Alyssa Schwartz

"Try the ackee and saltfish."

Eduardo do Valle

"To try Ackee and Saltfish: The Pelican Grill."

Hannah McLean

"I have the luxury of getting homemade ackee and saltfish when I’m in Jamaica. If you don’t have that luxury I recommend eating at the Pelican restaurant located in Montego Bay, Jamaica."