"Yet again - I was thoroughly impressed by the quality of the food and enjoyed every bite of the chicken that I covered with peri-peri sauce."
"On our last night in Porto my friend and I tracked down a roast chicken place called Pedro dos Frangos that was recommended by my parents. The spicy roast chicken with chips is just €5, so it’s a dream for budget travellers."
"With two branches opposite each other, you come in, get loads of spitroasted chicken and chips and feel better about the world."
"We started with chicken soup which was wonderful! Real chicken broth (with the fat to prove it!), pieces of chicken and orzo comprised a homemade delight."
"Speaking of frango no espeto (grilled chicken), there is no better place to enjoy it than Pedro Dos Frangos."
"Pedro dos Frangos is a great place to eat barbecued chicken in Porto city centre, it will come accompanied with the usual chips or a salad garnish. You can wash it down with a glass of wine or go for a nice cool beer to combat the piri piri sauce."
"Pedro dos Frangos is a reference for those who just love to devour our little feathered friends. The roast chicken is done “na brasa”, on a skewer and not cut open, which is more usual in this type of cooking."