Michelin Guide

"You'll understand the lines after your first bite of the incredible hummus, drizzled with olive oil, and the crisp falafel with its moist, well-seasoned interior."

Carolyn Jung

"After one taste, I was hooked for life. And no other hummus would do. That’s because Oren’s hummus is the smoothest, creamiest version ever. It’s like the creme brulee of hummus. And I can eat it by the spoonful — non-stop."

Trevor Felch

"Here's the thing, though: the hummus is truly legit, to the point that San Franciscans (this writer included) buy hummus here because nothing can match its quality for miles around."

Amy Wang

"They come piping hot and super fluffy. The perfect vessel to scoop up all the hummus and eggplant your little heart can desire. We had so much pita that I felt like one by the end of dinner."

Alyssa Justice

"They make their own pita bread and hummus, which is to die for! Oren's even offers whole wheat pita bread... my nerdy nutrition self was in a dream."

Mike Winston

"Every order comes with a basket of their of outrageously good hand-made pita bread, which they offer in both white and whole wheat varieties. Both are extraordinarily fluffy and pair with the hummus extremely well."

Mandy Erickson

"Oren's pita is made in house and supremely fresh; it's sweet and soft, unlike the pita at many Mediterranean restaurants that has soured and stiffened with age."

Alyssa Justice

"They make their own pita bread and hummus, which is to die for!"

Mike Winston

"I am happy to announce that I have actually found a place in the Bay Area that is up to my high standards and has proven itself as a more than suitable place to get my fix – Oren’s Hummus Shop."

Gennady Sheyner

"In the end, it's the hummus that steals the show. The creamy spread arrives in a bowl along with a stack of warm pita bread, which is baked fresh on the premises."