"This cheery place is known for all-day, bang-for-the-buck dim sum. Customers place orders by ticking their selections of 45 items."
"You may not think of good food in Hong Kong when you walk past a dim sum restaurant overseas, but surely you won’t miss out on dim sum when you’re actually here. Best place: One Dim Sum."
"My favourite local dim sum spot, you can find me here at some point most weekends."
"While you can get the latest in modern dim sum fusion at one of the five-star hotels on either side of the harbor, the best traditional Hong Kong-style dumplings, steamed buns and other delights are at One Dim Sum, a tiny, no-frills establishment."
"Our favorite dim sum of the night was a steamed version of rice skin with prawns and pak choi (Chinese cabbage) filling. Mixing a delicate outside with a perfect blend of seafood and vegetables, it represented the best of all words!"
"One of our favourite local dim sum spots is One Dim Sum. Our favourite items to order will always be char siu bao and siu mai, but we can never bring ourselves to leave without having at least one egg custard bun (no matter how full we are)."
"Just two minutes from my favourite – One Dim Sum. There is always a queue so be prepared to wait. I guarantee it will be worth it to stuff yourself on char sui bao (BBQ pork buns), har gow (shrimp dumplings) and chong fun (flat rice noodles)."
"There must be a reason why the locals love it too, and their willingness to queue up for a table is a good tell-tale of the dim sum’s standard, yes?"
"The restaurant serves all the traditional dim sum dishes from shrimp or pork dumplings to rice sheet rolls and steamed buns, at a ridiculously reasonable price. Everything was seriously delicious!"