Amber Alferoff

"It is the plan of our hosts – the people who started the Museum of Forgotten Taste and the traditional Pastila museum - to make Pastila from a local harvest. Pastila is a delicious way to preserve the apples – rendering them like little clouds of apple froth."

Bridge to Moscow

"Sweet tooth will enjoy the museum of pastila in Kolomna, where visitors can learn about the technology of baking pastila in traditional Russian oven and buy different sorts of it."

I Love Kolomna

"Now a pastila maker lives here. She knows all there is to know about the trading quarter, apples, and how to make the right fruit leather."

Anne-Sophie Reinhard

"Usually in a museum, we visit with the eyes. And sometimes, just looking can be boring. But with Kolomna Pastila museum, all your senses are awakened! Let yourself be carried away by the smell and taste of pastila!"