"Not to be missed at any cost is chakra pongal (the sweet jaggery pongal) and that could have been the only way to finish the super awesome breakfast that we had."
"In Chennai, head straight to Murugan Idli Shop to stuff your face in their signature dish, Sakarrai Pongal. Drenched in ghee, it trickles and melts in your mouth."
"Their sweet pongal is by far my favourite where they use broken rice rather than using full grains of rice to make the pongal."
"Chakkarai Pongal - Rice cooked with jaggrey, ghee and scented with cardamom. A must try in Murugan Idli Shop."