"Nothing quite says autumn like a good crumble. If you don’t fancy making one from scratch, the country is home to plenty of fabulous cafes and restaurants serving their own variation. For a truly spectacular offering, head to Maggie Jones's in London where ‘Maggie’s Apple Crumble’ is served with cream or custard."
"Star of the show - apple crumble with creamy vanilla custard are the type of dishes to delight even the most discerning diner."
on Crumble
"Apple crumble is one of the best English homemade desserts. With a perfect combination of sweet and sour from apple and buttery taste from the crumble. Who will deny this? By the way, take care of the hot dish as it is freshly made and serve hot!"
on Crumble
"Nothing quite says autumn like a good crumble. If you don’t fancy making one from scratch, the country is home to plenty of fabulous cafes and restaurants serving their own variation. For a truly spectacular offering, head to Maggie Jones's in London where ‘Maggie’s Apple Crumble’ is served with cream or custard."
on Crumble
"I am converted into a cauliflower addict. The first seed that was planted for this change of heart came at the dinner table at Maggie Jones’s restaurant in London when I tasted their cauliflower cheese that seemed like my answer to a healthier mac & cheese without sacrificing all the creamy decadence."
"Desserts are the perfect balance of traditional with a twist; apple crumble is always a good bet."
on Crumble
"I had apple crumble and cream – let’s just say, it didn’t take long before I finished!"
on Crumble
"One of the best apple crumbles in London."
on Crumble
"From fine venison loin to the richest cauliflower cheese you could ever dream of."
"A wonderful array of sides complemented our main course, including cauliflower cheese."