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Pancake
Crêpes
at La Crêperie de Josselin
Paris, France
Recommended by David Lebovitz and 16 other food critics.
David P.
Recommendations
"In an area crowded with crêperies, the one that stands out is Josselin."
"The star crêperie of the area. The savoury galette is followed by the dessert Crêpe de Froment, which comes in three varieties: classic (honey and lemon or wonderful caramel beurre salé); flambéed with calvados; or a fantasy creation oozing with chocolate, banana, ice cream and whipped cream."
"We couldn’t resist a dessert crepe as well; we got one with vanilla bean ice cream stuffed inside the crepe, and Grand Marnier flambéed on the outside. I loved that the ice cream scoop was intact when we first cut into it, but then slowly melted as we ate. It then mixed with the flambéed Grand Marnier to make one creamy, citrusy, delicious mess."
"Always in demand, its menu boasts some of the top crepes in Paris whether you’re looking for a savoury double-stacked galette or a sweet Crepe de Froment packed chocolates, bananas, ice cream and whipped cream."
"My favorite crêpe-place is located in Montparnasse – la crêperie de Josselin. For dessert I’ve already had the ones with rhum, but they were too strong for my taste and I got quite drunk of it. This time we chose the one chocolate and nuts plus ice cream and whipped cream. So delicious!"
"Even on an average weekday, you will struggle to land a table at the Crêperie de Josselin. With its welcoming atmosphere and its hearty food, this crêperie offers some of the true classics of the French tradition."
"Rue du Montparnasse is a gauntlet of crêperies. Blinker up and head straight to famed Breton spot Josselin. It’s rowdy and old-school – all tooled wood panels and frou-frou lamps – with a menu as fully loaded as its tasty offerings."
"Tasty, yummy, cosy, old fashion crêperie. Yes indeed, La Crêperie de Josselin is not a highly trendy Crêperie… It is lost among a dozen of other Crêperies Rue du Montparnasse in the South West of Paris and you really have to know that this is a good one to make-up your choice."
"In a street full of creperies, don't miss the magnificent Crêperie de Josselin; lovely, romantic, and as relaxed as the Breton countryside, the whole experience is most satisfying."
"When friends come to Paris, I like to take them to Josselin’s because it hasn’t changed much since the 1970s. The crepes taste just as good as they did when I was a VERY hungry student!"