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Saltwater Fish Dish
Daing na bangus
at LZM Restaurant
Tagaytay, Philippines
Recommended by Guia Bautista-Obsum and 7 other food critics.
Recommendations
"It was certainly one of the tastiest bangus I've ever eaten -- not overly salty and definitely not bland either."
"A restaurant that serves the tastiest and the biggest daing na bangus, milkfish marinated in garlic, vinegar, and black peppers."
"Their Daing na bangus is definitely a must try. Very tasty and not too salty."
"Unlike other fried bangus, its not sour and salty plus its perfectly fried... yum yum yum for the bangus belly."
"This is the main event - the best seller! Even if you're not fond of eating bangus ( like me) just try this out, and I'm pretty sure , pretty sure you and your friends will like this."
"Another delish dish on top of their Bulalo is their Daing na bangus. Once you’re here, don’t ever let go of their HUGE daing na bangus! It’s to die for, I’m telling you!"
"The bangus was so big it could feed 4! And yes, that must be the best tasting bangus I've ever tasted. It was not deep-fried crispy but the marinate worked wonders."
"We ordered the Boneless Bangus (P380-P400) which was one of the biggest I've ever seen. It was very juicy and tasty."