Marisa Fumagalli

"Place to enjoy traditional dishes, like salama da sugo."

Touring Club Italiano

"If you wish to sample traditional dishes such as salama da sugo (a kind of a pork sausage), try L'Oca Giuliva which has a very pleasant atmosphere."

Di Testa e Di Gola

"Although it is a very caloric dish, rich in fat and protein, the sausage that Mario brought us was very delicate. The mashed potatoes that accompanied it were a suitable base for that pronounced flavor."

Adriano Frosi

"To be enjoyed with a spoon, accompanied by mashed potatoes that serve to lighten the strong flavor of the sausage. Not to be missed!"

Adrian Woodford

"Saturday's salama da sugo, a somewhat old-fashioned speciality of Ferrara, was more earthy. It is essentially pig's liver and tongue stuffed into a pig's bladder, cured in wine and served on pureed potatoes. Or to put it another way, the finest bangers and mash you'll ever eat."