Angeline Ong

"The chicken satay at Kori is tender, juicy and flavoursome."

Hotels.com

"Created and curated by Balinese Chef Jaya, the menu at Kori is clearly international, but if you’re in for something out of the ordinary to start off with, there’s his signature satay (IDR 85,000 or USD 6.50), which comes served hot and still sizzling on a petite grill."

Miche Honch

"We spent Wednesday morning in Kuta getting in that Bali spirit (not with the Cowboys, to be clear)... and finding quite possibly the best satay in Bali at Kori Restaurant."

Katie Lu

"Yummy beef and chicken satay with super creamy and rich peanut sauce at Kori Restaurant."

Bali for Families

"We had chicken satay and lots of cocktails - they have happy hour Wednesday after 8pm. A little expensive for Bali - but well worth it!"